Best Cod Manufacturer Suppliers

Discover top-tier sources for high-quality cod products, including fresh and frozen options, certified processing methods, and sustainable fishing practices for your business needs.

CodSeafoodFrozen ProductsSustainable SourcingProcessing Methods
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Ca Tam Viet Nam Company Limited

🇻🇳 Vietnam
2007
501-1000 people
Manufacturer
High capacity factory
Own brand
Industry association member
Eco-friendly supplier
Key customer
CHERNG SHENQ BEST
Key market
🇹🇼 Taiwan
Description
Ca Tam Viet Nam Company Limited, also known as the Vietnam Sturgeon Group, is a premier manufacturer and pioneer in the Vietnamese aquaculture industry, specializing in sturgeon farming and high-quality caviar production. Established in 2007, the group operates an extensive network of industrial-scale farms across Vietnam, including facilities in Nha Trang, Da Lat, Dak Lak, and Binh Dinh. The company employs between 501 and 1,000 professionals and manages a robust production infrastructure that includes its own hatcheries and fish feed production capabilities. The company's core product portfolio features premium Black caviar under the brand "Caviar de Đuc," including Siberian Sturgeon (Acipenser Baerii Baerii), Russian sturgeon, Beluga, Sterlet, and highly exclusive Albino sturgeon caviar. Their offerings extend to sturgeon meat, fingerlings, and salted sturgeon eggs. Utilizing an eco-friendly, open farming system in hydroelectric lakes, the company ensures natural growth habitats and adheres to strict HACCP quality standards. Their processing methods utilize pure Himalayan rock salt with low concentrations to maintain the highest quality, serving prestigious clients such as Park Hyatt Saigon and Sofitel Metropole. As a vertically integrated raw material and OEM manufacturer, Ca Tam Viet Nam Company Limited has achieved significant scale, with production capacities exceeding 50 MT per year and ambitious expansion plans for the global market. The company is recognized under the Vietnam Value Programme, reflecting its commitment to excellence in the agriculture and food sector.
Caviar de Đuc
Ca Tam Vietnam
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Cuu Long Fish Joint Stock Company

🇻🇳 Vietnam
2003
2001-5000 people
Manufacturer/Trading Company/Wholesaler
High capacity factory
Established brand
Large enterprise group
Product customization
Key customer
COMERCIALIZADORA MEXICO AMERICANA
Key market
🇨🇳 China
Description
Cuu Long Fish Joint Stock Company (CL-FISH CORP), also known as ACL, is a premier Vietnamese seafood enterprise with over 25 years of experience in the aquaculture industry. Established as a public joint-stock company in 2007, the firm operates a fully integrated, closed-cycle production model that encompasses aquatic feed manufacturing, large-scale farming, and advanced seafood processing. The company manages approximately 150 hectares of fish farms across An Giang and Dong Thap provinces, capable of supplying up to 80,000 tons of raw fish annually. This integrated supply chain ensures that 70% to 100% of their raw material needs are met internally, maintaining strict control over quality from fingerling to harvest. Specializing in Pangasius Hypophthalmus (Tra and Basa fish), the company's extensive product portfolio includes frozen fillets (well-trimmed, untrimmed, and semi-trimmed), whole round fish, steaks, butterfly cuts, cubes, and portions. They also offer value-added products such as breaded fish fillets and rose-rolled fish. Their processing facilities, strategically located along the Mekong River, utilize modern equipment imported from the EU and Japan, supporting an annual production capacity of 40,000 tons of finished products. Cuu Long Fish Joint Stock Company employs between 1,000 and 5,000 skilled workers and maintains a robust suite of international certifications, including ASC, BAP, Global GAP, BRCGS, IFS, HACCP, ISO 9001, ISO 22000, and HALAL. With an EU export code (DL 714) and a strong presence in international markets such as the USA and Europe, the company is a leading supplier to global retailers like Walmart, providing high-quality, sustainable seafood solutions.
Frozen Pangasius Fiilet
Cá tra đông lạnh cắt khoanh
UNTRIMMED PANGASIUS FILLET
Cá tra Phi Lê
Frozen Pangasius Cube
Cá tra Phi lê cắt Finger – IQF
Cá tra đông lạnh – IQF
Frozen Pangasius Fiilet
Cá tra nguyên con, không đầu
Cá tra Fillet đông block
PANGASIUS STEAK
Cá tra Phi Lê – IQF

Chau Do Joint Stock Company

🇻🇳 Vietnam
2012
101-200 people
Manufacturer/Trading Company/Wholesaler/Distributor
Large export volume
Key customer
SICHUAN NEW HOPE AGRIBUSINESS CAMBODIA
Key market
🇨🇳 China
Description
Chau Do Joint Stock Company is a prominent manufacturer and wholesaler based in Da Nang, Vietnam, specializing in the production of high-quality animal feed and raw materials. Established in 2004, the company operates a modern manufacturing facility equipped with advanced technology from the United States, the Netherlands, and Taiwan, boasting an annual production capacity of 120,000 tons. With a workforce of 101 to 200 employees, the company has established itself as a key supplier for major industry players such as C.P Group, Grobest, and Thang Long. The company's core expertise lies in the production of premium fish meal, including specialized varieties such as Sardine, Mackerel, Redcoat, and Sea Bream fish meal. Their product portfolio features specific grades like CD60, CD62, CD64, CD65, and CD67, which serve as essential appetite stimulants and growth enhancers for livestock and aquaculture. Beyond fish meal, Chau Do provides a comprehensive range of feed solutions, including floating pellets for aquaculture, concentrated feed, and complete dietary mixtures for poultry and livestock. Operating under the ISO 9001:2008 quality management system, Chau Do Joint Stock Company integrates manufacturing with robust logistics and wholesale services. The company maintains an extensive distribution network of over 100 dealers across central and southern Vietnam. In addition to its primary feed business, the company is involved in seafood processing, fisheries logistics, and aquatic waste management, demonstrating a strong commitment to sustainable industrial practices.
Fish meal type CD62
Fish Meal type CD60
Fish Meal type CD65
Fish meal type CD62
Fish Meal type CD65
Fish Meal type CD67
Fish Meal type CD67
Fish Meal type CD64
Fish Meal type CD60
Fish Meal type CD64

Hue Fisheries Development Joint Stock Company

🇻🇳 Vietnam
2004
501-1000 people
Manufacturer/Distributor/Service Company/Wholesaler/Trading Company
High capacity factory
Established brand
OEM manufacturer
Industry association member
Key customer
SANPO SUISAN
Key market
🇯🇵 Japan
Description
Hue Fisheries Development Joint Stock Company is a prominent Vietnamese seafood manufacturer and exporter headquartered in Hue City. Established in 2004, the company operates a substantial 14,000 sqm facility, including a 2,500 sqm processing workshop, and employs between 501 and 1,000 professionals. The company specializes in the processing and preservation of deep-frozen seafood, maintaining high quality standards with HACCP certification and E.U. Code DL 135. Their extensive product portfolio features premium items such as frozen squid (sushi slices, sugata, rings, and tubes), cuttlefish (sashimi and slices), octopus, shrimp, and various fish fillets. Equipped with advanced technology including air blast freezers, vacuum packing machines, and cold storage units, the company provides comprehensive OEM and contract manufacturing services. Hue Fisheries Development Joint Stock Company maintains a strong international presence, with nearly 99% of its export shipments directed to the Japanese market, serving major clients such as Kanematsu Corporation and Nichirei Fresh Inc. Beyond its core seafood operations, the company is diversified into aquaculture, inland fisheries, and shipbuilding.

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Ngoc Tri Seafood Joint Stock Company

🇻🇳 Vietnam
11-50 people
Manufacturer
OEM manufacturer
Eco-friendly supplier
Sustainable materials
Experienced exporter
Key customer
INDOGUNA
Key market
🇺🇸 United States
Description
Ngoc Tri Seafood Joint Stock Company is a professional seafood manufacturer and exporter headquartered in Gia Rai, Vietnam. Established as a joint stock company, it operates a 4,000 square meter processing facility in the South of Vietnam, strategically located to access high-quality raw materials from the Mekong Delta. The company specializes in the production of frozen shrimp, including Vannamei, Black Tiger, Cattiger, White, and Pink varieties. Their extensive product range features raw and cooked forms such as IQF, Nobashi, HOSO, HLSO, PTO, PD, PUD, and skewers.
Supplier logo

Ba Ria - Vung Tau Province Seafood Processing Import-Export Joint Stock Company

🇻🇳 Vietnam
1976
5001-10000 people
Manufacturer/Trading Company/Wholesaler/Distributor/Service Company
High capacity factory
Established brand
Large enterprise group
Own brand
Key customer
APO PRODUCTS
Key market
🇷🇺 Russia
Description
Ba Ria - Vung Tau Province Seafood Processing Import-Export Joint Stock Company, also known as BASEAFOOD, is a premier Vietnamese seafood manufacturer and exporter with a history dating back to 1976. Headquartered in Ho Chi Minh City, the company operates as a large-scale joint-stock enterprise with a workforce of over 5,000 skilled employees and nearly 40,000 square meters of facility space. BASEAFOOD specializes in a diverse range of frozen and dried seafood, including Surimi, Octopus, Cuttlefish, Squid, and various marine and farmed fish such as Tuna, Pangasius, and Mackerel. Their extensive manufacturing infrastructure includes up to seven specialized factories equipped with advanced cold-chain logistics, IQF liquid nitrogen machines, and a storage capacity exceeding 50,000 MTS. As a vertically integrated business, they also manage shrimp and fish farming areas exceeding 150 hectares and their own feed production. The company is a major international player, exporting 90% of its 9,000-ton annual output to over 40 countries across North America, Europe, and Asia. BASEAFOOD maintains rigorous quality standards, holding numerous international certifications including HACCP, ISO 9001:2008, ISO 22000, BRC, IFS, FDA, HALAL, and SMETA. They offer comprehensive B2B services including OEM, ODM, and contract manufacturing, supported by dedicated R&D and QC teams to ensure compliance with strict global sanitary requirements.

Bac Lieu Fisheries Joint Stock Company

🇻🇳 Vietnam
2001
1001-2000 people
Manufacturer/Trading Company/Wholesaler/Service Company
High capacity factory
Established brand
Large enterprise group
OEM manufacturer
Key customer
UNIFOODS
Key market
🇯🇵 Japan
Description
Bac Lieu Fisheries Joint Stock Company is a prominent Vietnamese seafood and agricultural processor established in 2001. Operating as a multi-functional manufacturer, trading company, and wholesaler, the company maintains a significant workforce of over 1,300 employees and manages multiple specialized production facilities, including the Nha Trang and Bac Lieu plants. The company is highly integrated, with operations spanning from fish farm management and marine fishing to advanced industrial processing and international export. The company specializes in a diverse range of frozen seafood, notably Vannamei and Black Tiger shrimp in various forms such as HOSO, HLSO, PD, and Nobashi, as well as sushi shrimp, surimi, cephalopods, and sea cucumber. Complementing its seafood core, the company produces an extensive line of frozen and fresh agricultural products, including sweet potato, zucchini, broccoli, okra, pumpkin, and eggplant. Their manufacturing capabilities extend to OEM services and the production of value-added food items like rice vermicelli and udon noodles. With a strong international trade presence, Bac Lieu Fisheries Joint Stock Company maintains a high reorder rate from global partners, including major distributors in North America and Asia. Japan serves as a primary export market for their agricultural and seafood lines. The company's diversified business model also encompasses the import of industrial food processing machinery and the distribution of general equipment and supplies, ensuring a robust supply chain for its processing and cultivation activities.
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Binh An Seafood Joint Stock Company

🇻🇳 Vietnam
2005
1001-2000 people
Manufacturer/Trading Company
High capacity factory
Established brand
Large enterprise group
Eco-friendly supplier
Key customer
TRITON SEAFOOD
Key market
🇻🇳 Vietnam
Description
Binh An Seafood Joint Stock Company, also known as Ha Noi - Can Tho Seafood Joint Stock Company (HACASEAFOOD), is a prominent Vietnamese seafood manufacturer and exporter established in 2005. Headquartered in the Tra Noc Industrial Park II in Can Tho City, the company operates a modern processing facility with a daily capacity of 150 to 200 tons. Specializing in the farming, processing, and export of Pangasius (Tra fish), the company maintains a comprehensive supply chain that includes its own sustainable aquafarming operations in the Mekong Delta.

Cadovimex Seafood Import-Export and Processing Joint Stock Company

🇻🇳 Vietnam
2005
1001-2000 people
Manufacturer/Trading Company/Wholesaler
High capacity factory
Established brand
Large enterprise group
Product customization
Key market
🇺🇸 United States
Description
Cadovimex Seafood Import-Export and Processing Joint Stock Company is a prominent Vietnamese seafood manufacturer and exporter established in 2005. Headquartered in Ca Mau with significant operations in Dong Thap, the company operates as a vertically integrated enterprise with a workforce of over 1,500 employees. It specializes in the farming, processing, and global distribution of high-quality frozen seafood, particularly Pangasius (Basa), shrimp, and cephalopods. Under its core brands CADOVIMEX and DRAGON, the company provides a diverse product portfolio including frozen pangasius fillets, butterfly cuts, steaks, and value-added breaded products, as well as frozen prawns, baby octopus, and squid. As a major player in the Vietnam Pangasius industry, the company maintains a closed production cycle, controlling 120-150 hectares of raw material areas to ensure a stable annual supply of up to 60,000 tons of fish. Its manufacturing capabilities extend to by-product processing, including fishmeal and fish fat production. Cadovimex is highly export-oriented, with a strong market presence in the United States, European Union, Mexico, and across Asia. Demonstrating a commitment to international food safety and quality standards, the company holds numerous certifications including BRCGS, IFS, HACCP, ISO 9001, HALAL, and Fair Trade USA. Beyond its core seafood business, the company is involved in aquaculture investment, agricultural foodstuff processing, and logistics services, positioning itself as a comprehensive partner in the global food supply chain.

Camranh Seafoods Co., Ltd.

🇻🇳 Vietnam
1995
51-100 people
Manufacturer/Trading Company/Wholesaler/Service Company
Established brand
OEM manufacturer
Key market
🇯🇵 Japan
Description
Camranh Seafoods Co., Ltd. is a prominent Vietnamese manufacturer and exporter specializing in the processing and preservation of seafood, meat, and agricultural products. Established in the mid-1990s and headquartered in Cam Ranh, the company operates as a private limited liability enterprise with a workforce of approximately 50 to 100 employees. Leveraging its strategic location near major fishery areas and shrimp farms, the company maintains a robust manufacturing infrastructure, including dedicated factories for frozen seafood and dried products.

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