Best Pizza Sauce Manufacturing Suppliers
Discover reputable manufacturers specializing in premium pizza sauce formulations, offering diverse flavors, organic ingredients, and custom production options for your culinary needs.
Pizza SauceFood ManufacturingCondimentsCustom RecipesOrganic Ingredients
Chumak PJSC
🇺🇦 Ukraine
19961001-2000 peopleManufacturer/Trading Company/WholesalerHigh capacity factory
Established brand
Large enterprise group
Own brand
Key customer
FORSAN TRADING
Key market
🇺🇸 United States
Description
Chumak PJSC is a prominent Swedish-Ukrainian food processing company and one of the largest food industry enterprises in Ukraine. Established in 1996 and now part of the global Wilmar International agro-industrial corporation through Delta Wilmar, the company operates as a manufacturer, wholesaler, and trading company. With a workforce of over 1,000 employees, Chumak specializes in a diverse range of food products including ketchups, tomato paste, mayonnaise, pasta, sunflower oil, and canned vegetables such as pickled cucumbers and sweet corn. They also produce fruit smoothies, juices, and various cooking sauces.
Operating under a "from field to table" philosophy, the company leverages expertise in sourcing high-quality crops from fertile South Ukrainian lands. Chumak is recognized as a pioneer in the region for producing preservative-free condiments and maintains high quality standards with ISO 9001, ISO 22000, and BRCGS certifications. In addition to its own brand, the company serves B2B and Private Label (PL) clients, offering OEM and contract manufacturing services.
While its primary production facilities were historically located in Kakhovka, the company has demonstrated strategic resilience by relocating its headquarters to Kyiv and utilizing alternative production capacities to ensure food security and continued supply. Chumak maintains a strong international presence, exporting to over 12 countries including the USA, Germany, Italy, Israel, and various markets across Central Asia and Europe.
Aliminter, S.A.
🇪🇸 Spain
1995101-200 peopleManufacturer/Trading Company/DistributorEstablished brand
OEM manufacturer
Own brand
Product customization
Key customer
LE MUST
Key market
🇺🇸 United States
Description
Aliminter, S.A. is a prominent Spanish food manufacturer and distributor established in 1995, headquartered in Ceutí, Murcia. With a workforce of over 140 employees and a production capacity exceeding 20,000 kg/hour, the company specializes in a diverse range of ambient and refrigerated food products. Their extensive portfolio includes classic and ethnic sauces (mayonnaise, ketchup, aioli, sriracha, and BBQ), vegetable preserves, pickled vegetables, jams, honey, and syrups. The company also offers a specialized refrigerated line featuring hummus, guacamole, and grated tomato.
Operating as a versatile partner for the HORECA, retail, and industrial sectors, Aliminter provides comprehensive manufacturing solutions, including OEM, ODM, and private label services. They manage several proprietary brands such as Bangor, Betania, Chalapa River, and Bon Appetitus. The company maintains high quality standards with FSSC 22000 certification and operates an advanced R&D department focused on continuous product development and innovative packaging systems, including monodoses and industrial dispensing solutions.
Aliminter has a strong international presence, supported by its Moroccan subsidiary, Alicomar, and exports to numerous global markets. Recently acquired by the French group Ydeo, the company continues to be a leader in the elaboration of sauces and preserves, serving top-tier international brands and restaurant chains with high-quality, natural ingredients.
IRCA S.R.L.
🇮🇹 Italy
19192001-5000 peopleManufacturer/DistributorHigh capacity factory
Established brand
Large enterprise group
Own brand
Key customer
ARTEGEL
Key market
🇨🇴 Colombia
Description
IRCA S.R.L. is a global leader and contract manufacturer of high-quality food ingredients, operating since 1919 with a rich Italian heritage. Based in Gallarate, Italy, the company employs over 2,000 people and operates 21 production facilities across Europe, the U.S., and Vietnam. IRCA specializes in a comprehensive portfolio of ingredients for pastry, bakery, gelato, and confectionery professionals, serving customers in over 100 countries. Their product range includes chocolates (essentials, specialties, premium, compounds), creams, pastry solutions (mixes, inclusions, toppings), decorations (chocolate decorations, sprinkles), gelato solutions (bases, variegates, pastes), and fruit solutions (candied fruits, purees, IQF fruits, compotes, jams). The company is certified with ISO 9001, demonstrating its commitment to quality management. IRCA emphasizes innovation, customer-centric development, and offers a "one-stop shop" for professionals, catering to both gourmet channels and food manufacturers with brands like Reno X, Domori, Dobla, JoyGelato, Cesarin, and Ravifruit.
ALIMENTA PRODUZIONI S.R.L.
🇮🇹 Italy
11-50 peopleManufacturer/DistributorOEM manufacturer
Eco-friendly supplier
Sustainable materials
Key customer
ALIMENTA
Key market
🇺🇸 United States
Description
ALIMENTA PRODUZIONI S.R.L. is an Italian manufacturer and OEM specializing in traditional Italian baked goods, with a production base in Riccione. Established with 11 to 50 employees, the company is a recognized leader in the production of Piadina Romagnola IGP, holding the relevant certification. They are also a significant market presence for Pinsa and other baked products, emphasizing authenticity, tradition, and continuous innovation. ALIMENTA PRODUZIONI S.R.L. offers a comprehensive portfolio including various Piadine (such as Organic, Gluten-free, Spelt, and Kamut Piadina), Pinsa (Gourmet, Mini, Tonda), Panini e pizze (including Base pizza alla napoletana, Saltimbocca, Puccia, Bruschetta, and Fornarina), and Cascioni with diverse fillings. Their Altograno® line features products with increased fiber and protein content. With a daily production capacity of up to 300,000 piadine, the company maintains high product quality through strict controls and new equipment. Their products are widely distributed in major Italian supermarket chains like Esselunga, Conad, Coop, Famila, Lidl, and Carrefour, and they actively seek partnerships with GDO buyers and Ho.Re.Ca. distributors.
What information should I check before contacting a supplier?
Review the supplier's product range, certifications, manufacturing capabilities, minimum order quantities (MOQ), lead times, export experience, and company background. Understanding these details beforehand helps you identify suppliers that are more likely to fit your requirements.
Appetais Italia S.p.A.
🇮🇹 Italy
200151-100 peopleManufacturer/Trading CompanyEstablished brand
OEM manufacturer
Own brand
ODM manufacturer
Key customer
MCCOOK COLD STORAGE
Key market
🇺🇸 United States
Description
Appetais Italia S.p.A. is a prominent Italian manufacturer and trading company specializing in high-quality frozen ready meals and Mediterranean cuisine. Established in 2001 through the merger of seafood procurement and processing specialists, the company leverages over 30 years of industry expertise. Based in Genova, Italy, the firm operates a sophisticated production facility in Genova Bolzaneto designed to meet rigorous food safety and energy efficiency standards. Appetais maintains comprehensive control over its entire supply chain, from raw material sourcing to final production, ensuring premium quality for both its proprietary brand and extensive private label services for major national and international distribution chains such as Coop, Carrefour, and Conad.
The company's diverse product portfolio focuses on traditional Mediterranean recipes and innovative ready-meal concepts. Key offerings include a wide range of frozen pasta dishes like Linguine allo scoglio and Gnocchi alla sorrentina, seafood specialties such as Paella, fish soups, and octopus with potatoes, as well as various gourmet sauces. Notably, Appetais operates a dedicated production site and sensory lab specifically for gluten-free products, including Pizza Margherita and Farinata genovese. With a workforce of 51 to 100 employees, the company demonstrates strong international trade capabilities, regularly exporting prepared meals and seafood preparations to global markets, including North America. Their manufacturing roles encompass OEM and ODM services, supported by internal quality controls and continuous personnel training to maintain high standards in the frozen food sector.
MCKECHNIE JESS LTD
🇬🇧 United Kingdom
198851-100 peopleManufacturer/WholesalerEstablished brand
OEM manufacturer
Product customization
Own brand
Key customer
ALDI
Description
MCKECHNIE JESS LTD is a B2B manufacturer and wholesaler of food products based in Greenock, GB. Established in 1988 through the merger of A P Jess Scottish Food Group's manufacturing arm and Allan McKechnie & Co, a wholesale and manufacturing butcher, the company is part of the AP Jess Group of companies. With 51 to 100 employees, MCKECHNIE JESS LTD operates a factory and specializes in a diverse range of food items. Their product portfolio includes traditional Scottish fare such as haggis and black pudding, value sausages and burgers, and a variety of Indian foods like chicken pakora strips, spiced onions, and potato aloo. They also produce honey-infused food items, frozen pizzas, and prepared soups. The company offers contract manufacturing services and has capabilities for customization, including specialized soups and honey-based formulations. MCKECHNIE JESS LTD maintains Ministry of Agriculture approval and adheres to EC regulations and hygiene requirements, producing over 80 tons of finished goods per week. They have supplied major retailers such as Tesco, Asda, and Aldi, demonstrating their capacity for large-scale production and B2B partnerships.
Conserviera Adriatica S.p.A.
🇮🇹 Italy
196851-100 peopleManufacturer/DistributorEstablished brand
OEM manufacturer
Own brand
Product customization
Key customer
TRADER JOE
Key market
🇺🇸 United States
Description
Conserviera Adriatica S.p.A. is a prominent Italian manufacturer and distributor specializing in the frozen food sector. Established in 1968 and headquartered in Offida, the company operates as part of the GRUPPO SIA & Conserviera Adriatica, a group with over 60 years of industry experience. The company maintains a significant production infrastructure across 70,000 sqm, featuring nine production lines, nine freezing tunnels, and a high-tech logistics hub (AVR) with 6,500 pallet spaces in cold storage. With a workforce of approximately 100 employees, the group is a leader in the production of frozen ready meals, seafood, and pasta for both large-scale organized distribution (GDO) and the Food Service channel.
Their extensive product portfolio includes frozen pasta (producing over 1,000 tons annually), seafood main courses such as breaded squid rings and mantis shrimp pulp, ready-to-cook pasta dishes like seafood linguine, and a variety of appetizers including potato croquettes and rice suppl!. Additionally, they offer puff pastry, breakfast items, and frozen vegetables. Conserviera Adriatica is a major national and international player in private label manufacturing (OEM/ODM), providing tailor-made solutions for global partners, including notable clients like Trader Joe's.
The company is committed to high quality and sustainability standards, holding certifications such as IFS, BRC, HACCP, BIO, and CE. Their seafood operations are further validated by MSC and ASC certifications for responsible fishing and aquaculture. With a dedicated export division, Conserviera Adriatica serves diverse international markets, including North America and Europe, leveraging internal R&D and laboratory analysis to ensure product excellence.
FORNO D'ASOLO S.P.A.
🇮🇹 Italy
1985201-300 peopleManufacturer/Wholesaler/Distributor/OTHEREstablished brand
Own brand
Industry association member
Eco-friendly supplier
Key customer
BINDI
Key market
🇺🇸 United States
Description
FORNO D'ASOLO S.P.A. is an Italian manufacturer, wholesaler, distributor, and other business type based in Maser, Italy, specializing in frozen bakery products. Established in 1985, the company employs between 201 and 300 people and operates with its own factory. FORNO D'ASOLO is part of a larger group that includes Sammontana Italia and other well-known brands, emphasizing the excellence of 'Made in Italy' products. The company offers a comprehensive range of frozen bakery items, including sweet bakery products like viennoiseries, croissants, pastries, cakes, and desserts, as well as savory bakery products such as artisan breads, focaccias, pizzas, and calzones. They also provide vegan and gluten-free options, with their vegan line certified by the V-Label seal. FORNO D'ASOLO primarily serves the Out-of-Home channel, including bars, hotels, restaurants, and catering, distributing to over 20,000 clients through a direct sales force and wholesalers. The company is recognized for its innovation, meeting emerging consumer trends, and commitment to sustainability. They also engage with the industry through their 'Academy' and 'Forno & Caffè' magazine, and are an international company with new production and storage facilities.
CASA TARRADELLAS SA
🇪🇸 Spain
19832001-5000 peopleManufacturer/Distributor/Trading CompanyHigh capacity factory
Established brand
Large enterprise group
Own brand
Key customer
CESARFER
Key market
🇲🇽 Mexico
Description
CASA TARRADELLAS SA, established in 1983 and based in Gurb, Spain, is a prominent manufacturer, distributor, and trading company specializing in food products. With a workforce ranging from 2,001 to 5,000 employees, the company operates a factory and is recognized for its comprehensive control over the supply chain, including managing its own wheat mills and farms. CASA TARRADELLAS SA focuses on the processing, preserving, packaging, and distribution of a wide array of food items, including pizzas, various doughs (pizza dough, puff pastry dough), pâtés, sliced cooked ham, bacon, prepared sandwiches, and olive spread. They also offer frozen and deep-frozen meats. The company is committed to quality and innovation, holding certifications such as BRCGS, IFS, and ISO 14001. CASA TARRADELLAS SA engages in international trade, exporting its products to various markets, and has expanded its operations to include solar energy production. Their dedication to quality and continuous improvement is evident in their vertically integrated processes and robust product portfolio.
URZANTE SL
🇪🇸 Spain
1950101-200 peopleManufacturer/Trading Company/WholesalerEstablished brand
OEM manufacturer
Own brand
High-tech enterprise
Key customer
ROMA PRINCE
Key market
🇨🇷 Costa Rica
Description
URZANTE SL is a Spanish manufacturer, trading company, and wholesaler based in Tudela, Navarra, with over 70 years of experience in the edible oils industry. Established in 1950, the company specializes in the production and distribution of a comprehensive range of olive oils, including Extra Virgin Olive Oil (EVOO), organic EVOO, and PDO Navarra EVOO, as well as olive pomace oil, refined seed oils, vinegars, sauces, olives, mayonnaise, dairy products, and eggs. They operate a 65,000 m2 factory with a daily bottling capacity of 500,000 liters across 6 automated production lines and 6 PET production lines, controlling the entire production process from cultivation to bottling. URZANTE SL employs between 101 and 200 people and has an annual turnover exceeding 30 million euros, with some sources indicating up to 150 million euros. The company is committed to quality and sustainability, holding numerous certifications including BRCGS, IFS, ISO 9001, HALAL, USDA ORGANIC, and various organic production certificates. They have a strong international presence, exporting to over 80 countries worldwide, and offer private label solutions. URZANTE SL also invests significantly in R&D+i, focusing on innovation, sustainable production systems, and the development of new value-added products.
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