Best Muffins Suppliers
Discover a curated selection of global muffin suppliers, specializing in unique flavors, organic ingredients, and innovative baking solutions for your business needs.
MuffinsBakeryIngredientsFlavorsOrganic
Cavendish Farms Corporation
🇨🇦 Canada
1980501-1000 peopleManufacturer/Trading Company/WholesalerHigh capacity factory
Established brand
Own brand
Product customization
Key customer
SYGMA NETWORK
Key market
🇺🇸 United States
Description
Cavendish Farms Corporation is a leading Canadian food processing company and the fourth largest processor of frozen potato products in North America. Established in 1980 and headquartered in Dieppe, New Brunswick, the company is a subsidiary of the J.D. Irving Group of Companies, a diversified family-owned enterprise founded in 1882. Cavendish Farms operates as a manufacturer, wholesaler, and trading company, specializing in a comprehensive range of frozen potato and appetizer products for both the retail and foodservice sectors.
The company maintains a robust manufacturing infrastructure with multiple state-of-the-art processing plants across Canada (Prince Edward Island, Alberta, and Ontario) and the United States (North Dakota). Notable facilities include a significant appetizer plant in Southern Ontario and a recently expanded $430 million facility in Lethbridge, Alberta, which tripled production capacity to meet global demand. Their diverse product portfolio includes frozen French fries (crinkle cut, straight cut, waffle, and shoestring), hash browns, potato patties, gourmet frites, and various appetizers. These products are marketed under proprietary brands such as FlavourCrisp® and Simply Homestyle™, while also serving as an OEM supplier for major international restaurant chains like Wendy's and Steak ‘n Shake.
With an employee base of over 500 to 1,000 people, Cavendish Farms emphasizes smart innovation through its Culinary Creation Centre and maintains a strong commitment to sustainability, including the operation of a biogas plant to convert solid waste into energy. The company manages a sophisticated international supply chain, exporting high-quality frozen goods to major global distributors and retailers, including Costco, Sysco, and US Foods, across North America, Europe, and Asia.
Eli's Cheesecake Company
🇺🇸 United States
1980201-300 peopleManufacturer/Trading Company/WholesalerEstablished brand
Own brand
OEM manufacturer
Key customer
DISNEY WORLD
Key market
🇺🇸 United States
Description
Eli's Cheesecake Company is a family-owned manufacturer, wholesaler, and trading company based in Chicago, US, specializing in cheesecakes and a wide range of gourmet desserts. Established in 1980, the company operates a 62,000 sq. ft. state-of-the-art bakery, "Eli's Cheesecake World," and is expanding with an additional 42,000 sq. ft. facility. With 201-300 employees, Eli's Cheesecake Company is recognized for its high-quality products, utilizing natural dairy, slow-cultured cream cheese, and Madagascar vanilla beans, with many items featuring handmade toppings free from artificial colors or preservatives. They offer a diverse product portfolio including various cheesecake collections (Originals, Bite-Sized, Gluten-Free, Dairy-Free), layer cakes, cookies, pies, brownies, fruit tarts, and muffins. The company provides OEM services and holds SQF Level 2 and Kosher certifications, ensuring adherence to stringent quality and food safety standards. Eli's Cheesecake Company serves wholesale, retail, and e-commerce markets, offering nationwide shipping within the U.S. and international export capabilities. They also provide corporate gifting solutions and custom cake design services.
FGF Brands
🇨🇦 Canada
1001-2000 peopleManufacturerHigh capacity factory
Large enterprise group
Own brand
High-tech enterprise
Key customer
ACIT
Key market
🇺🇸 United States
Description
FGF Brands is a technology-driven food manufacturer headquartered in Toronto, Canada, specializing in high-quality, clean-label baked goods. Founded on the principle of being "a technology company that bakes," the organization integrates advanced robotics, artificial intelligence, and proprietary process technology, such as Cerebro Technologies™, to produce artisanal-quality food at a global scale. The company operates multiple manufacturing facilities and innovation campuses across Canada and the USA, employing between 1,001 and 2,000 professionals.
As a leading OEM and industrial baker, FGF Brands focuses on eliminating synthetic ingredients to deliver wholesome, hand-made quality products. Their extensive product portfolio includes Stonefire Naan, ACE Bakery artisan breads, butter croissants, muffins, sliced cakes, donuts, baguettes, bagels, and buns. They also produce the Simple Joys line of individually portioned cakes designed for the foodservice and retail grab-and-go sectors.
FGF Brands is committed to sustainability and industrial innovation, utilizing R&D and Quality Assurance teams to ensure consistency and speed in their operations. By combining traditional baking techniques with modern supply chain innovations, they provide scalable solutions for North American brands while maintaining a focus on carbon neutrality and responsible sourcing.
Ice Cream Factory Italy S.r.l.
🇮🇹 Italy
11-50 peopleManufacturerEco-friendly supplier
Key customer
COOP
Key market
🇺🇸 United States
Description
Ice Cream Factory Italy S.r.l. is a professional manufacturer and co-maker of high-quality frozen desserts based in Castel d'Ario, Italy. Operating as the Italian production facility for ICFC, the company specializes in both private label manufacturing and its own branded product lines. With a workforce of 11 to 50 employees, the company operates an avant-garde factory focused on innovation, quality, and corporate social responsibility. Their extensive product portfolio includes ice cream sticks, mini sticks, cones, tubs, and bulk ice cream for the food service sector. Beyond traditional dairy products, they specialize in artisanal-style offerings, non-dairy sticks, vegan options, and lactose-free varieties, such as cheesecake and vegetal chocolate flavors. The company also produces frozen baked goods, including biscuits and cakes. Ice Cream Factory Italy S.r.l. serves a diverse international clientele, including major supermarket chains like Coop and In's, and exports products to North American markets including the United States and Canada. Their capabilities span across multiple segments including impulse buys, home consumption, professional gelaterias, and restaurant catering solutions.
How many suppliers does SourceReady track globally?
SourceReady tracks 4.0M+ suppliers globally across 200 sourcing countries and 7,000+ product categories.
Killer Brownie Co.
🇺🇸 United States
198851-100 peopleManufacturer/WholesalerEstablished brand
Own brand
Product customization
OEM manufacturer
Key customer
CRESCENT BEACH MARKET
Key market
🇺🇸 United States
Description
Killer Brownie Co. is a premier wholesale bakery and manufacturer specializing in gourmet, multi-layer brownies. Founded in 1988 and headquartered in Miamisburg, Ohio, the company has established itself as a leader in the dessert manufacturing industry, operating as a family-owned entity with a workforce of approximately 51 to 200 employees. Known as "The Brownie Specialists®," they focus on high-quality, clean ingredients such as sustainably-sourced cocoa, hormone-free butter, and unbleached flour. Their extensive product portfolio includes over 100 varieties, featuring signature caramel-stuffed brownies, single-serve options, Brookies, and assorted trays. These products are designed for thaw-and-sell convenience, arriving frozen to maintain freshness for foodservice and retail partners. Killer Brownie Co. provides OEM services and custom product development through a dedicated R&D team, catering to national restaurant chains, supermarkets, and major retailers like Target, Wegmans, and Sprouts Farmers Market. The company maintains rigorous food safety standards with SQF and Kosher certifications. To support significant revenue growth and increasing demand, the company has recently invested in expanding its manufacturing and packaging facilities to enhance production capacity and innovation capabilities.
Rich Products Corporation
🇺🇸 United States
1945301-500 peopleManufacturer/Service Company/Distributor/Trading CompanyEstablished brand
Own brand
OEM manufacturer
Eco-friendly supplier
Key customer
MAYCA
Key market
🇨🇷 Costa Rica
Description
Rich Products Corporation is a family-owned food manufacturer, distributor, service company, and trading company based in Brunswick, US, with a global presence across North America, Europe, Africa, Asia, Latin America, the Middle East, and Australia. Established over 80 years ago, the company employs between 301 and 500 people and operates a BRCGS-certified manufacturing facility. Rich Products specializes in a comprehensive portfolio of food products, including bakery items, beverages, cake and dessert starters, culinary solutions, and pizza products. Their offerings span various categories such as biscuits, bagels, pretzels, breads, rolls, cakes, brownies, cheesecakes, cookies, donuts, eclairs, cream puffs, pastry dough, sweet dough, savory items like Farm Rich appetizers, French toast, flatbreads, pizza, and SeaPak seafood. They also produce culinary ingredients including icings, finishers, fillings, mixes, bases, toppings, and creams, alongside Hispanic desserts and ice cream desserts. The Brunswick facility specifically produces cheese sticks, French toast sticks, and jalapeño poppers, and is a key OEM supplier for private label brands for major retailers. Rich Products emphasizes innovation, food safety, quality assurance, and sustainability, providing expert solutions to global food professionals across foodservice, in-store bakery, deli prepared foods, and industrial sectors.
Ground Up PDX
🇺🇸 United States
20165-10 peopleManufacturer/WholesalerOwn brand
Eco-friendly supplier
OEM manufacturer
Key customer
ADIDAS
Key market
🇺🇸 United States
Description
Ground Up PDX is a Portland-based manufacturer and wholesaler specializing in handcrafted, gourmet nut butters. Founded in 2016 as a social enterprise, the company operates with a mission to provide job skills training and employment opportunities for women overcoming adversity. Operating a commercial kitchen with a team of approximately 5 to 10 employees, the business focuses on small-batch production using all-natural ingredients. Their extensive product line includes almond, cashew, hazelnut, walnut, and macadamia nut butters in diverse flavors such as Snickerdoodle, Coconut Cardamom, and Cocoa Hazelnut Crunch. All products are formulated to be free of peanuts, gluten, dairy, soy, palm oil, and cane sugar, catering to health-conscious consumers and those with dietary restrictions. Ground Up PDX offers various packaging solutions, including 4oz and 12oz jars, squeeze packs, tasting flights, and bulk tubs for food service. The company provides OEM services and has established a robust distribution network that includes major grocery retailers like Whole Foods and New Seasons, as well as corporate clients such as Adidas and Columbia.
Mars Wrigley Confectionery US, LLC
🇺🇸 United States
More than 10000 peopleManufacturer/DistributorHigh capacity factory
Large enterprise group
Own brand
Eco-friendly supplier
Key customer
MASTERFOODS
Key market
🇺🇬 Uganda
Description
Mars Wrigley Confectionery US, LLC, headquartered in Hackettstown, New Jersey, is a premier global manufacturer and distributor specializing in snacking, food, and pet nutrition. As a core division of Mars, Incorporated, the company operates as a world leader in the confectionery industry, producing an iconic portfolio of brands including M&M'S, Snickers, Skittles, Starburst, Orbit, and Extra. Beyond sugar confectionery and chocolate, the company maintains a significant presence in the pet care sector with brands like Pedigree, Royal Canin, and Whiskas, as well as food and nutrition segments through brands such as Ben's Original.
With a workforce exceeding 10,000 employees in the U.S. and a global network of over 100,000 associates, the company manages extensive manufacturing operations. This includes state-of-the-art, LEED Gold-certified production facilities designed for high-capacity food-grade manufacturing and specialized raw material processing. The company offers OEM capabilities and maintains a robust international trade profile, exporting to over 130 countries across the Americas, Europe, Africa, and Asia-Pacific. Committed to long-term sustainability, the company operates under the "Sustainable in a Generation Plan," focusing on environmental stewardship and supply chain integrity. Their multi-channel distribution strategy encompasses traditional B2B wholesale, direct-to-consumer e-commerce platforms, and global sea freight logistics.
Furlani Foods
🇨🇦 Canada
1984501-1000 peopleManufacturer/Distributor/WholesalerHigh capacity factory
Established brand
OEM manufacturer
Own brand
Key customer
BALLESTER HERMANOS
Key market
🇺🇸 United States
Description
Furlani Foods is a premier manufacturer, distributor, and wholesaler of fresh and frozen value-added bread products, headquartered in Mississauga, Ontario. Founded in 1984, the company has grown from a processor of garlic spreads into a leading North American bakery specialist with a workforce of 501 to 1,000 employees. The company operates three state-of-the-art baking facilities across Mississauga and Oak Creek, Wisconsin, and is recognized as the top brand of pre-packaged garlic breads in Canada. Furlani Foods serves leading retail chains and food service operators through branded products, such as Joseph Campione and Cole's, as well as extensive private label and OEM/contract manufacturing services. Their comprehensive product portfolio includes garlic bread, Texas toast, breadsticks, knots, soft rolls, biscuits, and cheese-filled specialty breads. Known for traditional European-style hearth-baked items, the company emphasizes high standards of food safety, innovation, and quality ingredients. With a strong export presence across North America and the Caribbean, Furlani Foods continues to expand its market leadership through strategic acquisitions and a commitment to sustainable, ethical manufacturing practices.
Katz Gluten Free
🇺🇸 United States
200611-50 peopleManufacturer/Trading Company/DistributorKey customer
PUBLIX
Key market
🇺🇸 United States
Description
Katz Gluten Free, established in early 2006, is a US-based manufacturer, trading company, and distributor specializing in allergy-friendly baked goods. Operating from a state-of-the-art facility in Mountainville, the company employs 11 to 50 people and focuses on producing gluten-free, dairy-free, nut-free, soy-free, egg-free, oat-free, and corn-free products. Their extensive product range includes donuts, pies, cakes, muffins, cupcakes, toaster pastries, sliced bread, rolls, burger buns, English muffins, soft pretzels, bread crumbs, and croutons. Katz Gluten Free emphasizes using pure, all-natural, high-quality, and fresh ingredients with no added preservatives. All products are Certified Gluten-Free by the Gluten Intolerance Group and Kosher (OU, under Rabbi Y. Gruber's supervision). The company distributes its products through an online store with worldwide shipping and through major US retailers such as Walmart, Sprouts, Publix, Target, and Whole Foods Market.
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