Sai Thanh Foods Co., Ltd is a leading manufacturer and trading company based in Ho Chi Minh City, Vietnam, specializing in the production and export of high-quality frozen seafood. Established in 2015 and drawing on over 15 years of expertise in aquaculture, fishing, and processing, the company operates a dedicated factory and employs between 201 and 300 professionals. Their extensive product portfolio includes a wide variety of shrimp (Vannamei, Black Tiger, and Lobster), squid (cuttlefish, flower-cut, and reef squid), octopus, and various fish species such as Indian mackerel, Basa, and tuna. Beyond raw seafood, the company produces ready-to-eat processed items including Gyoza, Dim Sum, and seafood spring rolls. Sai Thanh Foods is committed to international safety standards, ensuring all products are free from preservatives, hormones, and antibiotic residues. With a focus on 'Clean Food – Green Quality,' the company serves a global market, successfully exporting to the United States, Canada, South Korea, Japan, Malaysia, and the UAE.
Own brandOwns and operates its own brands and manufacturing facilities.
Eco-friendly supplierUses sustainable and eco-friendly materials.
Contact
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Products
Vannamei
Squid
Cuttlefish
Squid
Black tiger shrimp
Black tiger shrimp
Squid egg
Semi-dried squid
Black tiger shrimp
Vannamei
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Key export market
🇺🇸 United States🇺🇸 United States
🇨🇦 Canada🇨🇦 Canada
🇰🇷 South Korea🇰🇷 South Korea
🇯🇵 Japan🇯🇵 Japan
🇦🇪 United Arab Emirates🇦🇪 United Arab Emirates
🇪🇬 Egypt🇪🇬 Egypt
🇲🇾 Malaysia🇲🇾 Malaysia
AsiaAsia
North AmericaNorth America
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Hai Thanh Food Company Limited is a manufacturer of processed and canned seafood, established in 2003 and based in Ho Chi Minh City, Vietnam. Operating a factory within an industrial park, the company specializes in products such as octopus, squid, shrimp, and fish. With over 1,000 employees and a production capacity of 7,000 MT per year, Hai Thanh Food Company Limited maintains a cold storage capacity of 1,500 MT and a daily freezing capacity of 25 MT, supported by advanced freezing equipment including IQF freezers. The company is committed to quality and food safety, holding multiple certifications including HACCP, GMP, BRC, Halal, ISO 22000, and SSOP. They cater to both domestic and international markets, focusing on exporting their food products.
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