Keohane Seafoods

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Keohane Seafoods

🇮🇪 Ireland, Munster
2010
51-100 people
Manufacturer/Distributor
Keohane Seafoods is a family-run manufacturer and distributor of premium quality seafood, based in Cork, Ireland. Established in 2010 by Mike Keohane and his two sons, Colman and Brian, the company leverages over six decades of combined experience in the seafood industry. With 51-100 employees, Keohane Seafoods operates multiple facilities, including a 20,000 sq. ft. plant in Cork and two in Bantry (65,000 sq. ft. and a new 25,000 sq. ft. Ready to Eat Facility), demonstrating adaptable production capacity. They specialize in sourcing, processing, and packaging a comprehensive range of seafood products, including salmon, fish fillets, prawns, smoked salmon, smoked mackerel, cod fillets, and smoked haddock. Products are offered as chilled, frozen, ready-to-cook, and ready-to-eat, with a strong focus on value-added seafood. Keohane Seafoods provides contract manufacturing services and is committed to innovation, supported by an in-house R&D team. The company holds numerous certifications, including BRCGS (AA Grade), IFS (Higher), FDA registration, MSC, ASC approved, Organic approved, and is an Origin Green Gold Member. They serve international markets across Asia, Europe, Great Britain, and North America, supplying through Distributor, Foodservice, Manufacturing, and Retail channels to customers such as Dunnes Stores, Tesco UK, Tesco, and Lidl.
OEM manufacturerOffers OEM services for customized brand manufacturing.
Product customizationOffers full customization for design and features.
Industry association memberMember of Origin Green, BIM Seafood Academy association.
Eco-friendly supplierUses sustainable and eco-friendly materials.
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Certifications

BRCGS
1
British Retail Consortium Global Standards
IFS
1
International Featured Standards
FDA
1
FDA Compliance

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Key export market

EuropeEurope
🇬🇧 United Kingdom🇬🇧 United Kingdom
North AmericaNorth America
AsiaAsia

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Export volume

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Export countries

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Customers

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