Best Bread Manufacturing Suppliers

Discover a curated selection of global suppliers specializing in artisanal, organic, and gluten-free bread manufacturing, along with custom formulation options for diverse markets.

BreadManufacturingGluten-FreeArtisanalOrganic
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Harinas y Semolas del Noroeste SA

🇪🇸 Spain
1978
51-100 people
Manufacturer
Established brand
Multinational enterprise
High-tech enterprise
Eco-friendly supplier
Key customer
BALTIMORE SPICE
Key market
🇨🇷 Costa Rica
Description
Harinas y Semolas del Noroeste SA (HASENOSA) is a prominent Spanish manufacturer specializing in the production and commercialization of milling products and food ingredients. Established in 1978 and headquartered in O Porriño, Pontevedra, the company has over 45 years of expertise in the food industry. Since 2017, it has operated as part of the Kerry Group, a global leader in taste and nutrition. The company maintains a significant industrial presence with a dedicated factory and additional branches in Madrid and Palencia, employing approximately 98 professionals. As a specialized B2B supplier, Harinas y Semolas del Noroeste SA focuses on high-quality cereal flours, bread semolina, and advanced preparations for the pre-cooked, frozen, and refrigerated food sectors. Their extensive product portfolio includes breadcrumbs, special flours, rusks, toasted bread, and extruded products. They also provide a wide range of functional food solutions such as binding agents, batters, marinades, food additives, spices, and aromatics designed to enhance the organoleptic properties of meat and bakery products. The company is recognized for its commitment to quality and innovation, holding ISO 9001 certification and being previously honored in the Ardán ranking of 'Intelligent Companies' for its R&D investment and sustainability. With an annual turnover between 10 and 50 million euros, the firm is a robust international trader, exporting to markets across Europe, North America, and South America, including the United States, Colombia, and Peru. Their operations are supported by established brands such as Panificadora NF&B, Panclass, Unixpan, and Pansystem.
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MINOTERIE DUPUY COUTURIER

🇫🇷 France
1948
11-50 people
Manufacturer/Trading Company/OTHER
Established brand
OEM manufacturer
Product customization
Patented technology
Key market
🇫🇷 France
Description
MINOTERIE DUPUY COUTURIER is a French manufacturer and trading company based in L'Étrat, operating in the food and beverage manufacturing industry. Established in 1892 and operating for six generations, the company specializes in selecting and transforming cereals into high-quality flours, including organic flours, CRC® wheat flours, and flours made from specific raw materials like wheat, rye, spelt, and Kamut®. They were pioneers in organic flours in 1962 and CRC® wheat flours in 2001. A notable product is the organic BORSA flour, produced using a unique and patented milling process. The company processes approximately 52,000 tonnes of cereals annually, with over 90% of its raw materials sourced from France. MINOTERIE DUPUY COUTURIER employs between 11 and 50 people and is committed to continuous improvement, investing in production tool modernization and optimizing working conditions. They ensure total traceability for their products and fair remuneration for cereal producers through higher premiums and stable tri-annual pricing agreements. The company holds certifications such as "Professionnels du Bio" and ECOCERT SA FRANCE, and exports its products to international markets.
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BONNEVIT FEINBACKEREI GESELLSCHAFT M.B.H. & CO. KG.

🇦🇹 Austria
1981
11-50 people
Manufacturer
Established brand
Product customization
Sustainable materials
Own brand
Key customer
CAFE SAVOY
Key market
Europe
Description
BONNEVIT FEINBACKEREI GESELLSCHAFT M.B.H. & CO. KG. is an Austrian manufacturer and contract manufacturer of premium frozen baked goods, established in 1981. With 20-49 employees, the company operates from Reith im Alpbachtal and Innsbruck, specializing in B2B industrial food production. They offer a wide range of frozen products including bread creations, pastry creations, strudel creations, sweet creations, Baumkuchenterrinen, snacks, savory items, and various doughs, with a significant focus on seasonal items. The company emphasizes handcraft, exquisite raw materials, fine recipes, and sustainable practices, utilizing regional suppliers and green production methods. BONNEVIT FEINBACKEREI GESELLSCHAFT M.B.H. & CO. KG. serves customers in the hotel, gastronomy, catering, and large kitchen sectors across Europe, ensuring consistent daily quality. They hold certifications such as IFS and HACCP, demonstrating their commitment to quality and food safety. The company is equipped to handle large-volume orders and offers flexible production capabilities for customized solutions.
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HOFGEMEINSCHAFT HEGGELBACH GBR

🇩🇪 Germany
1986
5-10 people
Manufacturer/Trading Company/Service Company
Established brand
Eco-friendly supplier
Sustainable materials
Industry association member
Key customer
ANALOG DEVICES
Key market
Europe
Description
HOFGEMEINSCHAFT HEGGELBACH GBR is a German manufacturer, trading company, and service provider based in Herdwangen-Schönach, specializing in biodynamic agricultural products and processing. Established in 1986, the company operates as a farm cooperative with 5 to 10 employees, managing 180 hectares of land for grassland and field vegetables. They adhere to strict Demeter and Bio-Siegel guidelines, ensuring high-quality raw and processed materials. The company's diverse product portfolio includes dairy products, particularly various types of cheese from their own Hofkäserei, which processes over 200,000 kg of silage-free milk annually. They also produce a wide range of vegetables such as potatoes, celeriac, red beets, onions, and sweet corn, along with meat products including beef, pork, and lamb from their own livestock. Further processing includes bread from their bakery and value-added convenience foods. HOFGEMEINSCHAFT HEGGELBACH GBR is committed to closed operational cycles, animal welfare, and regenerative energy, utilizing wood gasifiers and photovoltaics. They export their products and offer services such as holiday apartments and educational programs.

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CASA DEL DOLCE SPA

🇮🇹 Italy
1950
51-100 people
Manufacturer/Wholesaler
Established brand
OEM manufacturer
Own brand
Product customization
Key customer
SMART IMPEX
Key market
🇷🇺 Russia
Description
CASA DEL DOLCE SPA is an Italian manufacturer and wholesaler of confectionery products, established in 1950 and based in Fara Gera d'Adda. The company operates a modern industrial plant with innovative equipment and rigorous quality checks, employing between 51 and 100 people. CASA DEL DOLCE SPA specializes in a comprehensive range of confectionery, including liquid candies (such as their 100% Italian, colorant-free, and gluten-free Trinketto), lollipops, meringues, gummy candies, bubble gum, candy toys, marshmallows, licorice, popcorn, coffee, barley products, puff pastries, filled pastries, biscuits, chocolate, jellied sweets, rusks, and sweet specialties like Cantuccini and Strudelini. They offer both their own brands, "Casa del Dolce" and "Trinketto," and distribute products from other brands. The company is committed to quality and holds certifications including IFS, BRCGS, FDA, SEDEX, and HACCP. CASA DEL DOLCE SPA exports its products to over 60 countries worldwide, serving diverse market segments including large-scale distribution, wholesalers, and cash & carry, with a focus on tailor-made solutions and private label innovations.
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ALIMENTA PRODUZIONI S.R.L.

🇮🇹 Italy
11-50 people
Manufacturer/Distributor
OEM manufacturer
Eco-friendly supplier
Sustainable materials
Key customer
ALIMENTA
Key market
🇺🇸 United States
Description
ALIMENTA PRODUZIONI S.R.L. is an Italian manufacturer and OEM specializing in traditional Italian baked goods, with a production base in Riccione. Established with 11 to 50 employees, the company is a recognized leader in the production of Piadina Romagnola IGP, holding the relevant certification. They are also a significant market presence for Pinsa and other baked products, emphasizing authenticity, tradition, and continuous innovation. ALIMENTA PRODUZIONI S.R.L. offers a comprehensive portfolio including various Piadine (such as Organic, Gluten-free, Spelt, and Kamut Piadina), Pinsa (Gourmet, Mini, Tonda), Panini e pizze (including Base pizza alla napoletana, Saltimbocca, Puccia, Bruschetta, and Fornarina), and Cascioni with diverse fillings. Their Altograno® line features products with increased fiber and protein content. With a daily production capacity of up to 300,000 piadine, the company maintains high product quality through strict controls and new equipment. Their products are widely distributed in major Italian supermarket chains like Esselunga, Conad, Coop, Famila, Lidl, and Carrefour, and they actively seek partnerships with GDO buyers and Ho.Re.Ca. distributors.
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CRV CORTHOUTS

🇧🇪 Belgium
1925
11-50 people
Manufacturer/Wholesaler/Trading Company
Established brand
OEM manufacturer
Own brand
Eco-friendly supplier
Key customer
OXFAM
Key market
Europe
Description
CRV CORTHOUTS is a family-owned manufacturer, wholesaler, and trading company based in Diest, Belgium, with a history spanning nearly 100 years since its founding in 1925. Evolving from a traditional bakery into an ultramodern production center, the company specializes in healthy and delicious organic biscuits and cookies, including organic baby and children's biscuits, and biscuits without added sugar. They operate with 11 to 50 employees and offer contract manufacturing services, including private label production for various brands. CRV CORTHOUTS is committed to high quality, utilizing natural and unprocessed ingredients, high-end production lines, and an expert internal laboratory for permanent quality control. The company holds certifications such as IFS and Biogarantie label, underscoring its dedication to biological quality and sustainable practices. They export to over 25 countries across the European Union, other European countries, the Middle East, and Asia, serving B2B, Foodservices, and Retail markets.
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LC PACKAGING UK LTD

🇬🇧 United Kingdom
1923
1001-2000 people
Manufacturer/Trading Company/Distributor/Wholesaler/Service Company
High capacity factory
Established brand
Large enterprise group
OEM manufacturer
Key customer
DUTCH BANGLA PACK
Key market
🇧🇩 Bangladesh
Description
LC PACKAGING UK LTD is a global manufacturer, trading company, distributor, wholesaler, and service provider specializing in flexible and transport packaging solutions. Established in 1923, the company has grown into a multinational entity with over 100 years of experience, operating with 22 offices and employing between 1001 and 2000 people globally, achieving a turnover of €210 million in 2024. They operate a factory and offer contract manufacturing services. LC Packaging specializes in Big Bags (FIBC), FlexiBox, sandbags, net bags, jute bags, cardboard sheets, plastic packaging, vegetable mesh bags, Plastic Roll Bags, and Ventilated Big Bags. Their product range includes UN Big Bags, Q-Bags, antistatic/conductive Big Bags, and food-safe/cleanroom Big Bags, catering to diverse industries such as Food, Field crops, Chemicals, Pharmaceuticals, Mining & Minerals, Construction, Disposal & Recycling, Animal nutrition, and Flood defence. The company holds FSSC 22000, SA8000, and EcoVadis Platinum certifications, emphasizing quality, sustainability, and ethical practices. LC Packaging has a strong international presence, exporting to various markets and providing comprehensive logistics, transportation, and storage solutions.
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KÖRNLESBECK GMBH

🇩🇪 Germany
1996
11-50 people
Manufacturer/Trading Company/Wholesaler/Distributor
Established brand
Eco-friendly supplier
Sustainable materials
Own brand
Key customer
BIO MACK NATURKOSTHANDEL
Description
KÖRNLESBECK GMBH is a specialized German manufacturer and wholesaler of organic and whole grain baked goods, established in 1996 and headquartered in Heidenheim, Baden-Württemberg. Operating as a Bioland-certified production facility, the company employs between 11 and 50 people and functions as an OEM and distributor within the organic food sector. Their extensive product portfolio includes organic breads, rolls, sweet pastries, and dietary baked goods specifically formulated for allergy sufferers and diabetics. Key products feature high-quality ingredients such as spelt, rye, kamut, and millet, with a strong emphasis on artisan craftsmanship and whole grain nutrition. KÖRNLESBECK GMBH maintains a robust supply chain focused on regional organic sources, notably partnering with Bioland Kornkreis for its grain and flour requirements. In addition to operating several retail locations, the company serves a wide network of health food stores (Reformhäuser) and organic markets across southern Germany. The company is recognized for its commitment to sustainable operations and holds multiple certifications, including EU-Bio, Bioland, and DE-ÖKO-006, ensuring high standards of organic integrity and quality across its entire assortment.

Anton Fink Bäckerei GmbH

🇦🇹 Austria
1988
11-50 people
Manufacturer/Wholesaler/Service Company
Established brand
OEM manufacturer
Product customization
Own brand
Key customer
NHUA TA TING HAI DUONG
Key market
🇻🇳 Vietnam
Description
Anton Fink Bäckerei GmbH was a prominent Austrian manufacturer and wholesaler in the bakery and confectionery industry, based in Hörbranz, Vorarlberg. Founded as a family business in 1957 and significantly expanded since 1988, the company grew into one of the region's largest private bakeries, employing approximately 30 people. The company operated as a manufacturer, wholesaler, and service provider, maintaining a production facility to serve both retail customers and over 70 commercial clients, including food retailers, hotels, and guesthouses. The company's extensive product portfolio specialized in traditional craftsmanship and high-quality ingredients. Core offerings included factory-baked bread, Viennese buns, pastries, and biscuits. Notable signature products included the "Fink-Brot" and the nationally recognized "Fink-Laugenbrezel" (filled pretzel rolls). As a specialist in confectionery, the bakery produced elaborate custom cakes for weddings and anniversaries, alongside seasonal specialties such as gingerbread and an annual production of up to 7 tons of Christmas cookies. In addition to fresh baked goods, Anton Fink Bäckerei GmbH provided frozen and deep-frozen food solutions and gourmet precooked items, supporting its role as an OEM partner for the food and beverage sector. After over 30 years of operation under the management of Anton and Elisabeth Fink, the business ceased its traditional operations in May 2021 due to the owners' retirement, transitioning its location to a new branch under different management.

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