Best Bread Manufacturing Suppliers
Discover a curated selection of global suppliers specializing in artisanal, organic, and gluten-free bread manufacturing, along with custom formulation options for diverse markets.
BreadManufacturingGluten-FreeArtisanalOrganic
Minipan srl
🇮🇹 Italy
195711-50 peopleManufacturerEstablished brand
Product customization
OEM manufacturer
Multi-country export
Key customer
IND ALIMENTICIAS R VIANDAS
Key market
🇺🇸 United States
Description
Minipan srl, established in 1957, is an Italian manufacturer based in Massa Lombarda, specializing in high-performance industrial and artisan bakery equipment. With 11 to 50 employees, the company focuses on developing custom-made solutions for a wide range of bakery products, emphasizing sanitary design and reliability. Minipan srl offers comprehensive industrial lines for bread, pizza, pinsa, biscuits, cookies, bread snacks, and gluten-free products, alongside advanced tray handling and topping solutions. Their artisan machines cater to the production of bread snacks, various types of bread, biscuits, cookies, and gluten-free items. The company provides OEM services and is MOCA Certified, demonstrating a commitment to quality and safety standards. With a strong international focus, Minipan srl exports its specialized bakery machinery globally.
2168587 Ontario Ltd.
🇨🇦 Canada
1982Fewer than 5 peopleManufacturer/DistributorEstablished brand
Own brand
OEM manufacturer
Large export volume
Key customer
COSTCO
Key market
🇺🇸 United States
Description
2168587 Ontario Ltd., operating as Upper Crust, is a premier Canadian manufacturer and distributor of high-quality bakery products based in Toronto. Established in 1982 and now a subsidiary of Fiera Foods Company, the firm operates multiple production facilities and specializes in a diverse range of frozen and artisan goods. Their core product portfolio includes bagels, croissants, Danish and cinnamon pastries, puff pastries, and artisan breads. They also offer specialized plant-based and clean-label product lines free from artificial additives.
As a significant player in the global food supply chain, the company provides OEM and private label manufacturing services for major international retailers and foodservice providers. They are a key supplier to global Costco entities across Japan, Taiwan, China, and Korea, utilizing temperature-controlled logistics to export premium frozen bakery items worldwide. Their flexible solutions include 'Freezer to Oven' and 'Thaw and Sell' options designed for retail and in-store bakery environments. With a commitment to food safety and quality assurance, Upper Crust combines traditional baking methods with modern innovation to serve markets across North America, Europe, and Asia.
Il Vecchio Forno Srl
🇮🇹 Italy
1986101-200 peopleManufacturer/Wholesaler/Trading CompanyEstablished brand
OEM manufacturer
Product customization
Multinational enterprise
Key customer
DISTRIBUIDORA COMERCIAL DEL NORTE TRICOMNOR
Key market
🇺🇸 United States
Description
Il Vecchio Forno Srl is a prominent Italian manufacturer and wholesaler specializing in the production of high-quality baked goods and confectionery. Established in 1986 and headquartered in Brogliano, Italy, the company has grown into a significant player in the food industry with an annual turnover exceeding 106 million Euros and a workforce of over 100 employees. The company operates a dedicated factory and maintains FDA registration, ensuring high safety and quality standards for its global operations.
FGF Brands
🇨🇦 Canada
1001-2000 peopleManufacturerHigh capacity factory
Large enterprise group
Own brand
High-tech enterprise
Key customer
ACIT
Key market
🇺🇸 United States
Description
FGF Brands is a technology-driven food manufacturer headquartered in Toronto, Canada, specializing in high-quality, clean-label baked goods. Founded on the principle of being "a technology company that bakes," the organization integrates advanced robotics, artificial intelligence, and proprietary process technology, such as Cerebro Technologies™, to produce artisanal-quality food at a global scale. The company operates multiple manufacturing facilities and innovation campuses across Canada and the USA, employing between 1,001 and 2,000 professionals.
As a leading OEM and industrial baker, FGF Brands focuses on eliminating synthetic ingredients to deliver wholesome, hand-made quality products. Their extensive product portfolio includes Stonefire Naan, ACE Bakery artisan breads, butter croissants, muffins, sliced cakes, donuts, baguettes, bagels, and buns. They also produce the Simple Joys line of individually portioned cakes designed for the foodservice and retail grab-and-go sectors.
FGF Brands is committed to sustainability and industrial innovation, utilizing R&D and Quality Assurance teams to ensure consistency and speed in their operations. By combining traditional baking techniques with modern supply chain innovations, they provide scalable solutions for North American brands while maintaining a focus on carbon neutrality and responsible sourcing.
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TH Foods, Inc.
🇺🇸 United States
1984201-300 peopleManufacturer/Service CompanyEstablished brand
OEM manufacturer
Own brand
Product customization
Key customer
CAMBODIA GLORY WOOD INDUSTRIAL
Key market
North America
Description
TH Foods, Inc. is a leading B2B manufacturer and service company based in Loves Park, Illinois, specializing in snack crisps, snack mix components, specialty crackers, and culinary inclusions. Established in 1984, the privately held company employs 201-300 people and operates with a focus on innovation and customer relationships. They are recognized as the #1 manufacturer of sesame sticks in North America and a premier producer of sesame and corn snack mix components. TH Foods offers extensive co-manufacturing and private label services for crackers and snack mix components, leveraging a full pilot plant and skilled food scientists for R&D and custom solutions. Their product offerings emphasize better-for-you options, including gluten-free, Non-GMO, Kosher, Vegan, and Whole Grain certified products. They provide bulk snack products and food service inclusions for various applications, including dairy, bakery, and confections. The company holds certifications such as Gluten-free, Non-GMO, Kosher, Vegan, Whole Grain, and Organic, ensuring high-quality and specialized food production.
American Crystal Sugar Company
🇺🇸 United States
18991001-2000 peopleManufacturer/Wholesaler/Trading Company/Service CompanyHigh capacity factory
Established brand
Large enterprise group
Own brand
Key customer
CSC SUGAR
Key market
🇺🇸 United States
Description
American Crystal Sugar Company, established in 1899 and operating as a farmer-owned cooperative since 1973, is a leading manufacturer and wholesaler of sugar and agri-products. Headquartered in Moorhead, Minnesota, the company is recognized as the largest beet sugar producer in the United States, contributing approximately 15% of the nation's sugar supply. With a workforce of 1,001 to 2,000 employees, American Crystal Sugar Company operates multiple sugar factories in Minnesota and North Dakota, alongside a technical services center. Their extensive product portfolio includes a variety of sugar products such as Granulated Sugar, Light Brown Sugar, Dark Brown Sugar, and Powdered Sugar, all marketed as 100% Gluten Free and 100% Fat Free. Beyond sugar for food and beverage manufacturing, the company also specializes in agri-products for the pet, livestock, equestrian, and poultry industries, demonstrating a broad reach within the agricultural sector. They emphasize sustainable practices and environmental stewardship, reflecting their long-standing legacy and commitment to quality.
Killer Brownie Co.
🇺🇸 United States
198851-100 peopleManufacturer/WholesalerEstablished brand
Own brand
Product customization
OEM manufacturer
Key customer
CRESCENT BEACH MARKET
Key market
🇺🇸 United States
Description
Killer Brownie Co. is a premier wholesale bakery and manufacturer specializing in gourmet, multi-layer brownies. Founded in 1988 and headquartered in Miamisburg, Ohio, the company has established itself as a leader in the dessert manufacturing industry, operating as a family-owned entity with a workforce of approximately 51 to 200 employees. Known as "The Brownie Specialists®," they focus on high-quality, clean ingredients such as sustainably-sourced cocoa, hormone-free butter, and unbleached flour. Their extensive product portfolio includes over 100 varieties, featuring signature caramel-stuffed brownies, single-serve options, Brookies, and assorted trays. These products are designed for thaw-and-sell convenience, arriving frozen to maintain freshness for foodservice and retail partners. Killer Brownie Co. provides OEM services and custom product development through a dedicated R&D team, catering to national restaurant chains, supermarkets, and major retailers like Target, Wegmans, and Sprouts Farmers Market. The company maintains rigorous food safety standards with SQF and Kosher certifications. To support significant revenue growth and increasing demand, the company has recently invested in expanding its manufacturing and packaging facilities to enhance production capacity and innovation capabilities.
Rich Products Corporation
🇺🇸 United States
1945301-500 peopleManufacturer/Service Company/Distributor/Trading CompanyEstablished brand
Own brand
OEM manufacturer
Eco-friendly supplier
Key customer
MAYCA
Key market
🇨🇷 Costa Rica
Description
Rich Products Corporation is a family-owned food manufacturer, distributor, service company, and trading company based in Brunswick, US, with a global presence across North America, Europe, Africa, Asia, Latin America, the Middle East, and Australia. Established over 80 years ago, the company employs between 301 and 500 people and operates a BRCGS-certified manufacturing facility. Rich Products specializes in a comprehensive portfolio of food products, including bakery items, beverages, cake and dessert starters, culinary solutions, and pizza products. Their offerings span various categories such as biscuits, bagels, pretzels, breads, rolls, cakes, brownies, cheesecakes, cookies, donuts, eclairs, cream puffs, pastry dough, sweet dough, savory items like Farm Rich appetizers, French toast, flatbreads, pizza, and SeaPak seafood. They also produce culinary ingredients including icings, finishers, fillings, mixes, bases, toppings, and creams, alongside Hispanic desserts and ice cream desserts. The Brunswick facility specifically produces cheese sticks, French toast sticks, and jalapeño poppers, and is a key OEM supplier for private label brands for major retailers. Rich Products emphasizes innovation, food safety, quality assurance, and sustainability, providing expert solutions to global food professionals across foodservice, in-store bakery, deli prepared foods, and industrial sectors.
Furlani Foods
🇨🇦 Canada
1984501-1000 peopleManufacturer/Distributor/WholesalerHigh capacity factory
Established brand
OEM manufacturer
Own brand
Key customer
BALLESTER HERMANOS
Key market
🇺🇸 United States
Description
Furlani Foods is a premier manufacturer, distributor, and wholesaler of fresh and frozen value-added bread products, headquartered in Mississauga, Ontario. Founded in 1984, the company has grown from a processor of garlic spreads into a leading North American bakery specialist with a workforce of 501 to 1,000 employees. The company operates three state-of-the-art baking facilities across Mississauga and Oak Creek, Wisconsin, and is recognized as the top brand of pre-packaged garlic breads in Canada. Furlani Foods serves leading retail chains and food service operators through branded products, such as Joseph Campione and Cole's, as well as extensive private label and OEM/contract manufacturing services. Their comprehensive product portfolio includes garlic bread, Texas toast, breadsticks, knots, soft rolls, biscuits, and cheese-filled specialty breads. Known for traditional European-style hearth-baked items, the company emphasizes high standards of food safety, innovation, and quality ingredients. With a strong export presence across North America and the Caribbean, Furlani Foods continues to expand its market leadership through strategic acquisitions and a commitment to sustainable, ethical manufacturing practices.
Katz Gluten Free
🇺🇸 United States
200611-50 peopleManufacturer/Trading Company/DistributorKey customer
PUBLIX
Key market
🇺🇸 United States
Description
Katz Gluten Free, established in early 2006, is a US-based manufacturer, trading company, and distributor specializing in allergy-friendly baked goods. Operating from a state-of-the-art facility in Mountainville, the company employs 11 to 50 people and focuses on producing gluten-free, dairy-free, nut-free, soy-free, egg-free, oat-free, and corn-free products. Their extensive product range includes donuts, pies, cakes, muffins, cupcakes, toaster pastries, sliced bread, rolls, burger buns, English muffins, soft pretzels, bread crumbs, and croutons. Katz Gluten Free emphasizes using pure, all-natural, high-quality, and fresh ingredients with no added preservatives. All products are Certified Gluten-Free by the Gluten Intolerance Group and Kosher (OU, under Rabbi Y. Gruber's supervision). The company distributes its products through an online store with worldwide shipping and through major US retailers such as Walmart, Sprouts, Publix, Target, and Whole Foods Market.
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