Seafood Joint Stock Company No. 1 (Seajoco), also known as Hung Hau Agricultural Corporation, is a premier Vietnamese seafood manufacturer and exporter headquartered in Ho Chi Minh City. Established in 1988 and listed on the stock exchange (SJ1) since 2006, the company operates a massive 26,500 sqm production facility within a 35,419 m2 site in the Tan Phu Trung Industrial Zone. With a workforce of 501 to 1,000 employees, Seajoco specializes in high-value-added processed seafood, particularly Pangasius products such as fillets, steaks, and marinated or breaded varieties. Their extensive product portfolio also includes shrimp, squid, octopus, flower crab, tongue sole, clams, and scallops.
As a vertically integrated enterprise, the company manages harvesting, processing, and international trading. Its infrastructure features a freezing capacity of 10 tons per day, 1,000-ton cold storage, and an on-site biochemical laboratory for rigorous quality control. Seajoco holds prestigious international certifications including BRCGS, ISO 22000, HALAL, and GMP, ensuring compliance with global food safety standards.
The company serves a prestigious global clientele, including major retailers and food service brands like Lottemart, Metro, Pizza Hut, and Seoul Garden. With an International Business Department located in the USA, Seajoco exports extensively to markets across Japan, Korea, Europe, Australia, and North America. Beyond seafood, the company leverages its technical expertise to trade food processing equipment and provide installation services for industrial refrigeration and electrical systems.
OEM manufacturerOffers OEM services for customized brand manufacturing.
High capacity factoryCan handle large-scale or bulk production orders.
Product customizationOffers full customization for design and features.
Established brandFounded in 1988, with over 20 years of industry experience.
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Customers
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Certifications
BRCGS
2
British Retail Consortium Global Standards
GMP
2
Good Manufacturing Practice
HALAL
2
HALAL
ISO 22000
2
International Organization for Standardization 22000
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Key export market
🇯🇵 Japan🇯🇵 Japan
🇫🇷 France🇫🇷 France
🇧🇪 Belgium🇧🇪 Belgium
🇳🇱 The Netherlands🇳🇱 The Netherlands
🇺🇸 United States🇺🇸 United States
🇦🇺 Australia🇦🇺 Australia
🇰🇷 South Korea🇰🇷 South Korea
EuropeEurope
AsiaAsia
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Seafood Joint Stock Company No. 4
🇻🇳 Vietnam
19801001-2000 peopleManufacturer/Trading Company/Wholesaler/Service Company
High capacity factory
Established brand
Large enterprise group
Industry association member
Key market
🇺🇸 United States
Description
Seafood Joint Stock Company No. 4 (SEAPRIEXCO No. 4) is a prominent Vietnamese seafood processor and exporter established in 1980 and headquartered in Ho Chi Minh City. Operating as a joint-stock company since 2001 and publicly traded under the ticker TS4, the company has grown into a large-scale enterprise with a workforce of over 1,000 employees. The company operates three specialized factories located in Ho Chi Minh City, Kien Giang, and Dong Thap, featuring a combined annual production capacity exceeding 15,000 metric tons. Its facilities utilize advanced freezing technology and equipment sourced from the EU and Japan to ensure high-quality standards.
The company specializes in a diverse range of frozen seafood products, including Pangasius (Basa) fillets, squid, cuttlefish, octopus, and various shrimp species such as fresh water prawns. Their extensive portfolio also features sea fish like Spanish mackerel and solefish, alongside value-added products, swimming crab, and soft-shell crab. Beyond seafood, the company processes frozen fruits and corn, and is involved in the manufacturing of aqua and animal feed. A 60-hectare aquaculture area in Dong Thap supports their integrated supply chain for Pangasius production.
Seafood Joint Stock Company No. 4 maintains a strong international presence, exporting to major global markets including the USA, EU, Japan, Australia, and South Korea. The company holds several prestigious international certifications, including BRCGS, HACCP, IFS, GMP, and HALAL, reflecting its commitment to food safety and quality management. In addition to its core manufacturing and trading activities, the company provides refrigeration equipment maintenance and services for the seafood industry.
Trung Son Seafood Processing Joint Stock Company is a premier Vietnamese seafood manufacturer and distributor with over 25 years of experience in the international food industry. Headquartered in Ho Chi Minh City, the company operates a sophisticated closed-loop business model that integrates aquaculture, modern processing, and global distribution. With a workforce of 1,001 to 2,000 employees, the organization manages five modern factories across various provinces, including specialized facilities located adjacent to high-quality shrimp farms to ensure maximum freshness and hygiene.