Best Cheese Vendors
Discover a curated selection of global cheese producers specializing in artisan, organic, and specialty cheeses, along with their unique processing methods and certifications.
Artisan CheeseOrganic CheeseSpecialty CheeseCheese ProcessingDairy Products
VASCOLAC SOCIEDAD LIMITADA
🇪🇸 Spain
199611-50 peopleManufacturer/Trading CompanyEstablished brand
Own brand
Eco-friendly supplier
Key customer
EROSKI
Key market
🇳🇱 The Netherlands
Description
VASCOLAC SOCIEDAD LIMITADA is a Spanish manufacturer and trading company specializing in dairy and food products, established in 1996 and based in Zamudio, Basque Country. With 11 to 50 employees and an annual turnover exceeding 2.5 million euros, the company focuses on the production of natural and processed cheeses, including Idiazabal cheese, under brands such as Señorio De Bizkaia Vascolac, Bizkor, Berta, Argiñe, Atu Txa, and Vascolac. Their product range also extends to fresh milk, concentrated milk, kefir, yogurt, and dairy desserts. VASCOLAC operates a factory and offers contract manufacturing services. The company is committed to quality and environmental standards, holding certifications including ISO 9001, ISO 14001, ISO 50001, ISO 27001, and ENS. They engage in international trade, supporting both regional and international markets with a focus on quality control and supply chain transparency. VASCOLAC has made strategic investments in product and market diversification, including acquisitions to expand its fresh cheese and dairy dessert offerings.
ALLEAUME ERIC
🇫🇷 France
20035-10 peopleManufacturer/Service Company/OTHEREstablished brand
Key customer
ANDERLYS
Key market
Europe
Description
ALLEAUME ERIC is a French manufacturer and service company specializing in cheese production, established in 2003 and located in Nesle-Hodeng, France. Operating as a fromagerie, the company focuses on artisanal cheese manufacturing, with a particular specialization in Neufchâtel cheese, including specific products like 'Neuchâtel au lait cru' and 'spec coeur de nesle au lin'. The company employs between 6 and 9 people and operates a factory, emphasizing fresh and carefully selected ingredients to produce high-quality dairy products. ALLEAUME ERIC is involved in the purchase and transformation of milk and the commercialization of cheeses and other dairy products, serving both local clients and larger customers such as Carrefour and Leclerc. The company maintains a social capital of 40,000.00 € and demonstrates consideration for environmental and social factors through its carbon footprint reporting and extra-financial score.
Elansky Maslosyrkombinat OAO
🇷🇺 Russia
1965301-500 peopleManufacturer/WholesalerEstablished brand
OEM manufacturer
Key customer
LENTA
Description
Elansky Maslosyrkombinat OAO is a premier Russian dairy manufacturer and wholesaler headquartered in Elan, Volgograd region. Established in 1965, the company has grown into one of the largest dairy processing enterprises in the region and currently ranks fourth in Russia for the production of cheese and cheese products. Operating a high-capacity factory capable of processing up to 500 tons of milk daily, the company employs a workforce of approximately 300 to 500 people. Elansky Maslosyrkombinat OAO specializes in a diverse range of dairy goods, including hard and semi-hard rennet cheeses, processed cheese, butter, and whole milk products such as sour cream and fermented milk. Their extensive product portfolio features specialized items like demineralized dry whey and specific cheese varieties including Rossiysky, Vityaz, and Slivochny, marketed under trade names such as "Radost Vkusa" and "Produkty iz Elani." As a significant B2B supplier and OEM provider, the company maintains a stable production capacity of at least 30 tons of cheese per day. They serve major retail chains including Magnit, Lenta, and Pyaterochka, with a distribution network covering key Russian cities such as Moscow, Rostov, and Samara. The enterprise is recognized for its commitment to food-grade manufacturing practices and continuous technological improvement in the food and beverage industry.
SA LAITERIE DE LA MONTAGNE
🇫🇷 France
1971Fewer than 5 peopleManufacturer/Trading CompanyEstablished brand
Own brand
Patented technology
OEM manufacturer
Key customer
LACTALIS
Key market
Europe
Description
SA LAITERIE DE LA MONTAGNE was a French manufacturer and trading company specializing in cheese and dairy products, including AOP cheeses, milk, yogurts, fermented dairy products, casein, lactose, and whey. Established in 1971 and based in Saint-Nectaire, France, the company operated with a focus on traditional French cheesemaking expertise and adherence to standard food safety regulations. They were known for producing the 5 AOP cheeses of Auvergne and served both local and international B2B markets, including foodservice providers, distributors, and retail buyers. The company had a capital of 1,600,000.00 € and, at one point, employed 47 people. However, SA LAITERIE DE LA MONTAGNE is currently inactive, having undergone judicial liquidation since March 28, 2008, with a declared cessation of activity on July 24, 2008. Its last reported workforce was 0 employees in 2025, and all establishments closed in 2008.
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ISANA NATURFEINKOST GMBH & CO. PRODUKTIONS- U. HANDELS KG
🇩🇪 Germany
1983201-300 peopleManufacturer/Wholesaler/Distributor/Trading CompanyEstablished brand
Own brand
Industry association member
Eco-friendly supplier
Key customer
BOSA
Key market
Europe
Description
ISANA NATURFEINKOST GMBH & CO. PRODUKTIONS- U. HANDELS KG, founded in 1983, is a German manufacturer, wholesaler, distributor, and trading company specializing in organic fine food products. Operating with 201-300 employees, the company has been committed to 100% organic quality since 1990 and is recognized as a pioneer and market leader in organic delicatessen in Europe. They process approximately 60% of their extensive range of over 200 organic fine food products at their Eresing location, near Munich. Their diverse product portfolio includes Prepack items, Antipasti, Salads & Spreads, Pestos & Sauces, Pasta, Cheese, Sausage & Ham, and Fish, with a strong focus on Mediterranean delights and vegan options. Noteworthy products include Artichoke Hearts, Salami tartufo, Sun-dried Tomatoes, Kimchi, Fresh Tortelli, and Original Mini Feta. ISANA NATURFEINKOST also offers products from selected partners, such as organic pasta, Mediterranean organic dairy specialties, and organic fish from sustainable fishing. The company operates a factory and provides contract manufacturing services, serving the organic specialist trade with long-term partnerships. They hold certifications for Bio-Qualität, bio-organic, and bio-naturland, underscoring their commitment to quality and organic standards. While primarily focused on the German market, the company also engages in international trade.
Baumann Käse AG
🇨🇭 Switzerland
101-200 peopleManufacturer/Trading Company/Wholesaler/DistributorOwn brand
High-tech enterprise
Multinational enterprise
OEM manufacturer
Key customer
COOP
Key market
Europe
Description
Baumann Käse AG is a prominent Swiss manufacturer, wholesaler, and distributor specializing in high-quality cheese and dairy products. Headquartered in Zollikofen with over 60 years of industry experience, the company operates as a full-range supplier for both the B2B and B2C markets, serving major Swiss retailers like Coop and Migros as well as the gastronomy sector. Now operating as a subsidiary of the Emmi Group, the company employs between 100 and 200 staff members across its logistics hubs in Zollikofen and Zurich.
The company's extensive product portfolio features established classics such as Le Gruyère AOP and Emmental, alongside regional specialties and premium European imports like Epoisses, Brillat Savarin, and Stilton. Baumann Käse AG is particularly recognized for its artisanal innovation through its dedicated dairy, PurCrü, which produces exclusive items like PinoChio and Robin goat soft cheese. Their manufacturing capabilities include OEM services, allowing for customized product development for corporate clients.
In addition to its wholesale operations, the company maintains a strong retail presence through its own specialized shops, including 'Chäsbueb', 'ChäsChäuer', and 'Chäs-Hüsli'. Beyond standard dairy supply, they offer value-added services such as individual customer consultation and the curation of culinary gift boxes. With a strategic focus on craftsmanship and quality, Baumann Käse AG continues to be a leading name in the Swiss cheese trade, exporting its expertise and products across Europe.
Dcoop Sociedad Cooperativa Andaluza
🇪🇸 Spain
1987501-1000 peopleManufacturer/Service CompanyHigh capacity factory
Established brand
Own brand
Multinational enterprise
Key customer
MACK SCHUHLE
Key market
🇷🇺 Russia
Description
Dcoop Sociedad Cooperativa Andaluza is a leading Spanish agro-food cooperative, established in 1987 and based in Antequera, Málaga. As a manufacturer and service company, Dcoop specializes in the production and commercialization of olive oil, table olives, and wine, holding a prominent position as one of the world's largest producers of extra virgin olive oil and table olives. The cooperative also offers a diverse range of products including almonds, meat products, goat milk, cheese, and cereals. With over 700 employees and a substantial revenue, Dcoop operates a factory and manages the entire production process from cultivation to commercialization, ensuring sustainable practices as evidenced by their "Sustainably Grown" certification. Beyond food products, Dcoop provides agricultural supplies such as fertilizers, seeds, animal feed, and veterinary medicines, alongside services like electrical energy and telecommunications. The company has a strong international presence, engaging in both import and export activities, with international delegations and a focus on expanding its global reach, particularly in the US market.
Agrícola Ariztía Ltda.
🇨🇱 Chile
2001-5000 peopleManufacturer/Trading CompanyHigh capacity factory
Large enterprise group
Own brand
OEM manufacturer
Key customer
SUPERMERCADOS ECONO
Key market
🇺🇸 United States
Description
Agrícola Ariztía Ltda. is a prominent Chilean poultry producer and exporter headquartered in Santiago. Established as a major vertically integrated manufacturer and trading company, the organization employs between 2,001 and 5,000 people and operates five hatcheries across Chile, including its largest facility in Malvilla. The company specializes in the production and processing of Ross broilers and Hybrid turkeys, producing approximately 1.5 million turkeys annually. Its extensive product portfolio includes frozen and refrigerated chicken and turkey cuts such as boneless skinless breasts, tenderloins, wings, drummettes, and livers, as well as precooked meats, processed poultry, byproducts, and cheeses.
Circle Foods Limited
🇬🇧 United Kingdom
201111-50 peopleTrading Company/Service CompanyProduct customization
Experienced exporter
Multi-country export
Large export volume
Key customer
NAHLE FRERES
Key market
🇺🇸 United States
Description
Circle Foods Limited is a trading and service company based in Redhill, GB, operating as a global food supplier across six continents. Established on September 21, 2011, and previously known as INTERMEATS LIMITED, the company has an experienced multinational team and an extensive network of top-quality suppliers. With 11 to 50 employees, Circle Foods specializes in sourcing and supplying a full range of food products. Their core offerings include various meats (Lamb, Pork, Beef), poultry (Chicken, Duck, Turkey), farmed and wild-caught seafood, and dry foods such as edible oils, canned fish, pasta, rice, and tomato paste. They also provide quick-frozen IQF vegetables and fruits, dairy products like eggs, cheese, and milk powders, and potato products including French fries and specialty items. The company offers services such as Quality Assurance, Logistics, and Finance Support, and operates under brands like Grand Chef, focusing on high-quality, sustainably sourced items. They have been operating in Ghana for over a decade and are registered in England and Wales.
Cooperativa Central Aurora Alimentos
🇧🇷 Brazil
More than 10000 peopleManufacturer/Trading Company/Wholesaler/DistributorHigh capacity factory
Large enterprise group
Own brand
Eco-friendly supplier
Key customer
COOPERATIVA CENTRAL AURORA ALIMENTOS
Key market
🇵🇭 Philippines
Description
Cooperativa Central Aurora Alimentos is one of Brazil’s largest food cooperatives and a global leader in meat processing technology. Headquartered in Itajaí, Brazil, the company operates as a massive industrial complex comprising over 100,000 families, including rural entrepreneurs, 11 affiliated cooperatives, and more than 40,000 employees. With over five decades of experience, the cooperative has established itself as a premier manufacturer, wholesaler, and distributor of animal protein and dairy products.
The company specializes in a diverse portfolio of more than 850 products, with core strengths in frozen poultry, pork, and beef. Their extensive catalog includes specialized cuts such as pork belly, loin, and spare ribs, as well as chicken breasts, drumsticks, and whole legs. Beyond meat, they produce dairy items, frozen vegetables, ready meals, fish, and animal nutrition supplements. As a major OEM provider and exporter, Aurora Alimentos operates 17 industrial units dedicated to international trade, including specialized poultry, pork, and dairy facilities.
Aurora Alimentos maintains a significant global footprint, exporting to approximately 100 countries across North America, Europe, Asia, and Africa. The company is a recognized supplier of Grade A Halal-certified frozen meat, adhering to strict international food safety and animal welfare standards. Their logistics capabilities are robust, utilizing advanced refrigerated shipping to maintain product integrity at temperatures between -18°C and -22°C. The cooperative is committed to continuous genetic enhancement, sustainable animal handling, and participatory management to ensure high-quality food production for the global market.
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