Barry Callebaut
Barry Callebaut
🇺🇸 United States, Pennsylvania
More than 10000 peopleManufacturer/DistributorBarry Callebaut is a global B2B manufacturer and distributor of high-quality cocoa and chocolate products. The Dunmore, PA facility operates as a manufacturing site and a foodservice distributor, supplying essential ingredients to the food and beverage, pharmaceutical, and feed industries. The company's technical expertise encompasses the full production range, including cocoa bean processing and specialized chocolate manufacturing. Production processes are supported by rigorous quality and safety standards, including FSSC 22000 food safety management, HACCP, BRC certification, and GMP hygiene and sanitation practices. As part of a global group with over 60 factories and more than 12,000 employees worldwide, Barry Callebaut provides innovative solutions and complex manufacturing capabilities to clients in more than 40 countries.
OEM manufacturerOffers OEM services for customized brand manufacturing.
High capacity factoryCan handle large-scale or bulk production orders.
Large enterprise groupPart of a large industrial or corporate group with more than 10000 people.
Multinational enterpriseOperates in multiple countries or regions like 🇺🇸 United States, Europe, North America, Africa, ANC, Asia, Oceania, South America.
Contact
***********************************
************
Customers
BARRY CALLEBAUT
******
*******
***********
********
Unlock all 51 customers
Ask AI about this supplier
Key export market
Shipments
Shipments count
0
Export volume
0 kg
Export countries
0
Customers
0
Insights
Top 5 customers
Reflecting the depth of cooperation between supplier and customersTop 5 customers
This insight is only available in the Pro planTop 5 export countries
Reflecting the supplier's export experience in target countriesTop 5 export countries
This insight is only available in the Pro planShipment count distribution
Reflecting the supplier's market business activityAll categories
Shipment count distribution
This insight is only available in the Pro planExport weight distribution (kg)
Reflecting the supplier's export scaleAll categories
Export weight distribution (kg)
This insight is only available in the Pro planExport weight trend (kg)
Reflecting the growth rate of the supplier's phased total supply volume and the fluctuation of supply volume, identifying supply peaks and troughsAll categories
Export weight trend (kg)
This insight is only available in the Pro planCIF trend (USD)
For identifying high-value cooperation periods and single order value changesAll categories
CIF trend (USD)
This insight is only available in the Pro planSimilar suppliers you may like
Belcholat Chocolate Joint Stock Company
🇻🇳 Vietnam
200011-50 peopleManufacturer/Wholesaler/Trading CompanyEstablished brand
Own brand
High-tech enterprise
OEM manufacturer
Key customer
DAEWOO HOTEL
Description
Belcholat Chocolate Joint Stock Company is a premier Vietnamese chocolate manufacturer and wholesaler established in 2000. Headquartered in Hanoi, the company operates a large-capacity factory certified with ISO 22000 and GMP Food standards, ensuring the highest levels of food safety and hygiene. With over 25 years of experience and technology transfer from Belgian experts, the company has positioned itself as a leading brand in Vietnam's premium chocolate market, specializing in both finished goods and raw materials for the Horeca and bakery sectors.
Their extensive product portfolio includes Couverture chocolate (Dark, Milk, and White), compound chocolates, cocoa powder, and specialized items such as turndown chocolates and pralines. For the retail and corporate gift markets, they offer art chocolates, truffles, fresh chocolates, and seasonal collections for occasions like Valentine's Day and Christmas. Belcholat also provides OEM services and custom-designed chocolate solutions for corporate branding and events.
The company maintains a prestigious client base, supplying 5-star hospitality establishments including JW Marriott, Sheraton Hanoi, Sofitel Metropole, and Intercontinental. To support its high-quality manufacturing, the company imports specialized equipment and materials from international suppliers like Barry Callebaut and Chocolate World. Operating with a team of approximately 11 to 50 employees, Belcholat continues to be a key player in the manufacturing and distribution of high-end confectionery across Vietnam.
Socola quà tặng cao cấp Belcholat - Inspiration Chocolate / S95
Socola quà tặng cao cấp Belcholat - Stylish Chocolate / S245
White Chocolate 31%
White Chocolate 31%
Premium Durian Chocolate 31% Cocoa
Chocolate with Durian
Chocolate with Strawberries
Vietnam Ca Cao Brother Company Limited
🇻🇳 Vietnam
201711-50 peopleManufacturer/Trading Company/WholesalerOwn brand
High-tech enterprise
Eco-friendly supplier
Custom packaging
Shipments
506
Key customer
DELIGHTEX
Key market
🇸🇬 Singapore
Description
Vietnam Ca Cao Brother Company Limited, established in 2017, is a manufacturer, trading company, and wholesaler based in Ho Chi Minh City, Vietnam, with additional branches in Da Nang and Đắk Lắk. The company operates with 11-50 employees and specializes in the production and export of chocolate and cocoa products, emphasizing "Authentic Chocolate For Tastiness" made from 100% Vietnamese cocoa. Their product range includes cocoa powder, cocoa butter, roasted cocoa beans, cocoa nibs, natural cocoa powder, cocoa milk powder, and various chocolate bars such as dark chocolate (100%, 70%), milk chocolate (46%), malt chocolate, espresso coffee chocolate, and pink pepper chocolate. They also offer contract manufacturing services. Vietnam Ca Cao Brother Company Limited has received international recognition, including 10 awards at the Academy of Chocolate 2018. The company actively engages in international trade, with a significant history of exports to markets including the EU, Asia, and America, and has completed numerous international transactions involving cocoa and chocolate products. They are committed to empowering Vietnamese cocoa farmers and promoting the quality of Vietnamese cocoa globally.
SÔ- CÔ- LA YẾN MẠCH 44%- 41G
SÔ- CÔ- LA TRÀ SEN 57%- 67G
SÔ- CÔ- LA SỮA VỊ XÍ MUỘI 44%- 42G
SÔ- CÔ- LA ĐEN VỊ PHỞ 70%
SÔ- CÔ- LA ĐEN VỊ MỲ QUẢNG 70%
SÔ- CÔ- LA ĐEN VỊ HỦ TIẾU 70%
SÔ- CÔ- LA CHÀ BÔNG HEO 39%- 44G
SÔ- CÔ- LA CHÀ BÔNG GÀ 39%- 44G
FERMENTED TOFU CHOCOLATE 63%- 30G
FERMENTED SOYA CHOCOLATE 65%- 30G
BỘ DU LỊCH- 6 VỊ SOCOLA
100% DARK CHOCOLATE (DAKLAK)