Best Cheese Vendors
Discover a curated selection of global cheese producers specializing in artisan, organic, and specialty cheeses, along with their unique processing methods and certifications.
Artisan CheeseOrganic CheeseSpecialty CheeseCheese ProcessingDairy Products
La Roche Laitiere
🇫🇷 France
19935-10 peopleManufacturer/Distributor/Trading CompanyEstablished brand
Own brand
Eco-friendly supplier
Sustainable materials
Key customer
DELICES FERMIERS DE PRAHECQ
Key market
Europe
Description
La Roche Laitiere, established in 1993, is a French manufacturer, distributor, and trading company specializing in artisanal dairy products. Based in Brûlain, the company operates a factory and employs between 5 to 10 people. They are primarily engaged in cheese manufacturing, producing a diverse range of cow's milk cheeses, including 'Le p'tit roche' and various tomes, alongside fresh flavored cheeses. Their product portfolio also extends to yogurts, fromage blanc, butter, fresh cream, and a variety of ice creams and milk-based desserts. La Roche Laitiere emphasizes quality and sustainable practices, holding AB (Agriculture Biologique) and Bleu Blanc Cœur certifications. The company processes 1 million liters of milk annually from its 110-cow farm, transforming a significant portion on-site. They supply to institutional buyers, having won public tenders, and also serve national and international markets as a distributor of cheeses and dairy products. Their commitment to local and organic production ensures authentic farm products, free from preservatives or colorants.
CEPOSA AG
🇨🇭 Switzerland
199751-100 peopleManufacturer/Trading Company/Service CompanyEstablished brand
Own brand
Industry association member
Eco-friendly supplier
Key customer
ADANK DAVOS AG
Description
CEPOSA AG is a Swiss-based manufacturer, trading company, and service provider specializing in fresh and handmade antipasti specialties. Established in 1997, the company operates a manufacturing facility in Kreuzlingen, Switzerland, where it hand-finishes approximately 450 tons of olives and antipasti annually. With 51 to 100 employees, CEPOSA AG emphasizes craftsmanship, quality, and the use of premium raw materials in its production processes. Their product portfolio includes a wide range of items such as olives, cheese, dips, sauces, vegetable paste, snacking items, salsa, hummus, grilled vegetables, fresh cheese, tomatoes, and frozen foods. Many of their antipasti products are V-Label certified. The company is expanding its operations with a new 2500 m² production facility in Tägerwilen, scheduled for occupancy in the first quarter of 2027. CEPOSA AG is committed to fighting food waste and maintains strong supplier partnerships, offering excellent delivery capabilities with short-term availability six days a week.
NEUBURGER MILCHWERKE GMBH & CO. KG
🇩🇪 Germany
1999101-200 peopleManufacturer/WholesalerEstablished brand
OEM manufacturer
Key market
Europe
Description
NEUBURGER MILCHWERKE GMBH & CO. KG is a German manufacturer and wholesaler of dairy products, established in 1999 and based in Neuburg an der Donau. Operating in the Food and Beverage Manufacturing industry, the company employs between 101 and 200 people. They specialize in a wide range of dairy products including milk, cream, butter, quark, cheese, yogurt, pudding, and desserts. Their product portfolio also extends to milk powder and anhydrous milk fat, with offerings that include organic and lactose-free options. NEUBURGER MILCHWERKE GMBH & CO. KG operates a factory and focuses on B2B clients, serving markets across Europe.
BUTLERS FARMHOUSE CHEESES LIMITED
🇬🇧 United Kingdom
193251-100 peopleManufacturer/Trading Company/WholesalerEstablished brand
Own brand
Product customization
Eco-friendly supplier
Key customer
MARKS SPENCER
Key market
Europe
Description
BUTLERS FARMHOUSE CHEESES LIMITED is a 4th generation family cheesemaking business based in Preston, UK, established in 1932 and incorporated in 1998. As a manufacturer, trading company, and wholesaler, they specialize in handmade British cheeses, sourcing milk from their family herd and local farms. The company employs between 51 and 100 people and operates a factory, focusing on traditional skills combined with innovation, including AI and machine learning for forecasts. Their extensive product range includes hard, blue, soft, goat's, and sheep's milk cheeses, with core brands like Blacksticks Blue, Sunday Best, and Kidderton Ash. They also offer complementary items such as crackers and chutneys, and various gift options. BUTLERS FARMHOUSE CHEESES LIMITED holds Great Taste Awards and supplies major supermarkets, catering to both direct-to-consumer and B2B markets, including corporate and group gifting. They are also involved in the production of butter and other dairy products, serving both domestic and international markets.
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BAKOMA - BIS SP. Z O.O.
🇵🇱 Poland
199451-100 peopleManufacturer/WholesalerEstablished brand
Product customization
Key market
Europe
Description
BAKOMA - BIS SP. Z O.O. is a Polish manufacturer and wholesaler of food products, established in 1994 and based in Kozienice, within the fruit and vegetable basin of Mazovia. The company operates a factory and specializes in fruit and vegetable preserving and specialty food manufacturing. With 51 to 100 employees, BAKOMA - BIS SP. Z O.O. offers a diverse product portfolio including high-quality frozen products, fruit ingredients, and fruit purees, primarily apple-based. They are a key supplier for the dairy industry, providing fruit ingredients for yogurts, cheeses, and desserts. Their offerings also extend to frozen fruits (strawberries, cherries, blueberries), frozen vegetables (cauliflower), groats, rice, dried fruits, and nuts. The company also engages in cheese manufacturing, ready meal production, and the wholesale of fresh fruits, vegetables, grains, and farm supplies. BAKOMA - BIS SP. Z O.O. holds certifications including ISO 9001 and ISO 22000, demonstrating a commitment to quality and food safety. They provide contract manufacturing services and serve both domestic and international markets.
PASTIFICIO PMC S.R.L.
🇮🇹 Italy
198611-50 peopleManufacturer/Distributor/WholesalerEstablished brand
OEM manufacturer
Product customization
Custom packaging
Key customer
MAROVATO INDUSTRIAL
Key market
Europe
Description
PASTIFICIO PMC S.R.L. is an Italian manufacturer, distributor, and wholesaler of artisanal food products, established in 1986 and based in Alberobello. The company operates a factory and specializes in the production of high-quality farinaceous products, including traditional Apulian pasta, macaroni, noodles, and couscous, made with natural ingredients and slow drying techniques. They also offer cheeses, cured meats, and cold cuts. With 11 to 50 employees, PASTIFICIO PMC S.R.L. provides rapid and reliable service, including customized solutions such as personalized packaging and branding. They target B2B clients including delicatessens, pasta factories, restaurants, wholesalers, and distributors, serving both national and international markets. The company holds a BME quality label, ensuring consistent supply, traceability, and regional sourcing.
Millenis SAS
🇫🇷 France
2000101-200 peopleTrading Company/Service Company/Wholesaler/DistributorEstablished brand
Product customization
Key customer
PROVIMI
Key market
🇫🇷 France
Description
Millenis SAS is a prominent French trading and service company headquartered in Nantes, specializing in the global sourcing and distribution of industrial raw materials and agricultural commodities. Founded in 2000, the company operates as a strategic sourcing partner for industrial groups, managing complex supply chains across Europe, North America, Asia, and the Middle East. With a workforce of over 100 employees, Millenis maintains a robust international presence, including over two decades of partnership experience in the Chinese market and a dedicated organic branch, Biorganis, focused on the feed and food sectors.
The company's extensive product portfolio is categorized into several specialized divisions. In the minerals and chemicals sector, they provide magnesium oxide, manganese oxide, zinc, iron, and copper sulphates, alongside industrial pigments and calcium formiate. Their agricultural and food offerings include feed additives such as trace elements, amino acids, and vitamins, as well as molasses, buckwheat seeds, hempseed, and dehydrated garlic. Additionally, Millenis is a significant supplier of dairy products, including milk powder, butter, cheese, and industrial casein.
Millenis emphasizes sourcing security and market anticipation to navigate volatile commodity markets. The company supports its distribution capabilities through two owned warehouses in France and a network of 12 partner storage providers, ensuring efficient logistics and supply chain reliability for its B2B clientele.
Numidia B.V.
🇳🇱 The Netherlands
51-100 peopleTrading Company/DistributorOwn brand
Eco-friendly supplier
Multinational enterprise
Experienced exporter
Key customer
NUTRICAL
Key market
🇲🇽 Mexico
Description
Numidia B.V. is a premier international trading and distribution company specializing in dairy products and food ingredients. Headquartered in Herten, Netherlands, the company maintains a significant global presence with additional offices in Singapore, Uruguay, and the United States. Numidia operates as a specialized partner for both the food and feed industries, offering an extensive portfolio that includes milk powders (skimmed, full cream, and buttermilk), whey derivatives, permeates, and proteins such as casein and milk protein concentrates. Their product range further extends to fats like butter and anhydrous milk fat, a variety of cheeses including Gouda, Edam, and Mozzarella, and specialized fat-filled powders under brands such as Numigold.
With a workforce of approximately 51 to 100 employees, Numidia is recognized for its commitment to quality and sustainability, holding ISO 14001 certification, SEDEX membership, and an EcoVadis Platinum rating. Beyond product supply, the company provides comprehensive dairy risk management solutions and customized logistics services to ensure reliable global delivery. Their international trade operations are robust, with a strong export network spanning North America, Asia, Europe, and Oceania. Numidia emphasizes food and feed safety throughout its supply chain, leveraging technical expertise and market information to build long-term business relationships with global partners and major manufacturers.
Hochwald Foods GmbH
🇩🇪 Germany
1001-2000 peopleManufacturer/DistributorHigh capacity factory
Large enterprise group
Own brand
Multinational enterprise
Key customer
ETIHAD LIBYA SHIPPING
Key market
🇱🇾 Libya
Description
Hochwald Foods GmbH is a major cooperatively structured dairy and food group headquartered in Thalfang, Germany. Operating as both a manufacturer and distributor, the company processes over 2 billion kg of milk annually across eight locations. With a workforce of approximately 1,970 employees and a turnover of €2 billion, the group maintains a strong international presence, generating €827 million from exports to global markets.
Cooperativa Nacional de Productores de Leche
🇺🇾 Uruguay
19361001-2000 peopleManufacturer/Trading Company/DistributorHigh capacity factory
Established brand
Large enterprise group
Own brand
Key customer
CHOCOLATES GAROTO
Key market
🇧🇷 Brazil
Description
Cooperativa Nacional de Productores de Leche, widely known as Conaprole, is the leading dairy company in Uruguay and one of the most prominent dairy exporters in Latin America. Founded in 1936 and headquartered in Montevideo, the cooperative is a vertically integrated organization comprising over 1,800 producers. It processes approximately 1.4 to 1.5 billion liters of milk annually across seven industrial plants, accounting for roughly 75% of Uruguay's total dairy output. The company employs between 1,000 and 2,000 people and generates annual revenues exceeding USD 1 billion.
Conaprole specializes in a comprehensive range of dairy products and high-value ingredients. Its portfolio includes whole and skim milk powder, anhydrous milk fat (AMF), butter, and a diverse selection of cheeses such as Mozzarella, Cheddar, Gouda, and Provolone. The company also serves the domestic and regional consumer markets with fresh milk, yogurts, dulce de leche, ice cream, and juices. As a major global player, Conaprole exports 70% of its production to more than 60 countries across the Americas, Africa, Asia, and Europe, ranking as a top global supplier of milk powder.
The cooperative operates with a strong focus on sustainability and quality, holding certifications such as HACCP, ISO 13485, and the Sustainable Green Seal (Sello Verde Sostenible). They offer OEM and contract manufacturing services, leveraging advanced technology and a production system based on natural grasslands to ensure total traceability from the field to the final consumer. Conaprole continues to innovate through a dedicated R&D department, catering to specialized dietary needs and international food service requirements.
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