Bac Lieu Food Enterprise, established in 2005, is a manufacturer and wholesaler based in Bac Lieu City, Vietnam. With 51 to 100 employees, the company specializes in the milling and production of various rice products, including Jasmine rice, long grain rice, short grain rice, round grain rice, fragrant rice, and different grades of broken rice. They also produce coarse flour and are involved in the processing and preservation of seafood and seafood products. Utilizing modern and advanced production lines and highly skilled staff, Bac Lieu Food Enterprise supplies both domestic and international markets, with key export destinations including Malaysia and the Philippines. Additionally, the company engages in the wholesale distribution of food, beverages, other household goods, and various types of fuels.
Established brandFounded in 2005, with over 20 years of industry experience.
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Key export market
🇵🇭 Philippines🇵🇭 Philippines
🇲🇾 Malaysia🇲🇾 Malaysia
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Bac Lieu Fisheries Joint Stock Company
🇻🇳 Vietnam
20011001-2000 peopleManufacturer/Trading Company/Wholesaler/Service Company
High capacity factory
Established brand
Large enterprise group
OEM manufacturer
Shipments
3317
Key customer
UNIFOODS
Key market
🇯🇵 Japan
Description
Bac Lieu Fisheries Joint Stock Company is a prominent Vietnamese seafood and agricultural processor established in 2001. Operating as a multi-functional manufacturer, trading company, and wholesaler, the company maintains a significant workforce of over 1,300 employees and manages multiple specialized production facilities, including the Nha Trang and Bac Lieu plants. The company is highly integrated, with operations spanning from fish farm management and marine fishing to advanced industrial processing and international export.
The company specializes in a diverse range of frozen seafood, notably Vannamei and Black Tiger shrimp in various forms such as HOSO, HLSO, PD, and Nobashi, as well as sushi shrimp, surimi, cephalopods, and sea cucumber. Complementing its seafood core, the company produces an extensive line of frozen and fresh agricultural products, including sweet potato, zucchini, broccoli, okra, pumpkin, and eggplant. Their manufacturing capabilities extend to OEM services and the production of value-added food items like rice vermicelli and udon noodles.
With a strong international trade presence, Bac Lieu Fisheries Joint Stock Company maintains a high reorder rate from global partners, including major distributors in North America and Asia. Japan serves as a primary export market for their agricultural and seafood lines. The company's diversified business model also encompasses the import of industrial food processing machinery and the distribution of general equipment and supplies, ensuring a robust supply chain for its processing and cultivation activities.
Tan Hue Vien Food Processing Co., Ltd is a prominent Vietnamese manufacturer and exporter specializing in traditional confectionery and specialty foods. Established in 1982 and headquartered in Soc Trang, the company has grown from a family craft business into a large-scale industrial operation with a workforce of 501 to 1,000 employees. The company operates a modern 17,000-square-meter factory equipped with fully automatic production lines, including specialized machinery for mixing, toasting, and automated packaging to ensure high productivity and strict quality control.