Best Cod Suppliers
Discover a curated selection of global cod sourcing options, focusing on sustainable fishing practices, quality certifications, and diverse preparation methods to meet your business needs.
CodSeafoodSustainable FishingMaritime Supply ChainAquaculture
Anh Khoa Company Limited
🇻🇳 Vietnam
2007301-500 peopleManufacturer/Trading CompanyIndustry association member
OEM manufacturer
Key customer
CAMI SRL
Key market
🇨🇳 China
Description
Anh Khoa Company Limited is a versatile Vietnamese manufacturer and trading company established in 2007. Headquartered in Ca Mau City, the company operates a significant 12-hectare facility with a 1000-ton cold storage capacity and a production output of approximately 4,000 metric tons of finished products per year. Employing between 301 and 500 professionals, the firm maintains a strong presence in both the seafood and medical technology sectors. In the seafood industry, the company is a specialist in high-tech aquaculture, focusing on the processing and export of Black Tiger Shrimp and Whiteleg Shrimp in various forms, including whole, steamed, and HLSO, all produced under HACCP certification. Beyond food products, Anh Khoa Company Limited serves as an OEM and international trader of specialized medical and electronic components. Their technical portfolio includes the manufacture and supply of X-ray machine control boards, printed circuits, ultrasonic washing machine keyboards, and image recording devices for surgery lights. With active trade routes spanning the United States, China, Spain, and Italy, the company supports a global supply chain through integrated logistics and a commitment to sustainable, high-quality production standards.
TÔM SÚ NGUYÊN CON
TÔM SÚ HLSO
Gepimex 404 Company
🇻🇳 Vietnam
1977501-1000 peopleManufacturer/Service Company/Trading CompanyHigh capacity factory
Established brand
OEM manufacturer
Product customization
Key customer
FIGARO RONEN
Key market
🇫🇷 France
Description
Gepimex 404 Company is a prominent Vietnamese seafood manufacturer and exporter based in Can Tho City. Established with a history dating back to 1977 and operating as a state-owned enterprise under Military Region 9, the company has evolved into a comprehensive import-export entity. Employing between 501 and 1000 skilled workers, the company specializes in the processing of high-quality seafood, particularly Pangasius and Surimi. Their extensive product portfolio includes over 100 items such as Pangasius fillets (well-trimmed, sliced, or chunk), headless and gutted fish, and various frozen surimi blends like Eso and Itoyory.
The company operates a large-scale manufacturing facility equipped with modern technology, including specialized testing rooms for microbiological and antibiotic parameters. Their integrated operations span the entire value chain from hatchery and farming to final processing. Beyond seafood, the company has diversified into cold storage services with a 3,000-ton capacity, liquefied petroleum gas (LPG) trading through a joint venture with Total, and industrial ice production.
Gepimex 404 Company maintains rigorous international quality standards, holding certifications such as BRCGS, HACCP, IFS, HALAL, ISO 22000, GMP, and ASC. These standards support their robust export business, serving a global clientele across Europe (France, Germany, Spain, Holland), North America, Asia (Korea, Singapore, Hong Kong), and the Middle East. They offer contract manufacturing and OEM services, positioning themselves as a reliable partner for international seafood distribution.
Chunk Pangasius
Pangasius Headless - Cut
Headless and Gutted Pangasius
Minh Hai Export Frozen Seafood Processing Joint-Stock Company
🇻🇳 Vietnam
1998201-300 peopleManufacturer/Trading CompanyEstablished brand
Industry association member
Custom packaging
OEM manufacturer
Key customer
CHICKEN OF THE SEA
Key market
🇺🇸 United States
Description
Minh Hai Export Frozen Seafood Processing Joint-Stock Company is a pioneering seafood manufacturer and exporter based in Ca Mau City, Vietnam. Established in 1998, the company has grown into a significant player in the global seafood industry, operating four specialized manufacturing plants and maintaining a workforce of 201 to 300 employees. The company specializes in the processing and distribution of high-quality shrimp products, including Vannamei, Black Tiger, Whiteleg, and Pink shrimp. Their diverse product portfolio features raw, cooked, and value-added items such as EZ Peel, sushi, breaded, and marinated shrimp, as well as IQF (Individually Quick Frozen) raw products.
As a vertically integrated business with its own farming and factory facilities, the company offers OEM services and maintains rigorous quality standards. Their commitment to food safety and excellence is demonstrated by an extensive list of international certifications, including BRCGS, HACCP, ISO 9001, HALAL, GMP, ASC, and BAP.
Minh Hai Export Frozen Seafood Processing Joint-Stock Company has a well-established presence in the global supply chain, exporting to major international markets including the United States, the European Union, and South Korea. They serve a prestigious client base that includes major food distributors and financial institutions, such as Chicken of the Sea Frozen Foods, Blue Sea Products LLC, and Beaver Street Fisheries. With decades of experience in international trade, the company continues to be a reliable partner for processed and frozen aquatic products worldwide.
MARINATED PD BLACK TIGER SHRIMP
COOKED SKEWER
HOSO BLACK TIGER SHRIMP
SUSHI BLACK TIGER SHRIMP
MARINATED PD BLACK TIGER SHRIMP
COOKED PD BLACK TIGER SHRIMP
MARINATED PDTO VANNAMEI SHRIMP
COOKED PDTO BLACK TIGER SHRIMP
COOKED SKEWER
SUSHI BLACK TIGER SHRIMP
PTO BLACK TIGER SHRIMP
I.D.I International Development & Investment Corporation
🇻🇳 Vietnam
20032001-5000 peopleManufacturer/Trading CompanyHigh capacity factory
Established brand
Large enterprise group
Own brand
Key customer
IMPORTACIONES ESPECIALIZADAS ANGELION
Key market
🇲🇽 Mexico
Description
I.D.I International Development & Investment Corporation, a key subsidiary of the Sao Mai Group, is one of Vietnam's largest and most prominent seafood processing and exporting companies. Founded in 2003 and headquartered in Dong Thap, the company operates as a vertically integrated manufacturer and trading entity with a workforce of over 2,000 employees. I.D.I specializes in the large-scale production of Pangasius (Basa fish), maintaining a self-contained production process that encompasses nurseries, sustainable farming, and advanced processing facilities. This closed-loop system secures approximately 80% of their raw material supply, ensuring consistent quality and price stability.
Their extensive product portfolio features frozen pangasius fillets in various forms (skinless, skin-on, well-trimmed, and CO-treated), as well as steaks, portions, headless gutted fish, and butterflied whole fish. Beyond primary seafood processing, the company utilizes modern technology to produce fish meal, fish fat, and refined cooking oil. I.D.I also manufactures aqua feed through its Sao Mai Superfeed division, which has a production capacity of 500,000 tons per year.
As a global supplier, I.D.I exports to over 50 countries across North America, South America, Europe, and Asia. The company is recognized for its high quality standards, holding numerous international certifications including BRCGS, BSCI, HALAL, IFS, HACCP, ASC, and ISO 13485. With a strong presence in the U.S. market for over a decade, I.D.I continues to expand its global footprint through strategic partnerships and the construction of new processing facilities to meet growing international demand.
Skin-on, Bone-in Steak
An Giang Tourism Joint Stock Company
Dong Thap Tourism Joint Stock Company
CÔNG TY CP DU LỊCH AN GIANG
Headless, Gutted Fish
Butterflied Whole Fish
Skin-on, Well-trimmed Fillets
Skinless, Well-trimmed Fillets
CÔNG TY TNHH THƯƠNG MẠI SAO MAI SOLAR
Skinless, Semi-trimmed Fillets
Headless, Gutted Fish
Nhut Hong Joint Stock Company
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SourceReady tracks 4.0M+ suppliers globally across 200 sourcing countries and 7,000+ product categories.
Seaprimexco Vietnam Corporation
🇻🇳 Vietnam
19762001-5000 peopleManufacturer/Trading CompanyHigh capacity factory
Established brand
Large enterprise group
OEM manufacturer
Key customer
AMANDA SEAFOOD
Key market
🇯🇵 Japan
Description
Seaprimexco Vietnam Corporation is a premier manufacturer and exporter of frozen seafood, established in 1976 and headquartered in Ca Mau, Vietnam. With over 20 years of specialized experience in the seafood industry, the company has grown into a leading joint-stock corporation operating three advanced factories with an annual production capacity exceeding 6,000 metric tons. The company employs a large workforce of over 2,000 people and maintains a strong international presence, exporting high-quality products to major markets including North America, Japan, the European Union, Australia, and Southeast Asia.
Specializing in frozen shrimp and surimi, Seaprimexco offers an extensive product portfolio. Core shrimp varieties include Black Tiger, Vannamei, White, Pink, and Cat Tiger shrimp, available in numerous processing forms such as Head-on Shell-on (HOSO), Headless Shell-on (HLSO), Peeled and Deveined (PD/PDTO), Nobashi, Sushi Ebi, and Butterfly cut. Their surimi and fish cake lines feature species like Itoyori, Hamo, Tachiuo, and Eso, processed as IQF or block frozen. The company also provides value-added products, including breaded shrimp, skewers, and burger shrimp, catering to specific client requirements through OEM and contract manufacturing services.
Seaprimexco is committed to international quality standards, holding a comprehensive suite of certifications including ISO 9001, ISO 22000, HACCP, GMP, HALAL, BRCGS, and FDA registration. This robust quality management framework supports their role as a trusted supplier to global seafood distributors and food service providers.
Chả Cá
Tôm Biển
Sản phẩm Giá Trị Gia Tăng
Tôm Thẻ Chân Trắng
Tôm Sú
Chả Cá
Tôm Thẻ Chân Trắng
Tôm Sú
Tôm Biển
Tôm Biển
Sản phẩm Giá Trị Gia Tăng
Tôm Sú
An My Fish Joint Stock Company
🇻🇳 Vietnam
20072001-5000 peopleManufacturer/Trading CompanyHigh capacity factory
Large enterprise group
Eco-friendly supplier
Sustainable materials
Key customer
EASTERN HARVEST FOODS
Key market
🇸🇬 Singapore
Description
An My Fish Joint Stock Company (ANMYFISHCO) is a prominent Vietnamese aquaculture manufacturer and exporter established in 2007. Based in An Giang Province, the company operates a vertically integrated business model that spans from premium aquaculture feed production to clean fish farming and advanced processing. With a workforce of over 3,000 skilled employees, the company manages more than 70 hectares of dedicated farming areas and a 45,000 m2 industrial facility equipped with modern machinery from Japan and the EU. Their infrastructure includes two cold storage facilities with a combined capacity of 7,000 metric tons, representing a total investment of approximately 15 million USD.
Specializing in Pangasius Hypophthalmus (Tra Fish) and Pangasius Bocourti (Basa Fish), ANMYFISHCO offers an extensive product portfolio under three primary brands: ANMYFISH for frozen fillets (well-trimmed, skin-on, cubes, and steaks), ANMYFOOD for value-added products (fish balls, burgers, tofu, and breaded items), and ANMYFEED for specialized aquatic nutrition. The company provides OEM services and maintains rigorous quality control standards, holding numerous international certifications including ISO 9001, HACCP, GMP, IFS, BRC, FDA, HALAL, and ASC. Notably, they are among the few Vietnamese producers to achieve organic certifications from Switzerland’s BIO SUISSE and Germany’s NATURLAND. ANMYFISHCO is an active international trader, exporting high-quality frozen seafood to global markets including North America and South America.
ANMYFISH
ANMYFOOD
Saigon Food Joint Stock Company
🇻🇳 Vietnam
20032001-5000 peopleManufacturer/Trading Company/DistributorHigh capacity factory
Established brand
Large enterprise group
OEM manufacturer
Key customer
MARUHA NICHIRO
Key market
🇯🇵 Japan
Description
Saigon Food Joint Stock Company, established in 2003 and headquartered in Ho Chi Minh City, is a premier food manufacturer and supplier in Vietnam. The company has grown from a small venture into a major industrial player with over 2,000 employees and four specialized factories covering 33,000 square meters. As a pioneer in the ready-to-eat meal sector, the company leverages advanced Japanese technology and quality standards, further strengthened by a strategic partnership with Maruha Nichiro. Their extensive product portfolio includes fresh porridge, baby meals, processed seafood, frozen seafood fillets (salmon, mackerel, and capelin), sushi, and frozen ready-to-eat meals such as spaghetti and fried rice. Saigon Food also provides a range of cooking sauces, broths, and frozen vegetables. Operating as a manufacturer, contract manufacturer (OEM), and distributor, the company maintains a production capacity of approximately 10,000 tons per year. Their commitment to international quality and safety is demonstrated through a robust management system including ISO 9001, HACCP, BRC Food, and MSC certifications, alongside the implementation of Kaizen and 5S methodologies. The company serves both domestic and international markets, supplying major retailers such as AEON, Coopmart, and WinMart.
Xốt gia vị hoàn chỉnh cá kho thịt kho
Fresh Porridge
Hải sản chế biến
FROZEN VEGETABLES
Cháo tươi baby ếch đậu ngự 240g x 30
Pizza 7 loại phô mai
BROTH & SAUCE
Cháo tươi baby cua, bắp & cà rốt 240g x 30
Nui Maccaroni phô mai đút lò
Pizza xúc xích
Pizza 7 loại phô mai
Cháo tươi baby ếch đậu ngự 240g x 30
Hoa Gia Khang Company Limited
🇻🇳 Vietnam
11-50 peopleTrading CompanyKey market
🇮🇩 Indonesia
Description
Hoa Gia Khang Company Limited is a versatile trading and manufacturing enterprise based in Ho Chi Minh City, Vietnam. Operating with a workforce of 11 to 50 employees, the company maintains a diverse business portfolio that spans the chemical, food ingredient, and wood processing sectors. As an active participant in international trade, the firm specializes in the supply and distribution of inorganic chemicals and food additives, including Sodium Bicarbonate, Sodium Tripolyphosphate, Citric Acid, and various antioxidants. Their chemical operations primarily focus on products classified under HS Code 28, serving industries that require high-quality food processing additives and salts. In addition to its chemical and food ingredient divisions, Hoa Gia Khang Company Limited operates in the wood industry. The company is involved in wood processing and the manufacturing of fine art wood products, wood materials, and specialized wood food-related items. By leveraging its position as both an importer and exporter, the company facilitates the movement of industrial goods between Vietnam and global markets, catering to specialized retail and industrial sectors.
Viet Nam Seaproducts Joint Stock Company
🇻🇳 Vietnam
197851-100 peopleTrading Company/Distributor/OTHEREstablished brand
Own brand
Patented technology
Key customer
PRIMEX
Key market
Europe
Description
Viet Nam Seaproducts Joint Stock Company, also known as SEAPRODEX, is a prominent corporation in the Vietnamese aquaculture and seafood industry. Established in 1978 and headquartered in Ho Chi Minh City, the company has evolved from a state-owned enterprise into a major public entity listed on the UPCoM market. It operates under a robust group structure comprising multiple branches, subsidiaries, and associated companies, supported by a workforce of approximately 51 to 100 employees and significant charter capital.
Khanh Sung Co., Ltd.
🇻🇳 Vietnam
20061001-2000 peopleManufacturer/Trading CompanyHigh capacity factory
Large enterprise group
OEM manufacturer
Industry association member
Key customer
FUNG YUEN UNIVERSAL FOOD
Key market
🇭🇰 Hong Kong
Description
Khanh Sung Co., Ltd. is a prominent Vietnamese manufacturer, processor, and exporter specializing in high-quality frozen shrimp products. Established in 2006 and headquartered in Soc Trang, the company operates as a vertically integrated enterprise with its own farming facilities and three specialized processing factories. With a workforce of over 1,000 employees, the company maintains a significant production capacity, recently reporting an annual output of 7,300 tons and revenues exceeding 60 million USD. Their extensive product portfolio includes both Vannamei and Black Tiger shrimp, offered in various processed forms such as Raw (RPD, RPTO, HLSO, HOSO), Cooked (CPD, CPTO), and value-added varieties including Nobashi, breaded, skewered, marinated, and EZ Peel options. Khanh Sung Co., Ltd. adheres to rigorous international quality and safety standards, holding certifications such as ASC, BAP (4 stars), BRC, ISO 9001, HACCP, HALAL, BSCI, and FDA. As a major player in the global seafood trade, the company serves diverse international markets including Japan, Korea, the European Union, Australia, Hong Kong, and North America, providing OEM and contract manufacturing services to global procurers.
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