Lalsai Dehy Foods
Lalsai Dehy Foods
🇮🇳 India, State of Gujarat
201451-100 peopleManufacturer/Distributor/Trading CompanyLalsai Dehy Foods is a prominent manufacturer, distributor, and exporter of dehydrated food ingredients based in Mahuva, Gujarat, India. Established in 2014, the company operates a specialized production facility equipped with advanced machinery, including color sorters and a microbiological laboratory, to ensure high standards of food safety and traceability. They are certified with FSSC 22000, ISO 9001, and ISO 13485, reflecting a strong commitment to quality management and international food safety protocols.
The company specializes in the dehydration of vegetables using air-drying and freeze-drying technologies. Their core product portfolio includes dehydrated onion (white, red, and pink) and garlic, available in various formats such as flakes, kibbled, minced, granules, chopped, and powder. Beyond their flagship onion and garlic lines, they offer a diverse range of dehydrated vegetables including cabbage, carrot, ginger, bell pepper, chilli, and spinach, as well as crispy fried onions, garlic pastes, and various dried herbs and spices.
Lalsai Dehy Foods serves a global B2B clientele across North America, Europe, the Middle East, Asia, and Australia. They provide contract manufacturing and OEM/ODM services, offering customized ingredient solutions for seasonings, ready meals, soups, snacks, and the plant-based food industry. With a workforce of approximately 51 to 100 employees, the company is an active member of the Agricultural and Processed Food Products Export Development Authority (APEDA) and the Food Safety & Standards Authority of India (FSSAI).
Product customizationOffers full customization for design and features.
Industry association memberMember of APEDA, FSSAI association.
Multi-country exportExported to over 24 countries or regions.
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Customers
PALITO NUSANTARA
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Certifications
ISO 134851
ISO 90011
FSSC 220001
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Product customization
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Description
Pooja Dehy Foods Pvt. Ltd. is a prominent manufacturer, exporter, and wholesaler of dehydrated vegetable products based in Mahuva, Gujarat, India. Established in 2006 by a family with decades of experience in raw onion cultivation, the company is strategically located in India's second-largest onion-producing belt. This location provides access to high-quality raw materials, which are processed in a pollution-free environment using advanced dehydration techniques and machinery. The company is ISO 9001 certified and adheres to strict Food Safety Management System parameters to ensure consistent quality and safety.
DEHYDRATED WHITE ONION KIBBLED
DEHYDRATED WHITE ONION POWDER
DEHYDRATED WHITE ONION CHOPPED
DEHYDRATED WHITE ONION MINCED
DEHYDRATED WHITE ONION GRANULES
Ganga Foods
🇮🇳 India
201651-100 peopleManufacturer/Trading CompanyProduct customization
Custom packaging
OEM manufacturer
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Key customer
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Key market
🇧🇩 Bangladesh
Description
Ganga Foods is a prominent manufacturer and exporter of dehydrated food products based in Mahuva, Gujarat, India. Established in 2015, the company operates in the heart of India's second-largest onion-producing belt, allowing for direct procurement from farmers and strict quality control over raw materials. The company specializes in a comprehensive range of dehydrated onion and garlic products, including flakes, kibbled, chopped, granules, and powder forms. Their diverse product portfolio also features fried onion birista, potato flakes, dried curry leaves, and a variety of Indian spices such as turmeric, coriander, cumin, and sesame seeds.
Operating from a modern, fully automated facility equipped with 10 dryers and Sortex machinery, Ganga Foods maintains a production capacity of approximately 8 metric tons per day. The company is committed to international food safety standards, holding ISO 9001:2015, ISO 22000, and HACCP certifications. Their infrastructure is designed to preserve the natural taste, aroma, and nutritional value of agricultural products while meeting European legislation requirements.
With a workforce of approximately 50 to 100 employees and an annual revenue reaching up to $5.7 million, Ganga Foods serves both domestic and international B2B markets. They offer OEM and contract manufacturing services, providing customized packaging and labeling to meet specific client requirements. The company manages its own stuffing and logistics at its manufacturing unit to ensure the safe delivery of cargo to global destinations.
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