Best Pita Bread Suppliers
Discover reliable global sourcing for artisanal pita bread, including varying types, baking techniques, and customization options suited for diverse culinary applications.
Pita BreadBakeryMiddle Eastern CuisineArtisan BreadsGourmet Foods
VITAPLUS CASH & CARRY
🇬🇧 United Kingdom
200911-50 peopleWholesaler/Trading CompanyOwn brand
Key customer
ESSENTIAL PHARMACEUTICAL
Key market
Europe
Description
VITAPLUS CASH & CARRY, established in 2009, is a leading wholesaler and cash & carry based in Southall, UK, serving retail and catering businesses across the country and international markets. With a team of 11 to 50 employees, the company specializes in a comprehensive range of grocery and food-related products, operating as a one-stop-shop for its diverse clientele. Their extensive product catalog includes over 2000 items, encompassing Grocery Items, Dry Fruits & Nuts, Rice, Flour, Drinks, Spices And Herbs, Tinned Products, Sauces And Seasoning, Lentils & Pulses, Dairy Products, Bread-pastry, Oils, Honey, Biscuits & Cakes, Meat And Fish, Catering Products, Confectionary, Crisp & Snacks, Tea & Coffee, and Water. They also offer specialist ethnic foods from Turkish, Arab, Mediterranean, Indian, and Caribbean cuisines. VITAPLUS CASH & CARRY provides a membership club for discounted prices and offers convenient ordering through online platforms, phone, email, and WhatsApp, with delivery services available. They emphasize providing quality products at competitive wholesale prices, catering to both small retail shops and large businesses.
FORMALACTIS S.R.L.
🇮🇹 Italy
2011101-200 peopleManufacturer/Wholesaler/Distributor/OTHERProduct customization
Industry association member
Multi-country export
Key customer
REGA USA
Key market
🇻🇳 Vietnam
Description
FORMALACTIS S.R.L. is an Italian manufacturer, wholesaler, and distributor of traditional Italian food products, specializing in dairy production. Established in 2011, the company operates from Sant'Anastasia, Italy, with a workforce ranging from 101 to 200 employees. FORMALACTIS focuses on sourcing high-quality raw materials and overseeing product processing to ensure high standards. Their extensive product range includes fior di latte, mozzarella, burrata, provola, ricotta, and other fresh stretched-curd cheeses, as well as various flours, cured meats, olive oils, fresh and dry pasta, peeled tomatoes, canned goods, sweets, and frozen products. They also produce natural cheese, processed cheese, cheese foods, cheese spreads, and cheese analogs. The company primarily serves professional clients in the Horeca sector, including pizzerias, restaurants, bakeries, bars, hotels, and catering services, offering personalized service, customized price lists, tailored payment solutions, and personalized logistics. FORMALACTIS demonstrates significant financial scale, with revenues exceeding €187 million in 2024. They are registered with the Chamber of Commerce in Naples and hold an "Autorizzazione ai sensi Art. 134 T.U.L.P.S" license.
VOLUTEX FOOD
🇫🇷 France
11-50 peopleManufacturerProduct customization
Custom packaging
Key customer
AFRIKN FUSION FOOD
Key market
🇫🇷 France
Description
VOLUTEX FOOD is a French manufacturer and contract manufacturer based in Ozoir-la-Ferrière, specializing in high-quality food packaging and hygiene products for the catering and distribution sectors. With 11 to 50 employees, the company operates a factory and warehouses in Île-de-France, enabling direct delivery across France and Europe. VOLUTEX FOOD is a leader in personalized packaging, offering comprehensive solutions from design to manufacturing. Their extensive product range includes various types of food packaging such as bowls, cups, pizza boxes, sandwich boxes, burger boxes, ice cream containers, and paper bags, made from materials like cardboard, paper, aluminum, and plastic. They also provide disposable tableware, napkins, gloves, paper towels, and trash bags. The company is recognized for its expertise in the packaging and catering sectors, positioning itself as a trusted partner for professionals seeking excellence in products and customized packaging solutions.
Çalıkoğlu Marketing Food Ltd.
🇹🇷 Turkey
19971001-2000 peopleManufacturer/Trading Company/Wholesaler/DistributorHigh capacity factory
Established brand
Large enterprise group
OEM manufacturer
Key customer
INNOVATIVE CONSTRUCTION TECHNOLOGIES
Key market
🇸🇦 Saudi Arabia
Description
Çalıkoğlu Marketing Food Ltd. is a prominent Turkish food manufacturer, wholesaler, and distributor established in 1997. Headquartered in Ünye, the company has grown from a regional wholesaler into a large-scale enterprise employing between 1,000 and 2,000 professionals. The company operates a specialized 1,200 m2 olive production facility in Orhangazi and maintains a 3,500 m2 logistics and storage center to support its extensive distribution network. Çalıkoğlu holds ISO 9001, ISO 22000, and HALAL certifications, reflecting its commitment to international quality and safety standards.
The company manages two primary proprietary brands, ÇALIKOĞLU and MYTAT, offering a diverse portfolio of over 150 product varieties. Their core specialization lies in Gemlik olives (black and green) and extra virgin olive oil, produced using natural methods without additives or preservatives. Beyond olive products, their catalog includes honey, fruit jams, grape molasses, hazelnut creams, tahini, and traditional Turkish delights. They also supply a wide range of dried fruits, such as figs, apricots, and grapes, alongside essential legumes including red lentils, chickpeas, rice, and bulgur.
As a versatile B2B partner, Çalıkoğlu provides OEM and contract manufacturing services, leveraging fully automatic packaging machinery. In addition to its own brands, the company serves as a strategic distribution partner for major food brands like İçim, Aytaç, and Barilla. Since 2018, the company has expanded its operations into the Out-of-Home Consumption (EDT) sector, supplying hotels, restaurants, and business centers with high-quality, natural food staples.
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İpek Bulgur İmalat Sanayi ve Ticaret A.Ş.
🇹🇷 Turkey
199051-100 peopleManufacturer/Trading CompanyEstablished brand
Own brand
Industry association member
OEM manufacturer
Key customer
KOMASAN
Key market
🇮🇶 Iraq
Description
İpek Bulgur İmalat Sanayi ve Ticaret A.Ş. is a prominent family-owned manufacturer and exporter established in 1990 in Mardin, Turkey. Operating from a significant 34,000 m² facility with an 11,000 m² closed area, the company specializes in the production of high-quality bulgur and wheat-based products derived from premium durum wheat grown in the Mesopotamian Plain. With an annual production capacity of 72,000 tons, the company blends traditional farming methods with modern technology to deliver natural, additive-free products.
The company's core offering is the geographically registered Mardin Bulgur, recognized for its distinct taste and nutritional profile. Its extensive product portfolio includes various grain sizes such as extra coarse, coarse, medium coarse, and fine bulgur, as well as specialized items like bulgur with vermicelli, Sefer Kitel, and peeled wheat (Aşurelik Buğday). These products are marketed under several proprietary brands, including İpek, Tay, Çemeli, Erdoba, Kandahar, and Marida, available in packaging sizes ranging from 1 kg to 25 kg for both retail and commercial use.
İpek Bulgur maintains rigorous quality standards, holding ISO 9001:2015 and ISO 22000 food safety management certifications, alongside TSE and Food Production Permits. As an active player in international trade, the company serves both domestic and global markets, with a notable export presence in the United States and Asia. The company also operates an e-commerce platform to facilitate direct B2B and B2C transactions, emphasizing secure shipping and fresh product delivery.
BIOTERRA - PRODUCTORES DE FRUTOS SECOS ESPAÑOLES S.L.
🇪🇸 Spain
199011-50 peopleManufacturer/WholesalerEstablished brand
OEM manufacturer
Own brand
Product customization
Key customer
UNIQUE PHARM
Key market
Europe
Description
BIOTERRA - PRODUCTORES DE FRUTOS SECOS ESPAÑOLES S.L., established in 1990, is a leading Spanish manufacturer and wholesaler of organic nuts and dried fruits, based in Corte de Peleas, Spain. The company was a pioneer in organic almond production in Spain and has grown to manage over 3,000 hectares across four Spanish regions, with facilities covering 26,000 sq. meters. Employing between 11 and 50 people, Bioterra specializes in a comprehensive range of organic nuts, including almonds, walnuts, pistachios, and pine nuts, as well as dried fruits like figs and dates. They offer both raw and processed materials, with capabilities for blanching, slivering, dicing, making flours and pastes, roasting, frying, seasoning, and coating. Their product portfolio extends to gourmet items such as marzipan, nougats, bonbons, chocolate-covered almonds, and almond oil. Bioterra is committed to sustainability and quality, holding IFS Food Higher Level, EU Organic, NOP Organic, Kosher, and Gluten-Free certifications. They maintain strict traceability controls to ensure food safety and offer customized product development. The company exports worldwide to all five continents, adhering to specific regulations in destination markets.
ALY FOODS
🇹🇷 Turkey
19801001-2000 peopleManufacturer/Trading CompanyHigh capacity factory
Established brand
Large enterprise group
Own brand
Key customer
DR OETKER
Key market
🇺🇸 United States
Description
ALY FOODS, a manufacturer and trading company founded in 1980 and part of the Aksular Group, is based in Corum, Turkey, with additional operations in the USA, Ankara, and İstanbul. Employing between 1,001 and 2,000 people, the company operates three factory production facilities covering a total area of 28,000 m2. They specialize in a wide range of flour-based goods, offering over 10 different product lines and approximately 90 distinct items, with a monthly production capacity of 1,500 – 2,000 tons. ALY FOODS is recognized as the largest tortilla manufacturer in Turkey, the Middle East, and the Balkans, producing over 50 types of tortillas, including Classic wheat, Whole Grain, Spicy, Tomato, Chocolate, Frozen, and Black tortillas. Their product portfolio also includes Taco Shells, Nachos, Salsa Sauce, Pizza Base, Phyllo, Instant Soup, Ravioli, Kadayif, Cookies, and Desserts. The company established Turkey's first taco shells production facility in 2019 and emphasizes quality through advanced technologies, experienced food engineers, and rigorous ingredient testing. ALY FOODS holds certifications such as FDA, HALAL, BRC, and TSE. With a strong international presence, 75% of their goods are exported to nearly 80 countries across five continents, making them a significant player in the global food market.
CODIGRAN SL
🇪🇸 Spain
199111-50 peopleWholesaler/Distributor/Trading Company/ManufacturerEstablished brand
Own brand
Key customer
DAWN
Key market
Europe
Description
CODIGRAN SL is a Spanish wholesaler, distributor, trading company, and manufacturer based in Santa Fe, Granada, established in 1991. With 11 to 50 employees and an estimated sales revenue between 1.5 and 3 million euros, the company specializes in the wholesale distribution of frozen bread and pastries, having been specialists in frozen doughs since 1990. Their extensive product portfolio includes various types of bread (including German and gluten-free options), pastries, croissants, cakes, desserts, and ice cream (under the brand "HELADOS PINGUINO"). They also offer frozen pizzas, including gluten-free varieties, and raw materials for bakeries such as sugar, chocolate, confectionery, food additives, yeasts, and leavens. CODIGRAN SL also supplies equipment for businesses, including automatic cash drawers, cash registers, and coin counters. The company operates with a strong regional presence, serving markets in Granada, Malaga, and Jaen, and has a factory for manufacturing. They manage several brands, including "DE DULCE ARTESANOS".
Modern Cikolata Gida San. Ve Tic.
🇹🇷 Turkey
19991001-2000 peopleManufacturer/DistributorHigh capacity factory
Established brand
Large enterprise group
Own brand
Key customer
FENEGISHA
Key market
🇺🇬 Uganda
Description
Modern Cikolata Gida San. Ve Tic. is a prominent Turkish manufacturer and distributor in the confectionery and snack sector, headquartered in Istanbul. Established by Tayyar Investment, which brings over 30 years of industry experience, the company operates the state-of-the-art Modern Chocolate production facilities. These facilities encompass 45,000 sqm of indoor space and maintain a substantial annual production capacity of 140,000 tons. With a workforce of over 1,000 employees, the company has established itself as a major player in the global food market, exporting to more than 96 countries across Europe, North America, and Asia.
LE MOULIN DE PERSARD
🇫🇷 France
18185-10 peopleManufacturer/Wholesaler/Trading CompanyEstablished brand
Own brand
Eco-friendly supplier
Sustainable materials
Key customer
BIOCOOP
Description
LE MOULIN DE PERSARD is a traditional milling company and wholesaler based in Brécey, France, with a rich history spanning over 200 years and eight generations. Established as a SARL in 1992, the company employs between 5 and 10 people and operates a factory, perpetuating ancestral milling savoir-faire from the Pays de la Baie du Mont Saint Michel. They specialize in the production of various flours, including organic flour, wheat flour, semolina, bread flour, pastry flour, pizza flour, and cake flour. The company utilizes 100% French wheat varieties, harvested locally from approximately fifteen farmers in regions surrounding the mill, operating on a short-circuit model. LE MOULIN DE PERSARD processes 4,000 tonnes of wheat annually, producing 3,000 tonnes of flour, with 10% being organic. They offer a range of flours under trademarks like "FARINE DE TRADITION TRADIKING" and "VIKSARD FARINE NORMANDIE," catering to professional clients such as bakeries, pastry shops, biscuit factories, and pizzerias, as well as industrial and commercial food clients. The company is certified "Agriculture Biologique" (AB), underscoring its commitment to organic production methods and quality. They have also invested in modernizing their industrial tools, including automation and significant storage for wheat and flours, while maintaining core values of quality, health, and taste with authentic and natural products. In 2015, they expanded their offerings with the introduction of 'la GUSTIVE' and other grocery products.
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