Best Wholesale Cheese Suppliers
Discover a curated selection of premium cheese suppliers specializing in artisanal, organic, and imported varieties, alongside options for custom blends and private labeling.
CheeseArtisanalOrganicImportsCustom Blends
RIZZI ENNIO S.A.S. DI RIZZI MORENO E MAURO
🇮🇹 Italy
2001Fewer than 5 peopleManufacturer/Service CompanyEstablished brand
OEM manufacturer
Key customer
MINGAZZINI CALDAIE DI PARMA
Description
RIZZI ENNIO S.A.S. DI RIZZI MORENO E MAURO is an Italian manufacturer and service company based in Cortemaggiore, founded in 2001. With over twenty years of experience, the company specializes in the dairy sector, serving clients from small-scale cheese producers to large industrial enterprises within the national market. They are experts in the custom construction of copper boilers for the dairy industry, used in the production of cheeses such as Grana Padano, Parmigiano Reggiano, and Trentingrana. Additionally, RIZZI ENNIO S.A.S. provides repair and maintenance services for double-bottom steam generators and supplies components for agricultural, livestock, and dairy machinery. Their capabilities extend to offering plants and equipment for dairies and thermal power plants, alongside working with wrought iron components.
IFCEUROPE SALES GMBH
🇩🇪 Germany
200611-50 peopleTrading Company/Distributor/Service Company/OTHEROwn brand
Product customization
Industry association member
Multinational enterprise
Key customer
AUCHAN
Key market
🇩🇪 Germany
Description
IFCEUROPE SALES GMBH is a German-based trading company, distributor, and service provider specializing in the development, sourcing, and distribution of food products. Established in 2006 as AKAD Food GmbH and operating from Kehl, Germany, the company has over 50 years of experience in the international food industry through its historical roots (Pierre Meyer, founded 1956). With 11 to 50 employees, IFCEUROPE SALES GMBH acts as an export office for small and medium-sized food producers and is a sole distributor for various food companies. They offer both private label and branded options, supplying major European retail chains such as Lidl, Auchan, Leclerc, and Casino Saveurs d'Ailleurs. Their core product categories include dairy products like Feta cheese, Halloumi cheese, Greek yogurt, Kefir drinks, and fruit yogurt drinks, as well as edible oils such as olive oil and organic argan oil. Many of their products are organic and hold certifications such as Geschützte Ursprungsbezeichnung (g.U.), EU-Bio-Siegel, Staatliches Bio-Siegel, and the BME Seal of Approval. The company maintains an international presence with offices and operational activities in Germany, France, Switzerland, Denmark, Greece, Georgia, and Morocco, facilitating import and export of food products and offering brokerage services for production facilities.
HOFGEMEINSCHAFT HEGGELBACH GBR
🇩🇪 Germany
19865-10 peopleManufacturer/Trading Company/Service CompanyEstablished brand
Eco-friendly supplier
Sustainable materials
Industry association member
Key customer
ANALOG DEVICES
Key market
Europe
Description
HOFGEMEINSCHAFT HEGGELBACH GBR is a German manufacturer, trading company, and service provider based in Herdwangen-Schönach, specializing in biodynamic agricultural products and processing. Established in 1986, the company operates as a farm cooperative with 5 to 10 employees, managing 180 hectares of land for grassland and field vegetables. They adhere to strict Demeter and Bio-Siegel guidelines, ensuring high-quality raw and processed materials.
The company's diverse product portfolio includes dairy products, particularly various types of cheese from their own Hofkäserei, which processes over 200,000 kg of silage-free milk annually. They also produce a wide range of vegetables such as potatoes, celeriac, red beets, onions, and sweet corn, along with meat products including beef, pork, and lamb from their own livestock. Further processing includes bread from their bakery and value-added convenience foods. HOFGEMEINSCHAFT HEGGELBACH GBR is committed to closed operational cycles, animal welfare, and regenerative energy, utilizing wood gasifiers and photovoltaics. They export their products and offer services such as holiday apartments and educational programs.
VIRGÍLIO C. MOREIRA LDA
🇵🇹 Portugal
197651-100 peopleManufacturer/Wholesaler/Distributor/Service CompanyEstablished brand
OEM manufacturer
Own brand
Industry association member
Key customer
ANGOTRANSMAD
Key market
🇺🇸 United States
Description
VIRGÍLIO C. MOREIRA LDA is a 100% Portuguese company established in 1976 and headquartered in Sangalhos, Aveiro. With over three decades of expertise in the frozen food industry, the company operates as a manufacturer, wholesaler, and distributor specializing in the large-scale processing and transformation of premium frozen and deep-frozen products. The company maintains a workforce of approximately 50 to 100 employees and holds ISO 9001 certification, reflecting its commitment to quality management and food safety.
The company's extensive product portfolio focuses on seafood and traditional Portuguese cuisine. Core offerings include a wide variety of fish such as soaked cod (available in various cuts like loins, steaks, and fillets), hake loins, sardines, and salmon. Their seafood range encompasses shrimp (Tiger and Vannamei), octopus, cuttlefish, and various mollusks and crustaceans. Beyond seafood, the company produces frozen meat products, including roasted suckling pig (Leitão Assado), veal steaks, and meat croquettes, as well as frozen vegetables and pastries.
Operating from its own factory, VIRGÍLIO C. MOREIRA LDA utilizes rapid ultra-freezing technology to preserve the freshness and flavor of its ingredients. The company provides comprehensive B2B solutions, including OEM and contract manufacturing services for private labels and generic brands for supermarkets. While primarily serving the Portuguese market and the restaurant sector, the company also maintains international trade operations, exporting to markets in Europe and South America. Their business model is built on a foundation of traditional recipes, rigorous preparation methods, and a strong reputation for reliability in the wholesale food sector.
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Fullers Foods International Limited
🇬🇧 United Kingdom
1969101-200 peopleTrading Company/Service Company/Wholesaler/DistributorEstablished brand
ODM manufacturer
Own brand
Product customization
Key customer
ALDI
Key market
🇬🇧 United Kingdom
Description
Fullers Foods International Limited is a premier B2B food supply chain specialist and wholesaler headquartered in Leeds, United Kingdom. Founded in 1876 and incorporated in its modern form in 1969, the company has evolved into a leading expert in private label and own-brand food solutions for the retail, out-of-home (OOH), and foodservice sectors. With a workforce of approximately 100 to 200 employees and a reported turnover of £400m, the firm operates as a critical partner for major global retailers including Tesco, Asda, M&S, Sainsbury's, and Aldi.
The company specializes in a comprehensive range of food categories, with a primary focus on frozen and chilled goods. Their extensive product portfolio includes frozen poultry (such as the 'Chuck's' brand), seafood, meat, vegetables, potato products, ready meals, pasta, and baked goods, as well as ice cream and desserts. Fullers Foods is distinguished by its end-to-end service model, which encompasses global sourcing, technical excellence, and sophisticated supply chain management. They leverage an unrivalled network of manufacturing partners across Europe, the Americas, and the Far East to ensure reliable routes to market.
Innovation is central to their operations, supported by a state-of-the-art innovation kitchen and center in Leeds. Here, their New Product Development (NPD) teams and agronomists collaborate to create bespoke own-brand packages, focusing on quality from field to freezer. Following a management buyout in 2023, the company continues to expand its international trade capabilities and manufacturing networks while maintaining a commitment to sustainability and food safety through its proprietary accreditation programs.
Coelho & Dias S.A.
🇵🇹 Portugal
1980101-200 peopleManufacturer/Distributor/Trading CompanyEstablished brand
OEM manufacturer
Industry association member
Key customer
LUSO DISTRIBUTORS
Key market
🇺🇸 United States
Description
Coelho & Dias S.A. is a prominent Portuguese manufacturer, distributor, and trading company specializing in the frozen food industry. Established in 1980 and headquartered in Viseu, the company has grown into a significant enterprise with a workforce of 100 to 200 employees and a share capital of €4,000,000. The company operates a dedicated production facility and maintains a robust distribution network with multiple branches across Portugal, including locations in Coimbrões and Guimarães.
Libargel - Alimentos Congelados, Lda
🇵🇹 Portugal
199611-50 peopleDistributor/Wholesaler/Service Company/Trading CompanyEstablished brand
Product customization
Key customer
UNILEVER
Key market
Europe
Description
Libargel - Alimentos Congelados, Lda is a prominent Portuguese food distribution and wholesale company headquartered in Barcelos, with a history dating back to 1996. Originally established to represent major brands like Iglo and Ol (Unilever), the company has grown into a diversified enterprise with a strong presence in Northern Portugal and Madeira. Libargel specializes in the wholesale trade, import, and export of a comprehensive range of food products, with a core focus on deep-frozen and chilled goods. Their extensive portfolio includes frozen meats, fish, seafood, vegetables, fruits, bakery products, and ready-made meals, as well as groceries, dairy, confectionery, and both alcoholic and non-alcoholic beverages.
MAGOGELO DI SAMPO' PAOLO & FABIO S.N.C. SIGLABILE, OVE CONSENTITO, MAGOGEL
🇮🇹 Italy
20065-10 peopleTrading Company/WholesalerProduct customization
OEM manufacturer
ODM manufacturer
Key customer
CARNI DOCK SRL
Description
MAGOGELO DI SAMPO' PAOLO & FABIO S.N.C. SIGLABILE, OVE CONSENTITO, MAGOGEL, also known as Mago Quality Food, is an Italian trading company and wholesaler based in Montanera, Cuneo, specializing in high-quality food products for the Ho.Re.Ca. sector and consumers. Established in 2003, the company has grown to employ 5 to 10 people and operates a 1,000 m2 central warehouse equipped with photovoltaic systems for energy self-sufficiency. Mago Quality Food offers a comprehensive range of products including frozen goods, fresh pasta, cured meats, seafood, and desserts. Their portfolio features selected raw materials from around the world and local artisanal culinary excellences such as Prosciutto Crudo di Cuneo DOP, Pasta di Gragnano IGP, and various Piedmontese beef cuts. The company emphasizes quality, authenticity, and convenience, with many products being ready-to-use or quick to prepare. They hold CE, DOP, and IGP certifications and have an integrated logistics network for efficient distribution across Piedmont and Liguria. With an annual turnover between 0.5 and 1.5 million euros, Mago Quality Food focuses on careful partner selection and maintaining high standards in their offerings.
Maag Grupp AS
🇪🇪 Estonia
19911001-2000 peopleWholesaler/Distributor/Trading CompanyEstablished brand
Large enterprise group
Own brand
Multinational enterprise
Key customer
LUUA METSANDUSKOOL
Key market
Europe
Description
Maag Grupp AS is a prominent Estonian food industry conglomerate and wholesaler headquartered in Tartu. Established in 1991 and operating on 100% Estonian capital, the group has grown into a major regional player with a workforce of over 1,000 employees across its various subsidiaries. The company serves as a critical intermediary for business clients, specializing in the marketing, warehousing, and distribution of chilled and frozen food products throughout the Baltic and Nordic regions.
The group's extensive product portfolio covers the entire food value chain, from primary agricultural production to processing and branding. Key categories include a wide variety of meat products such as beef, veal, pork, poultry, and specialized game meats like venison, elk, and wild boar. Additionally, Maag Grupp is a significant provider of dairy products, including milk and cheese, as well as fish, fresh fruits, and vegetables.
Through strategic acquisitions, including the Baltic operations of HKScan (Rakvere Lihakombinaat and Tallegg), Maag Grupp has solidified its market position in meat and poultry processing. Its well-known subsidiaries, such as Farmi Piimatööstus and Rannarootsi Lihatööstus, emphasize quality and local production. The company operates as a diversified B2B partner, providing comprehensive supply chain solutions for the retail and food service sectors while maintaining a strong financial standing and a reputation for reliability in international food brokering.
Plemzavod Muhinskii AO
🇷🇺 Russia
2003101-200 peopleManufacturerEstablished brand
Industry association member
Key customer
АКЦИОНЕРНОЕ ОБЩЕСТВО "УДМУРТСКОЕ" ПО ПЛЕМЕННОЙ РАБОТЕ"
Description
Plemzavod Muhinskii AO is a prominent Russian agricultural enterprise and breeding farm based in the Kirov region. Established in its current form in 2003, though with roots dating back to the 1930s, the company has evolved into a regional leader in intensive animal farming and crop production. The organization operates as a medium-sized enterprise with a workforce of approximately 107 employees and reported a revenue of 782 million RUB in 2024. Plemzavod Muhinskii AO specializes in high-productivity dairy farming, managing a herd of over 3,900 cattle, including approximately 1,500 dairy cows with a 98% Holsteinization level. The facility produces over 12,500 tons of milk annually and is recognized for its advanced livestock management, utilizing modern milking parlors, computerized systems, and specialized cold-housing methods for calf rearing. In addition to dairy, the company is a certified breeding plant for Black-Pied bulls and Urzhum pigs, supplying high-quality breeding stock and semen to the market. Its agricultural operations extend to the cultivation of approximately 12,000 hectares of land, where it produces wheat, barley, oats, rye, peas, and oilseed flax. The company also processes its own animal feed, including flax meal, and maintains a diversified portfolio that includes the production of chilled and frozen meat, edible offal, and various wholesale trade activities. With a focus on modern technology, the enterprise has invested significantly in automated manure processing systems and advanced crawler tractors to ensure efficient large-scale crop production and environmental sustainability.
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