La Fournee Doree
La Fournee Doree
🇫🇷 France, Pays de la Loire
1997201-300 peopleManufacturer/DistributorLa Fournee Doree is a family-run manufacturer and distributor of sweet and savory food products, established in 1997 and based in Saint-Martin-d'Hères, France. With 201 to 300 employees, the company operates manufacturing workshops with a strong emphasis on quality, traceability, and sustainable development. They specialize in adapting traditional viennoiserie recipes for the mass market, offering products such as brioche, 'La Gâche Tranchée', croissants, pain chocolat, and hot dogs. A key differentiator for their products is the use of butter, fresh cream, and fresh eggs in their recipes. La Fournee Doree also provides contract manufacturing services and has an international presence, exporting to various markets.
Own brandOwns and operates its own brands and manufacturing facilities.
Established brandFounded in 1997, with over 20 years of industry experience.
Eco-friendly supplierUses sustainable and eco-friendly materials.
Experienced exporterHas extensive experience in global trade.
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