Best Focaccia Suppliers
Discover a curated selection of authentic focaccia suppliers offering artisanal recipes, organic ingredients, and custom baking options to elevate your culinary offerings.
FocacciaArtisanal BreadOrganic IngredientsBaking SolutionsItalian Cuisine
MED INTERNATIONAL
🇪🇸 Spain
199911-50 peopleManufacturer/Distributor/Trading Company/Wholesaler/Service CompanyEstablished brand
OEM manufacturer
ODM manufacturer
Own brand
Key customer
ACK
Key market
🇹🇷 Turkey
Description
MED INTERNATIONAL is a Spanish manufacturer, distributor, trading company, wholesaler, and service provider specializing in premium food products. Established in 1999 in Andalusia, the company began as a producer of high-quality Extra Virgin Olive Oil under its own brands, San Leandro and Boromeo, which are cold-extracted and known for their delicate, smooth, and sometimes slightly spicy profiles. They also produce traditional and balsamic vinegars. With 25 years of export experience, MED INTERNATIONAL operates as an OEM and distributes a wide range of recognized Spanish and European food brands, including mineral water, gourmet snacks, dairy products, vegetable products, panettone, and beer. The company employs 11 to 50 people and operates a factory, exporting to over 30 countries across Asia, North America, and Europe, serving supermarkets and retailers. They hold certifications including ISO 9001, BRC, CAEE, and NOP, ensuring compliance with stringent international standards. MED INTERNATIONAL provides comprehensive purchasing office services, guiding clients from product selection and development to logistics and documentation, utilizing warehouses and logistics centers across Europe for efficient grouped shipments.
Pasta Berruto SpA
🇮🇹 Italy
1881101-200 peopleManufacturer/Trading Company/WholesalerEstablished brand
OEM manufacturer
Own brand
Product customization
Key customer
INTEC DISTRIBUTIONS
Key market
🇺🇦 Ukraine
Description
Pasta Berruto SpA is a distinguished Italian pasta manufacturer headquartered in Carmagnola, Piedmont, with a heritage dating back to 1881. Operating as a manufacturer, wholesaler, and trading company, the firm employs between 101 and 200 people and manages a 50,000 m2 facility equipped with seven production lines. The company has a production capacity of 50,000 tons per year and recently expanded its capabilities by doubling its lasagna production and increasing logistics through a new warehouse. Pasta Berruto exports 80% of its production to over 95 countries, supported by a strategic alliance with the Webcor Group to serve African and Middle Eastern markets.
The company offers an extensive portfolio under several key brands, including 1881 by Stefano Berruto, Pasta Arrighi, and Italpasta. Their product range encompasses traditional durum wheat semolina pasta, egg pasta, tricolor varieties, stuffed pasta like tortellini, and specialty items such as gluten-free, organic, and wholemeal options. Innovation is a core focus, highlighted by the 'Pots of Italy' ready-to-eat pasta cups and 'Turlupipa,' an artisanal beer produced from upcycled pasta scraps. Beyond pasta, their catalog includes sauces, rice, couscous, olive oil, and balsamic vinegar.
Committed to sustainability and quality, Pasta Berruto holds an EcoVadis certification and has invested in green energy through solar panels and a high-efficiency cogenerator. They provide comprehensive B2B services, including OEM and contract manufacturing for major national and international retail chains. Their manufacturing process emphasizes quality control through integrated raw material processing and traditional bronze-die methods for premium product lines.
Evergreen di Pietro Bonaccorso
🇮🇹 Italy
19705-10 peopleManufacturer/Trading Company/WholesalerEstablished brand
Own brand
Industry association member
Eco-friendly supplier
Key customer
CARAVAGGIO
Key market
🇺🇸 United States
Description
Evergreen di Pietro Bonaccorso is a family-owned manufacturer and wholesaler based in Bronte, Italy, specializing in the cultivation and processing of the prestigious Pistacchio Verde di Bronte D.O.P. Established in 1970 with roots dating back to 1960, the company manages approximately 10 hectares of pistachio groves on the slopes of Mount Etna. The business operates a dedicated production facility where it combines traditional Sicilian craftsmanship with modern quality controls and sustainable practices, including the use of renewable photovoltaic energy and biomass boilers powered by pistachio shells.
The company serves a diverse B2B clientele, including industrial food manufacturers, artisanal gelaterias, pastry shops, and retail resellers. Its comprehensive product portfolio is divided into three main categories: raw materials, semi-finished products, and finished retail goods. Key offerings include shelled and roasted pistachios, pistachio flour, grains, and 100% pure pistachio paste for gelato production. Their value-added range features pistachio pesto, sweet creams, nougat, brittle, and seasonal artisanal confectionery such as Panettone and Pandoro. Beyond pistachios, the company also provides Sicilian olive oil and fruit jams.
Evergreen di Pietro Bonaccorso is committed to high quality standards, holding certifications such as FDA, HACCP, and BIO, and is a member of the Slow Food Presidia. With an international trade presence, the company exports its authentic Sicilian products to markets across Europe, Asia, and North America, maintaining a reputation for excellence in the global specialty food sector.
HENRI FERRANDI SAS
🇫🇷 France
197711-50 peopleWholesaler/Trading Company/Service CompanyEstablished brand
Eco-friendly supplier
Custom packaging
Patented technology
Key customer
UNION DES GROUPEMENTS D ACHATS PUBLICS
Description
HENRI FERRANDI SAS is a family-owned wholesaler, trading company, and service provider based in Borgo, France, with over 80 years of experience in Corsica. Established in 1938 and currently managed by the third generation of the Ferrandi family, the company operates across the entire island, with an agency in Ajaccio. With 11 to 50 employees, HENRI FERRANDI SAS specializes in the wholesale trade of fuels and related products, including petroleum fuels, lubricants, diesel fuel, heating oil, lubricating oils, greases, marine fuel, gasoline, AdBlue, coolants, brake fluids, wood pellets, fuel additives, and aviation fuel. They are an official Mobil™ distributor in Corsica, offering a full range of Mobil™ oils and greases for automotive, public works, transport, agriculture, industry, and marine sectors. The company also distributes its own Corsican brands, Energia Suprana (domestic heating oil and vehicle fuel) and Anapnea (premium marine fuel). HENRI FERRANDI SAS has expanded into electric vehicle charging solutions and provides specialized services such as oil analysis, lubrication plans, and technical training. The company has a robust financial position, with a turnover of 21 million euros in 2024, and actively participates in public tenders, supplying various public entities.
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PISTACCHIO S.P.A.
🇮🇹 Italy
196051-100 peopleManufacturer/Wholesaler/DistributorEstablished brand
OEM manufacturer
Product customization
Own brand
Key customer
SANNITI
Key market
🇺🇸 United States
Description
PISTACCHIO S.P.A. is an Italian manufacturer, wholesaler, and distributor specializing in the processing and transformation of pistachios, almonds, and hazelnuts. Established as a family business in the 1960s-1970s in Bronte, the company has expanded significantly, with headquarters in Milano and additional production facilities in Bronte, Sicilia, and Farigliano, Piemonte. With 51 to 100 employees, PISTACCHIO S.P.A. focuses on producing high-quality semi-finished and finished products for the confectionery industry, ice cream parlors, Ho.Re.Ca. market, and large-scale distribution (G.D.O.).
The company's product portfolio includes pistachio semi-finished products, almond paste, hazelnut paste, pistachio cream, pistachio pesto sauce, pistachio flour, and pistachio grains. They offer private label food products and specialize in ingredients for ice cream and pastry. PISTACCHIO S.P.A. operates a factory and maintains internal HPLC and microbiological laboratories to ensure stringent quality control from raw material acceptance to finished product release, adhering to European regulatory frameworks. They hold BRCGS, IFS, and FDA certifications, including FDA Licensed for exports to China, and also offer ORGANIC, HALAL, and KOSHER certified products. The company reported a turnover of €14.3 million in 2020 and exports its products globally.
MOULINS CENTRE ALTANTIQUE
🇫🇷 France
199111-50 peopleManufacturer/Service CompanyEstablished brand
Industry association member
Eco-friendly supplier
Sustainable materials
Key customer
ARTISANS BOULANGERS
Key market
Europe
Description
MOULINS CENTRE ATLANTIQUE is a French manufacturer and service company, established in 1991 and based in Saint-Claud, specializing in the milling industry. With 11 to 50 employees, the company operates a factory dedicated to producing high-quality flours, including organic and cereal flours, primarily from 100% Charentais wheat. They cater to artisanal bakers and pastry chefs, offering products like "Grign’or," "Festival des pains," and "La Charentaise." MOULINS CENTRE ATLANTIQUE also provides training and consulting services through its "École de Boulangerie" to support skill development in the baking sector. The company holds "Professionnels du Bio" and AB (Agriculture Biologique) certifications, emphasizing sustainable practices and local sourcing. They are recognized for their commitment to quality and their role as a "miller committed to your side" in the food and beverage manufacturing industry.
JOSEFA FOOD MANUFACTURING LTD
🇲🇹 Malta
197811-50 peopleManufacturer/Wholesaler/Trading CompanyEstablished brand
OEM manufacturer
Own brand
Product customization
Key customer
LIDL
Key market
Europe
Description
JOSEFA FOOD MANUFACTURING LTD is a family-owned food manufacturer, wholesaler, and trading company based in Qormi, Malta, with operations dating back to the 1970s and formally established in 2001. Employing 11 to 50 people, the company specializes in the production of high-quality gourmet sauces, patés, pastes, and dips. Their extensive product range includes pesto sauce, mushroom sauce, various dips such as Bigilla, hummus, garlic, tuna, and salmon dips, as well as gourmet pasta sauces and garlic butter spread. JOSEFA FOOD MANUFACTURING LTD operates a factory and offers contract manufacturing services, including private labeling for clients like LIDL Chain of Supermarkets and international food franchises. The company holds HALAL certification and other certifications from accredited foreign labs, ensuring adherence to quality standards. With a strong focus on international trade, JOSEFA FOOD MANUFACTURING LTD is actively expanding its export operations to new foreign markets, including EU countries, the Middle East, and North Africa, offering flexibility for individual demands and limited pallet quantities.
FORNACE CENTRALE S.R.L.
🇮🇹 Italy
196211-50 peopleManufacturer/Distributor/Service Company/WholesalerEstablished brand
Own brand
Industry association member
Description
FORNACE CENTRALE S.R.L. is an Italian manufacturer, distributor, and service company specializing in terracotta and baked clay products for the construction industry. Established in 1962 in Malo, Italy, the company operates a modern, automated double-line production plant, evolving from manual manufacturing to emphasize quality control from raw material sourcing to finished product storage. With 11 to 50 employees, FORNACE CENTRALE S.R.L. produces a comprehensive range of laterizi (terracotta products) including elements for floors (Fondelli, Eurosolaio, Tavelle predalles, Pavimenti), walls (Tramezze), and specialized architectural components (Formatrave, Pezzi speciali like portabottiglie and copricordolo). They also offer ceramic floor tiles, ceramic roof tiles and shingles, and ceramic bricks. The company is also involved in the wholesale of building materials, hardware, appliances, and accessories for plumbing and heating systems, and provides management consulting services.
CAKOVECKI MLINOVI D.D.
🇭🇷 Croatia
18932001-5000 peopleManufacturer/Trading CompanyHigh capacity factory
Established brand
Large enterprise group
Industry association member
Key customer
NTL NARODNI TRGOVACKI LANAC
Description
CAKOVECKI MLINOVI D.D. is a prominent Croatian manufacturer and trading company, established in 1893, specializing in high-quality food production. As one of the largest and oldest companies in Croatia, it operates with a strong focus on milling, bakery, and oil production, utilizing modern technologies and premium raw materials. The company is a leading producer of wheat flour in Croatia, with two mills producing 60,000 tons of flour annually. Its five bakeries produce 10,000 tons of bread, pastry, and rolls, while oil production facilities yield 600 tons of olive oil and 50 tons of pumpkin seed oil. CAKOVECKI MLINOVI D.D. also offers a broad portfolio of other food products including semolina, biscuits, waffles, pasta, and porridge. With over 2,500 employees, the company is a public entity listed on the Zagreb Stock Exchange and holds a "Certifikat bonitetne izvrsnosti 2025" for its financial performance. Beyond manufacturing, the company is involved in extensive retail operations through its subsidiaries, managing 470 proximity and convenience stores, and engages in international trade.
DELTAPAN SA
🇷🇴 Romania
1991201-300 peopleManufacturer/Distributor/Service Company/Trading CompanyEstablished brand
OEM manufacturer
Key customer
ALLIANT TIRIAC
Key market
Europe
Description
DELTAPAN SA is a Romanian company established in 1991, operating as a manufacturer, distributor, service company, and trading company based in Tulcea, Romania. The company has a complex operational history, initially focusing on food production, including milling, bakery, and pasta products. Historically, DELTAPAN SA manufactured a range of flours (cereal, cornmeal, bakery flour), various pasta types (egg pasta, vermicelli, noodles), and baked goods such as white, whole wheat, and sliced bread, rolls, biscuits, and pretzels. The company has also been involved in retail trade. More recently, DELTAPAN SA has transitioned its primary activity to the rental and sub-rental of its own or leased real estate, operating under CAEN code 6820. The company employs between 201 and 300 people and operates with its own factory. DELTAPAN SA is a VAT payer and has shown consistent profitability in recent years.
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