Cantina Sociale Sampietrana

Cantina Sociale Sampietrana

🇮🇹 Italy, Puglia
1952
Manufacturer/Trading Company/Service Company
Cantina Sociale Sampietrana is a cooperative winery based in San Pietro Vernotico, Italy. Founded in 1952, the company manages 190 hectares of vineyards across the Brindisi, Squinzano, and Salice Salentino appellations. The winery specializes in grape processing, winemaking, and bottling, combining traditional manual viticulture, such as the Alberello Pugliese bush-training system, with modern cellar technology. Production processes include the use of refurbished concrete fermentation tanks and sustainable practices like integrated biological defense and the use of alternative energies in cellar operations. Their diverse portfolio includes red, white, rosé, and sparkling wines, featuring native varieties like Negroamaro, Primitivo, Susumaniello, and Malvasia Nera, alongside international varieties like Syrah, Cabernet, Merlot, and Chardonnay. The company offers organic-certified products and maintains compliance with Salento I.G.P., D.O.P., and IGT standards. With an annual production of approximately 400,000 bottles, the company engages in international marketing and export activities.
Own brandOwns and operates its own brands and manufacturing facilities.
Established brandFounded in 1952, with over 20 years of industry experience.
Eco-friendly supplierUses sustainable and eco-friendly materials.
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