Li Chuan Food Products Pte Ltd
Li Chuan Food Products Pte Ltd
🇸🇬 Singapore
199311-50 peopleManufacturerLi Chuan Food Products Pte Ltd is a Singapore-based food manufacturer established in 1993, employing 11 to 50 people. The company specializes in contract manufacturing of processed seafood products, including surimi paste and a diverse range of surimi-based items such as fish balls, fishcakes, crab-flavored seafood, breaded seafood products, fish tofu, chikuwa, ngoh hiang, and fried wanton. They also supply raw surimi materials like ESO, Flying Fish, Itoyori, and Mixed Fish. Li Chuan Food Products operates international factories in Singapore, China, Malaysia, and Vietnam, integrating raw surimi processing to ensure competitive pricing and maintain high manufacturing standards. The company holds numerous certifications, including HACCP, Halal, FDA, Grade A AVA listing, EU Licenses, and bizSafe Level 3, demonstrating its commitment to quality and safety.
High-tech enterpriseRecognized as a high-tech or innovative enterprise.
Established brandFounded in 1993, with over 20 years of industry experience.
Multinational enterpriseOperates in multiple countries or regions like 🇸🇬 Singapore, 🇻🇳 Vietnam.
Eco-friendly supplierUses sustainable and eco-friendly materials.
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LI CHUAN
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Certifications
HACCP2
HALAL2
FDA2
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