1996501-1000 peopleManufacturer/Trading Company/Distributor/Service Company
High capacity factory
Established brand
OEM manufacturer
Shipments
143
Key market
🇰🇷 South Korea
Description
Quoc Viet Seaproducts Processing Trading & Import-Export Corporation is a prominent Vietnamese seafood manufacturer and exporter headquartered in Ca Mau. Established in 1996, the company has grown into a major player in the global shrimp market, operating a comprehensive supply chain that spans aquaculture, raw material sourcing, and advanced processing. With a workforce of 501 to 1,000 employees, the corporation processes and exports over 10,000 metric tons of shrimp products annually to international markets, including North America and Asia.
The company specializes in a diverse portfolio of high-quality shrimp products, including Vannamei, Black Tiger, Cat Tiger, and White/Pink shrimp. Their processing capabilities cover various value-added formats such as frozen, cooked, peeled, breaded, and skewer shrimp. Beyond seafood processing, the corporation is involved in inland aquaculture for freshwater and brackish water fish, the production of industrial ice, and the distribution of aquaculture equipment and seafood processing machinery.
Quoc Viet maintains rigorous quality standards, holding prestigious international certifications including BRCGS, HALAL, and ISO 22000. As a vertically integrated enterprise, it provides contract manufacturing (OEM/ODM) services and manages its own logistics through road freight transport. The company serves a global clientele, including major international food brands and distributors such as Chicken of the Sea, High Liner Foods, and Eastern Fish.
OUR SHRIMP
Hai Viet Corporation
🇻🇳 Vietnam
199111-50 peopleManufacturer/Trading Company/Distributor/Service Company
Established brand
Own brand
Eco-friendly supplier
Sustainable materials
Shipments
6050
Key customer
SOJITZ
Key market
🇯🇵 Japan
Description
Hai Viet Corporation, also known as HAVICO, is a premier Vietnamese seafood manufacturer and exporter headquartered in Vung Tau. Established in 1991, the company has grown into a leading producer of value-added seafood, operating a large-scale 20,410 m2 factory complex equipped with modern processing technologies, including I.Q.F, contact, and spiral freezers. The facility features a high-quality laboratory and extensive cold storage capacity exceeding 10,000 pallets, supporting a monthly production capacity of over 900 tons.
HAVICO specializes in a diverse portfolio of over 300 sea products. Their core offerings include various shrimp species such as Black Tiger and Vannamei, prepared in styles ranging from sushi and sashimi to breaded and nobashi. The company also processes high-quality squid, cuttlefish, octopus, and a variety of sea fish including salmon and sillago. Beyond raw seafood, they provide value-added items like spring rolls, soft shell crab, and seafood mixes.
As a globally recognized supplier, Hai Viet Corporation serves major markets in Japan, the United States, Canada, and the European Union. The company maintains a comprehensive suite of international certifications, including BRCGS, US FDA, HACCP, HALAL, ISO 9001, ISO 14001, ISO 22000, SEDEX, and SA8000, alongside ASC and MSC for sustainable sourcing. With a focus on quality and sustainability, HAVICO operates as a trusted partner for OEM and contract manufacturing, delivering premium seafood solutions to international distributors and food service groups.