Dandong Taihong Foodstuff Co., Ltd. is a prominent international food manufacturer and trading company established in 2001 and based in Dandong, Liaoning Province, China. Operating from a 38,000-square-meter facility with specialized processing plants, the company maintains a workforce of approximately 300 to 500 employees, including a dedicated quality control team. The company specializes in high-quality seafood processing, particularly bivalves and value-added products. Its extensive portfolio includes various clam species such as baby clams, hard clams, and razor clams, alongside sea cucumber, abalone, and swimming crabs. Additionally, the company is a significant producer of ready-to-eat items like shrimp and vegetable tempura, as well as premium pet foods made from fresh chicken breast. Dandong Taihong Foodstuff operates with advanced international standards, holding certifications including ISO 9001, ISO 22000, HACCP, FDA, and MSC for sustainable fisheries. With a daily freezing capacity of 150 tons and storage for 7,000 tons, the company provides OEM and contract manufacturing services to global markets. Its products are widely exported to Japan, South Korea, the United States, and Southeast Asia, serving foodservice distributors, retailers, and industrial clients with frozen, vacuum-packed, and prepared food solutions.
Crispy and Delicious Deep Fried Frozen Seafood Tempura with Shrimp$8
Factory Direct Wholesale MSC Certified Frozen Variegated Clams$1.5
Hot Sale Products Delicious Cheap Price Frozen Peeled Tempura Shrimp$13
Hot Selling MSC Certified Delicious Vacuum Packed Frozen Short Neck Mussels$1.5
High Quality Japanese-Flavored Frozen Seafood in Bulk Premium Breaded Calamari (Squid) Snacks$8
Factory Wholesale Seafood Octopus Food for Sale$14
Tin Thinh Co., Ltd.
🇻🇳 Vietnam
2002501-1000 peopleManufacturer/Distributor
High capacity factory
Established brand
Industry association member
Eco-friendly supplier
Shipments
1609
Key customer
J A KIRSCH
Key market
🇺🇸 United States
Description
Tin Thinh Co., Ltd. is a prominent Vietnamese manufacturer and exporter specializing in high-quality seafood and agricultural products. Established in 2002 and headquartered in Cam Lam, Khanh Hoa, the company operates as a private enterprise with a workforce of over 1,000 employees. Tin Thinh maintains a robust production infrastructure, including specialized canning and freezing factories capable of processing over 12,000 tons of frozen seafood and 1,500 tons of canned fish annually. The company offers a diverse product portfolio featuring frozen fish such as Barramundi, Yellowfin Tuna, Skipjack, Pink Salmon, and Mahi Mahi, alongside cephalopods, swimming crab, and shrimp. Their offerings extend to value-added products, canned vegetables, and fruits.
As a dedicated OEM and contract manufacturer, Tin Thinh adheres to rigorous international quality and safety standards. The company holds numerous prestigious certifications, including BRCGS, HACCP, IFS, FDA Food Facility Registration, and OU Kosher. They are also recognized for sustainable sourcing practices, maintaining memberships with Dolphin Safe organizations and holding ASC CoC and MSC certifications. With a strong focus on client satisfaction and advanced processing technologies, Tin Thinh has established a significant global footprint. The company exports extensively to major international markets, including the USA, European Union, Japan, UK, Middle East, and Australia, serving a wide range of global food distributors and retail chains.
Saigon Food Joint Stock Company, established in 2003 and headquartered in Ho Chi Minh City, is a premier food manufacturer and supplier in Vietnam. The company has grown from a small venture into a major industrial player with over 2,000 employees and four specialized factories covering 33,000 square meters. As a pioneer in the ready-to-eat meal sector, the company leverages advanced Japanese technology and quality standards, further strengthened by a strategic partnership with Maruha Nichiro. Their extensive product portfolio includes fresh porridge, baby meals, processed seafood, frozen seafood fillets (salmon, mackerel, and capelin), sushi, and frozen ready-to-eat meals such as spaghetti and fried rice. Saigon Food also provides a range of cooking sauces, broths, and frozen vegetables. Operating as a manufacturer, contract manufacturer (OEM), and distributor, the company maintains a production capacity of approximately 10,000 tons per year. Their commitment to international quality and safety is demonstrated through a robust management system including ISO 9001, HACCP, BRC Food, and MSC certifications, alongside the implementation of Kaizen and 5S methodologies. The company serves both domestic and international markets, supplying major retailers such as AEON, Coopmart, and WinMart.
Frozen seafood
Frozen seafood
Frozen seafood
FROZEN VEGETABLES
FROZEN VEGETABLES
FROZEN VEGETABLES
FROZEN READY-TO-EAT MEAL
FROZEN READY-TO-EAT MEAL
FROZEN READY-TO-EAT MEAL
Processed seafood
Processed seafood
Processed seafood
Sao Ta Foods Joint Stock Company
🇻🇳 Vietnam
19951001-2000 peopleManufacturer
High capacity factory
Established brand
Large enterprise group
OEM manufacturer
Shipments
798
Key customer
KYOKUYO
Key market
🇯🇵 Japan
Description
Sao Ta Foods Joint Stock Company, also known as FIMEX VN, is a premier Vietnamese food manufacturer specializing in the processing and export of high-quality frozen shrimp and agricultural products. Established in 1995 and headquartered in Soc Trang, the company has grown into a large-scale enterprise listed on the Ho Chi Minh City Stock Exchange (FMC). With a workforce of over 1,000 employees and multiple specialized facilities including the Tam An, Tin An, and An San factories, the company operates 540 hectares of BAP and ASC certified shrimp farms to ensure a sustainable and traceable supply chain. Their extensive product portfolio features various shrimp preparations such as Nobashi, breaded, pre-fried, cooked, and raw Vannamei and Black Tiger shrimp. Additionally, they produce processed vegetables including sweet potato, okra, eggplant, and Kakiage mixes primarily for the Japanese market. FIMEX VN maintains a strong international presence, with significant market shares in Japan, the United States, and the European Union. The company holds numerous global certifications, including ISO 9001, HACCP, HALAL, BAP, ASC, and Fair Trade, reflecting their commitment to stringent quality control and international food safety standards.
Fishline VN Co., Ltd is a prominent seafood processor, exporter, and distributor established in 2009 and headquartered in Ho Chi Minh City, Vietnam. Operating as a joint venture with international partners from Taiwan, Italy, and Vietnam, the company employs between 301 and 500 professionals. Fishline VN specializes in a comprehensive range of high-quality frozen seafood sourced from both deep-sea fishing and aquaculture. Their extensive product portfolio includes various shrimp species such as Black Tiger, Vannamei, and Cat Tiger, alongside Cephalopods like Octopus, Squid, and Cuttlefish. They also provide Pangasius fillets, Tuna, Barramundi, Blue Shark, Swordfish, and specialized seafood mixes.
As a versatile manufacturer and trading company, Fishline VN offers ODM and contract manufacturing services, supplying products under their own "FISHLINE" brand or through private label arrangements for global retailers and wholesalers. The company maintains a robust manufacturing infrastructure with multiple facilities, including the Hai Wang factory (EU code DL 728), which adheres to rigorous international standards for the European and Japanese markets. Their commitment to food safety and quality management is evidenced by an impressive suite of certifications, including BRCGS, HACCP, ISO 9001, HALAL, and FDA registration. With a dedicated internal QC team, Fishline VN ensures quality control from raw material sourcing to finished goods, successfully exporting to major markets across the EU (Italy, Germany, France, Spain), Asia (Japan, Korea, Singapore), and the USA.
Seafood Joint Stock Company No. 4
🇻🇳 Vietnam
19801001-2000 peopleManufacturer/Trading Company/Wholesaler/Service Company
High capacity factory
Established brand
Large enterprise group
Industry association member
Key market
🇺🇸 United States
Description
Seafood Joint Stock Company No. 4 (SEAPRIEXCO No. 4) is a prominent Vietnamese seafood processor and exporter established in 1980 and headquartered in Ho Chi Minh City. Operating as a joint-stock company since 2001 and publicly traded under the ticker TS4, the company has grown into a large-scale enterprise with a workforce of over 1,000 employees. The company operates three specialized factories located in Ho Chi Minh City, Kien Giang, and Dong Thap, featuring a combined annual production capacity exceeding 15,000 metric tons. Its facilities utilize advanced freezing technology and equipment sourced from the EU and Japan to ensure high-quality standards.
The company specializes in a diverse range of frozen seafood products, including Pangasius (Basa) fillets, squid, cuttlefish, octopus, and various shrimp species such as fresh water prawns. Their extensive portfolio also features sea fish like Spanish mackerel and solefish, alongside value-added products, swimming crab, and soft-shell crab. Beyond seafood, the company processes frozen fruits and corn, and is involved in the manufacturing of aqua and animal feed. A 60-hectare aquaculture area in Dong Thap supports their integrated supply chain for Pangasius production.
Seafood Joint Stock Company No. 4 maintains a strong international presence, exporting to major global markets including the USA, EU, Japan, Australia, and South Korea. The company holds several prestigious international certifications, including BRCGS, HACCP, IFS, GMP, and HALAL, reflecting its commitment to food safety and quality management. In addition to its core manufacturing and trading activities, the company provides refrigeration equipment maintenance and services for the seafood industry.
Ha Long Export Seafood Processing JSC
🇻🇳 Vietnam
2006101-200 peopleManufacturer/Trading Company/Wholesaler/Distributor/Service Company
High-tech enterprise
Key customer
AEON
Key market
🇰🇷 South Korea
Description
Ha Long Export Seafood Processing JSC is a prominent manufacturer, wholesaler, and exporter based in Hai Phong, Vietnam. Established in 2006, the company has grown into a leading supplier of frozen and processed seafood in Northern Vietnam, operating with a workforce of 101 to 200 employees. The company maintains a robust production infrastructure with factories and warehouses capable of storing up to 1,000 tons and an annual production capacity ranging from 3,000 to 6,000 tons of seafood products.
HungHau Agricultural Joint Stock Company
🇻🇳 Vietnam
19762001-5000 peopleManufacturer/Distributor
High capacity factory
Established brand
Large enterprise group
Own brand
Key customer
AEONCITI
Key market
🇻🇳 Vietnam
Description
HungHau Agricultural Joint Stock Company, a prominent member of HungHau Holdings, is a leading Vietnamese manufacturer and exporter of seafood and agricultural products. Established in 1976 and formerly known as Seajoco Vietnam, the company operates from Ho Chi Minh City with a workforce of over 2,000 employees. The company specializes in processed pangasius and value-added seafood, including shrimp tempura, spring rolls, and breaded fish products under its National Brand, HappyFood. Beyond seafood, it is a major supplier of Robusta and Arabica coffee beans and various grades of cashew nuts (WW180 to WW450).
Bien Dong Seafood Co., Ltd., established in 2005 and headquartered in Can Tho City, Vietnam, is a premier global producer and exporter of Pangasius (Swai/Basa). Recognized as one of the world's largest producers in its sector, the company operates a massive, vertically integrated supply chain that includes a 500-hectare farming area, a dedicated hatchery, and specialized feed factories. This infrastructure allows for total control over raw material freshness and quality, ensuring products are antibiotic-free, non-GMO, and sustainably farmed.
The company employs between 7,000 and 10,000 people across four advanced fish processing factories with a production capacity of 132,000 tons per year. Its core product line features premium frozen Pangasius fillets in various forms, including HGT, whole, and cut pieces. Additionally, Bien Dong Seafood offers an extensive range of value-added products such as breaded fillets, marinated skewers, fish balls, and karaage, tailored for both retail and foodservice sectors. Beyond seafood, the company utilizes by-products to manufacture fish meal and fish oil.
Bien Dong Seafood maintains a strong international presence, exporting to over 50 countries with a significant focus on the North American and European markets. The company adheres to the highest international standards for food safety, quality, and social responsibility, holding numerous certifications including BRCGS, IFS, HACCP, HALAL, ASC, BAP, ISO 22000, and SA8000. As a comprehensive B2B partner, they offer OEM and contract manufacturing services, supported by an in-house R&D team that aligns product development with global consumer trends.