MONKEY KING FOOD CO., LTD. is a premier food manufacturer based in Bangkok, Thailand, recognized as the largest konjac food producer in the country. Established in 2005 and promoted by the Board of Investment (BOI), the company operates a modern production facility utilizing advanced technology from Japan and China. They specialize in a diverse range of healthy, low-calorie, and plant-based products, including Konjac noodles (Shirataki), Oat Fiber Pasta, Q-Tofu, Grass Jelly, and Ready-to-Eat (RTE) cereals. Their product portfolio is specifically designed to cater to vegan, gluten-free, and health-conscious consumers.
With a workforce of approximately 200 to 300 employees, the company provides comprehensive B2B solutions, including OEM, ODM, and private-label services. In addition to their contract manufacturing capabilities, they manage several established domestic brands such as MOKI, MIKU, BOKI, and SENSOH. The company maintains rigorous quality standards, holding international certifications including BRCGS, HACCP, ISO 9001, HALAL, and US FDA registration.
MONKEY KING FOOD CO., LTD. is an active international exporter with a strong presence in North American markets, including the United States and Canada. They serve a global clientele that includes partners such as Nature's Intent and H C Foods, leveraging their expertise in retort technology and shelf-stable healthy food innovations.
Khanh Hoa Food Production Trading Company Limited is a prominent Vietnamese manufacturer, exporter, and distributor specializing in high-quality fresh and IQF (Individually Quick Frozen) tropical fruits. Established in 2014 and headquartered in Cam Lam, the company operates in the heart of Vietnam's largest tropical fruit-growing region, enabling year-round production and harvesting. The company manages a 10,000 m2 farm and has invested in advanced IQF production lines since 2018 to meet international standards and diversify its export portfolio.
Their extensive product range includes fresh and frozen varieties of R2E2 and Kaew Mangoes, Dragon Fruit (Red and White), Seedless Lemon, Pomelo, Durian, Banana, and Pineapple. Additionally, they supply specialty items such as Passion Fruit, Jackfruit, Soursop, Papaya, Rambutan, Guava, Aloe Vera, and Coconut Meat, as well as dried fruits and coffee. Khanh Hoa Food works closely with local farmers to enhance agricultural value and ensure compliance with VietGAP and GLOBALG.A.P. standards across their growing, harvesting, and packaging processes.
With a workforce of approximately 11 to 50 employees, the company serves a global clientele, exporting to approximately 60 markets worldwide including Asia and the Caribbean. They offer contract manufacturing and wholesale services, positioning themselves as a reliable partner for international buyers seeking nutritious and standardized Southeast Asian agricultural products.