Veed International Co., Ltd

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Viedam Mold Engineering Joint Venture Company

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Viedam Mold Engineering Joint Venture Company is a specialized manufacturer of precision tooling based in Ho Chi Minh City, Vietnam. Established in 2003 as a joint venture between Vietnamese and Danish partners, the company integrates European technology and knowledge with local manufacturing expertise. The firm operates a dedicated factory and employs a professional team of 51 to 100 people, including specialized designers and project managers. Viedam focuses on the design and production of high-quality molds and dies for the plastics and metal industries, serving both domestic and international markets. Their core capabilities include mechanical processing, plastic injection molds, and metal casting dies used to produce a wide range of industrial and consumer products. With an estimated annual revenue of approximately $21.5 million, the company provides comprehensive engineering solutions from initial design to the final manufacturing of complex industrial tooling.
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Van Duc Food Company Limited

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Van Duc Food Company Limited is a prominent Vietnamese manufacturer and exporter specializing in high-quality frozen seafood and value-added food products. Established in 2001 and headquartered in Ho Chi Minh City, the company operates as a private joint stock entity with a significant production infrastructure, including an 11,600 square meter facility and a dedicated processing plant. With a workforce of approximately 300 to 500 employees, the company functions as both a manufacturer and a trading partner, offering OEM and contract manufacturing services to global markets. The company's extensive product portfolio focuses on healthy and convenient meal solutions, featuring Pangasius fillets, Barramundi, Tongue sole fish, and specialized value-added items such as shrimp in potato twine, fish skewers, and dim sum assorted packs. Beyond seafood, their capabilities extend to fish oil production as well as the canning, pickling, and drying of fruits and vegetables. Van Duc Food is recognized for its commitment to international food safety and quality standards, holding numerous prestigious certifications including BRCGS, IFS, HACCP, ISO 9001, HALAL, BSCI, and SEDEX. The company also maintains FDA registration and EU approval codes, supporting its position as a reliable supplier to demanding international markets. In addition to manufacturing, the company provides integrated industry services such as aquaculture and cold storage for other seafood processing entities.
SHRIMP IN POTATO TWINE
MARINA MIX
TWISTER
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SAIGON PALM BOX
SHRIMP on sugar cane /lemon grass
DIM SUM ASSORTED PACK

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