Discover top-notch sourcing options for various crab species, including live, frozen, and gourmet selections, alongside information on sustainability practices and global certifications.
CrabSeafoodSourcingSustainabilityGourmet
Thuan Phuoc Seafoods and Trading Corporation
🇻🇳 Vietnam
19872001-5000 peopleManufacturer/Trading Company
High capacity factory
Established brand
Large enterprise group
Industry association member
Key customer
WILLIAMS CLARKE
Key market
🇺🇸 United States
Description
Thuan Phuoc Seafoods and Trading Corporation, established in 1987 and headquartered in Da Nang, Vietnam, is a premier manufacturer and exporter specializing in the seafood and foodstuff industry. Recognized as one of the top 20 seafood enterprises and top 500 largest companies in Vietnam, the corporation operates a robust infrastructure including multiple specialized facilities such as the My Son Frozen Plant, Frozen Factory 32, and An Seafood Co., Ltd. With a workforce of over 2,400 employees and annual revenues exceeding USD 100 million, the company maintains a significant presence in the global market, exporting to the United States, Canada, Europe, Japan, and the Middle East.
Breaded shrimp
Breaded shrimp
Vannamei Sushi
Raw PD Tail – On Vannamei
Potato shrimp rolls
Breaded shrimp
Breaded shrimp
Cooked PD Tail – On Vannamei
Roll Fillet Cuttlefish
Vannamei Sushi
Cooked PD Tail – On Vannamei
Vannamei Sushi
Taika Seafood Joint Stock Corporation
🇻🇳 Vietnam
2002101-200 peopleManufacturer/Trading Company
Established brand
Eco-friendly supplier
Sustainable materials
Custom packaging
Key customer
CHICKEN OF THE SEA
Key market
🇺🇸 United States
Description
Taika Seafood Joint Stock Corporation, also known as Tai Nguyen Seafood, is a prominent Vietnamese seafood manufacturer and exporter established in 2002. Headquartered in Soc Trang with operations in the An Nghiep Industrial Zone, the company specializes in the processing and distribution of high-quality frozen seafood. With a workforce of approximately 101 to 200 employees and a production facility spanning up to 5,000 square meters, the corporation operates 10 production lines to serve both domestic and international markets.
The company's extensive product portfolio focuses on shrimp, including Vannamei and Black Tiger varieties in various forms such as raw, cooked, breaded, tempura, and sushi-grade preparations. Beyond shrimp, they offer Pangasius fillets, squid, lobster, eel, and seafood mixes. Taika Seafood is recognized for its commitment to sustainability and quality, holding prestigious international certifications including ASC, BRCGS, HACCP, HALAL, and ISO. They are notably involved in sustainable sourcing initiatives, partnering with local cooperatives to achieve Aquaculture Stewardship Certification (ASC) for small-scale farmers.
As an experienced B2B partner, Taika Seafood provides OEM and ODM services, catering to a global clientele that includes major distributors like Chicken of the Sea, Aqua Star, and Eastern Fish Company. The company maintains a strong export presence in the United States, Canada, Japan, Hong Kong, Europe, and Australia, supported by an annual revenue between US$50 million and US$100 million. Their operations emphasize cold chain integrity, utilizing advanced refrigeration technology to ensure the safety and quality of their frozen seafood exports.
Trung Son Seafood Processing Joint Stock Company is a premier Vietnamese seafood manufacturer and distributor with over 25 years of experience in the international food industry. Headquartered in Ho Chi Minh City, the company operates a sophisticated closed-loop business model that integrates aquaculture, modern processing, and global distribution. With a workforce of 1,001 to 2,000 employees, the organization manages five modern factories across various provinces, including specialized facilities located adjacent to high-quality shrimp farms to ensure maximum freshness and hygiene.
Thong Thuan Company Limited
🇻🇳 Vietnam
1990501-1000 peopleManufacturer/Trading Company/Distributor/Service Company
High capacity factory
Established brand
OEM manufacturer
Own brand
Key customer
WILLIAMS CLARKE
Key market
🇺🇸 United States
Description
Thong Thuan Company Limited is a prominent Vietnamese manufacturer and exporter established in 1990, specializing in a diverse range of industrial and aquaculture products. Headquartered in Binh Thuan, the company has grown into a large-scale integrated enterprise with a workforce of 501 to 1,000 employees. It is a national leader in the shrimp seed industry, operating seven production zones and over 100 hatchery houses with an annual yield exceeding 5 billion post-larvae (PL). The company maintains extensive commercial shrimp farms across Khanh Hoa, Ninh Thuan, Binh Thuan, and Kien Giang provinces, producing over 4,500 MT of shrimp annually.
As a vertically integrated seafood processor, Thong Thuan specializes in high-quality frozen shrimp products, including Vannamei shrimp, cooked, breaded, tempura, and sushi shrimp. Its processing facilities utilize modern refrigeration and packaging systems to meet international standards, holding prestigious certifications such as HACCP, IFS, HALAL, Global G.A.P., BAP, and ASC. Beyond seafood, the company has diversified its operations into the production of industrial salt, with an annual output of 15,000 MT across 235 hectares, and the manufacturing of various Tuynel bricks (2-hole, 4-hole, 6-hole, and solid types).
Thong Thuan is a significant player in international trade, with a strong export presence in North America and Asia. The company serves a wide range of global partners, including major distributors in the United States and Canada. With its own factory facilities and comprehensive OEM capabilities, Thong Thuan continues to expand its production capacity and farming areas to meet the growing demands of the global B2B market.
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Viet Cuong Seafood Processing Import-Export Joint Stock Company
🇻🇳 Vietnam
501-1000 peopleManufacturer/Trading Company
High capacity factory
OEM manufacturer
Key market
🇦🇺 Australia
Description
Viet Cuong Seafood Processing Import-Export Joint Stock Company is a prominent manufacturer and trading entity based in Bac Lieu, Vietnam, specializing in the agriculture and food sector. With a workforce of approximately 600 employees and a production capacity of 4,000 tons per year, the company operates a dedicated factory focused on high-quality seafood processing. Their core expertise lies in the production and supply of Black Tiger and Vannamei shrimp, offered in various formats including frozen raw, cooked, HOSO, HLSO, PTO, PD, and Nobashi. These products are available in diverse packaging options such as IQF, blocks, and vacuum packs to meet international standards. In addition to shrimp, the company provides marinated frozen seafood and other aquatic products. As a contract manufacturer and processed material supplier, Viet Cuong Seafood maintains a strong international trade presence, exporting to global markets including Australia. The company is recognized for its comprehensive capabilities in the fish and seafood industry, ranging from raw material processing to the export of finished frozen goods.
Vietlink Food Export Import Limited Liability Company
🇻🇳 Vietnam
2015101-200 peopleTrading Company/Wholesaler
OEM manufacturer
Key customer
ALMASA ALHADETHA
Key market
🇵🇭 Philippines
Description
Vietlink Food Export Import Limited Liability Company is a professional seafood manufacturer and wholesaler based in Can Tho, Vietnam. Established in 2015, the company has grown to employ between 101 and 200 people, specializing in the processing and export of high-quality aquaculture products. Their core product portfolio focuses on Pangasius (Basa fish), including fillets, steaks, cubes, skewers, and slices, as well as other varieties such as Indian mackerel, horse mackerel, and whole fish. Beyond seafood, the company is active in the wholesale of rice, agricultural raw materials, and livestock feed.
Operating with HACCP certification, Vietlink Food Export Import Limited Liability Company maintains a strong commitment to food safety and quality standards. The company manages diverse operations ranging from inland and marine aquaculture to seafood preservation and processing. As an established international trader, they serve a global clientele with primary export markets in the Philippines, Portugal, and Ukraine. In addition to its manufacturing and supply capabilities, the company provides trade promotion services and commercial brokerage, positioning itself as a comprehensive partner in the Vietnamese food export sector.
Utxi Aquatic Products Processing Corporation is a prominent Vietnamese manufacturer and exporter specializing in the aquaculture and processing of high-quality seafood. Established in 2002 and headquartered in Soc Trang, the company operates on a significant scale with over 3,000 employees and an annual production capacity of 20,000 tons of finished products. They maintain a robust infrastructure including multiple specialized seafood factories, an ice factory, and a dedicated cold storage and logistics enterprise.
Vifoods Co., Ltd. is a prominent Vietnamese seafood manufacturer and exporter headquartered in Vung Tau, strategically located near major fishing grounds to ensure direct access to fresh raw materials. Inheriting over 20 years of industry expertise from its parent company, Eastern Sea Co., Ltd (ESC), Vifoods operates two industrial-scale factories with a workforce of over 700 employees and an annual production capacity of approximately 7,000 tons. The company specializes in a diverse range of frozen seafood, including octopus, squid, cuttlefish, Vannamei shrimp, and various marine fish.
As a versatile B2B partner, Vifoods provides comprehensive manufacturing roles including OEM and contract processing services. The company is particularly recognized for its value-added product lines, such as sushi toppings (Neta), breaded seafood, and Japanese specialties like Takoyaki and Okonomiyaki, the latter produced through a joint venture with Japanese partners. Their advanced production facilities are equipped to handle complex processing requirements, including IQF, block frozen, and temperature-controlled reefer shipments.
Vifoods maintains rigorous quality standards, holding numerous international certifications including HACCP, BRCGS, ISO 9001, ISO 22000, FDA, and SMETA/SEDEX, alongside EU approval (DL 133 and DL 195). These credentials support their extensive export operations to demanding global markets such as Japan, South Korea, the European Union, Australia, and the United States. The company serves a broad client base ranging from international distributors and supermarkets to the HORECA sector.
South Ha Tinh Seaproduct Import and Export Joint Stock Company
🇻🇳 Vietnam
1993101-200 peopleManufacturer/Trading Company
Established brand
Own brand
OEM manufacturer
Key customer
YOKOH FOODS
Key market
🇯🇵 Japan
Description
South Ha Tinh Seaproduct Import and Export Joint Stock Company (Shatico) is a prominent Vietnamese manufacturer and exporter specializing in high-quality processed seafood. Established in 1993 and headquartered in the Vung Ang industrial zone of Ha Tinh Province, the company has over 30 years of experience in the industry. Operating with a workforce of approximately 101 to 200 employees, Shatico maintains a significant production capacity exceeding 3,000 metric tons per year. The company is equipped with modern processing facilities, including ultra-fast freezing technology down to -55°C and large-scale cold storage to ensure product integrity.
Cadovimex II Seafood Import-Export and Processing Joint Stock Company
🇻🇳 Vietnam
2007501-1000 peopleManufacturer/Trading Company
High capacity factory
Product customization
Industry association member
Eco-friendly supplier
Key customer
LA PIEDRA CUBICA
Key market
🇲🇽 Mexico
Description
Cadovimex II Seafood Import-Export and Processing Joint Stock Company, also known as Cadovina, is a premier Vietnamese seafood manufacturer and exporter headquartered in Sa Dec, Dong Thap Province. Established in 2007 and now a strategic member of the LC Foods Group, the company has grown into a top-tier player in the global seafood industry with a workforce of 501 to 1,000 employees. Operating from a modern facility in the Sa Dec Industrial Park, the company maintains a fully integrated and sustainable seafood ecosystem from farm to food, specializing in high-quality Pangasius and a diverse range of frozen seafood products.