Casino Food Company Limited
Casino Food Company Limited
🇦🇺 Australia, State of New South Wales
501-1000 peopleManufacturer/Distributor/Service CompanyCasino Food Company Limited, formerly known as the Northern Co-operative Meat Company, is a prominent Australian meat processor and distributor based in Casino, New South Wales. With a history spanning over 90 years, the company recently transitioned from a member-owned cooperative to an unlisted public company to enhance its market responsiveness and capital access. Operating as a large-scale employer with a workforce of 500 to 1,000 people, the firm provides comprehensive livestock processing services, including beef and pork processing through its specialized divisions like Booyong Pork.
The company's extensive product portfolio features high-quality red meat, including boneless beef, frozen beef trimmings, steak, veal trimmings, and specialty items such as beef tails, livers, and offal. Beyond food products, the company operates Casino Hide Tanners, producing first-class wet blue leather and tanned hides for international markets including China, India, and Italy. As a major exporter with official export registration, Casino Food Company maintains a strong presence in the North American market, supplying a diverse range of customers including wholesalers and food service providers. The company offers contract manufacturing and OEM services, leveraging its world-class facilities and integrated factory operations to serve both domestic and global agribusiness sectors.
OEM manufacturerOffers OEM services for customized brand manufacturing.
Own brandOwns and operates its own brands and manufacturing facilities.
High capacity factoryCan handle large-scale or bulk production orders.
Experienced exporterHas extensive experience in global trade.
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Eco-friendly supplier
Shipments
2
Key customer
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Key market
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Description
C.M.C. The Food Company GmbH is a premier German distributor and wholesaler specializing in the import and distribution of international gourmet food products. Established in 1993 and headquartered in Mülheim an der Ruhr, the company has positioned itself as a market leader in bringing innovative culinary specialties from the USA, Canada, Mexico, India, and South Africa to the European market. With a workforce of approximately 11 to 50 employees, the firm operates as a strategic partner for both international suppliers and brick-and-mortar retail stores across Germany.
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