Mt. Olive Pickle Company Inc., established in 1926 and headquartered in Mount Olive, North Carolina, is the largest privately-held pickle company in the United States. Operating as a manufacturer, distributor, and OEM provider, the company maintains a significant production footprint with 1.5 million square feet of manufacturing and warehouse space across 250 acres. With a workforce of over 1,200 employees, the company produces and sells more than 230 million jars of products annually, holding the position of the #1 best-selling brand of pickles, peppers, and relishes in the U.S. retail market.
OEM manufacturerOffers OEM services for customized brand manufacturing.
Own brandOwns and operates its own brands and manufacturing facilities.
High capacity factoryCan handle large-scale or bulk production orders.
Established brandFounded in 1926, with over 20 years of industry experience.
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Key export market
🇨🇳 China🇨🇳 China
🇮🇳 India🇮🇳 India
🇧🇪 Belgium🇧🇪 Belgium
🇦🇳 Netherlands Antilles🇦🇳 Netherlands Antilles
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🇻🇳 Vietnam
20055-10 peopleManufacturer
Established brand
OEM manufacturer
Shipments
36
Key customer
SHAGDAROVA INDIRA
Key market
🇺🇸 United States
Description
Mekong Sauce Processing Company Limited is a professional food manufacturer based in Duc Hoa, Vietnam, specializing in the production of high-quality condiments and seasonings. Established in 2005, the company operates a modern manufacturing facility spanning over 20,000 square meters in Long An. With decades of expertise in food processing, the company offers an extensive product portfolio under its 'Mekong' and 'Đầu Bếp' brands, including fish sauce, soy sauce, chili sauce, hoisin sauce, satay sauce, ketchup, vinegar, and cooking oil. Their products are available in diverse packaging sizes, ranging from 10G sachets for food service to large 4.9L containers for industrial use.
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C.M.C. The Food Company GmbH is a premier German distributor and wholesaler specializing in the import and distribution of international gourmet food products. Established in 1993 and headquartered in Mülheim an der Ruhr, the company has positioned itself as a market leader in bringing innovative culinary specialties from the USA, Canada, Mexico, India, and South Africa to the European market. With a workforce of approximately 11 to 50 employees, the firm operates as a strategic partner for both international suppliers and brick-and-mortar retail stores across Germany.
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C.M.C. The Food Company GmbH is recognized for its commitment to quality and ethical standards, holding certifications such as FAIR TRADE USA and DE-ÖKO-001. By combining deep market expertise with a focus on unique, high-demand international flavors, the company provides comprehensive B2B services that optimize procurement processes for retailers and catering operations seeking gastronomic specialties and gourmet ingredients.