Best Focaccia Suppliers
Discover a curated selection of authentic focaccia suppliers offering artisanal recipes, organic ingredients, and custom baking options to elevate your culinary offerings.
FocacciaArtisanal BreadOrganic IngredientsBaking SolutionsItalian Cuisine
IRCA S.R.L.
🇮🇹 Italy
19192001-5000 peopleManufacturer/DistributorHigh capacity factory
Established brand
Large enterprise group
Own brand
Key customer
RESO
Key market
🇨🇴 Colombia
Description
IRCA S.R.L. is a global leader and contract manufacturer of high-quality food ingredients, operating since 1919 with a rich Italian heritage. Based in Gallarate, Italy, the company employs over 2,000 people and operates 21 production facilities across Europe, the U.S., and Vietnam. IRCA specializes in a comprehensive portfolio of ingredients for pastry, bakery, gelato, and confectionery professionals, serving customers in over 100 countries. Their product range includes chocolates (essentials, specialties, premium, compounds), creams, pastry solutions (mixes, inclusions, toppings), decorations (chocolate decorations, sprinkles), gelato solutions (bases, variegates, pastes), and fruit solutions (candied fruits, purees, IQF fruits, compotes, jams). The company is certified with ISO 9001, demonstrating its commitment to quality management. IRCA emphasizes innovation, customer-centric development, and offers a "one-stop shop" for professionals, catering to both gourmet channels and food manufacturers with brands like Reno X, Domori, Dobla, JoyGelato, Cesarin, and Ravifruit.
BONNEVIT FEINBACKEREI GESELLSCHAFT M.B.H. & CO. KG.
🇦🇹 Austria
198111-50 peopleManufacturerEstablished brand
Product customization
Sustainable materials
Own brand
Key customer
CAFE SAVOY
Key market
Europe
Description
BONNEVIT FEINBACKEREI GESELLSCHAFT M.B.H. & CO. KG. is an Austrian manufacturer and contract manufacturer of premium frozen baked goods, established in 1981. With 20-49 employees, the company operates from Reith im Alpbachtal and Innsbruck, specializing in B2B industrial food production. They offer a wide range of frozen products including bread creations, pastry creations, strudel creations, sweet creations, Baumkuchenterrinen, snacks, savory items, and various doughs, with a significant focus on seasonal items. The company emphasizes handcraft, exquisite raw materials, fine recipes, and sustainable practices, utilizing regional suppliers and green production methods. BONNEVIT FEINBACKEREI GESELLSCHAFT M.B.H. & CO. KG. serves customers in the hotel, gastronomy, catering, and large kitchen sectors across Europe, ensuring consistent daily quality. They hold certifications such as IFS and HACCP, demonstrating their commitment to quality and food safety. The company is equipped to handle large-volume orders and offers flexible production capabilities for customized solutions.
CASA DEL DOLCE SPA
🇮🇹 Italy
195051-100 peopleManufacturer/WholesalerEstablished brand
OEM manufacturer
Own brand
Product customization
Key customer
SMART IMPEX
Key market
🇷🇺 Russia
Description
CASA DEL DOLCE SPA is an Italian manufacturer and wholesaler of confectionery products, established in 1950 and based in Fara Gera d'Adda. The company operates a modern industrial plant with innovative equipment and rigorous quality checks, employing between 51 and 100 people. CASA DEL DOLCE SPA specializes in a comprehensive range of confectionery, including liquid candies (such as their 100% Italian, colorant-free, and gluten-free Trinketto), lollipops, meringues, gummy candies, bubble gum, candy toys, marshmallows, licorice, popcorn, coffee, barley products, puff pastries, filled pastries, biscuits, chocolate, jellied sweets, rusks, and sweet specialties like Cantuccini and Strudelini. They offer both their own brands, "Casa del Dolce" and "Trinketto," and distribute products from other brands. The company is committed to quality and holds certifications including IFS, BRCGS, FDA, SEDEX, and HACCP. CASA DEL DOLCE SPA exports its products to over 60 countries worldwide, serving diverse market segments including large-scale distribution, wholesalers, and cash & carry, with a focus on tailor-made solutions and private label innovations.
ALIMENTA PRODUZIONI S.R.L.
🇮🇹 Italy
11-50 peopleManufacturer/DistributorOEM manufacturer
Eco-friendly supplier
Sustainable materials
Key customer
ALIMENTA
Key market
🇺🇸 United States
Description
ALIMENTA PRODUZIONI S.R.L. is an Italian manufacturer and OEM specializing in traditional Italian baked goods, with a production base in Riccione. Established with 11 to 50 employees, the company is a recognized leader in the production of Piadina Romagnola IGP, holding the relevant certification. They are also a significant market presence for Pinsa and other baked products, emphasizing authenticity, tradition, and continuous innovation. ALIMENTA PRODUZIONI S.R.L. offers a comprehensive portfolio including various Piadine (such as Organic, Gluten-free, Spelt, and Kamut Piadina), Pinsa (Gourmet, Mini, Tonda), Panini e pizze (including Base pizza alla napoletana, Saltimbocca, Puccia, Bruschetta, and Fornarina), and Cascioni with diverse fillings. Their Altograno® line features products with increased fiber and protein content. With a daily production capacity of up to 300,000 piadine, the company maintains high product quality through strict controls and new equipment. Their products are widely distributed in major Italian supermarket chains like Esselunga, Conad, Coop, Famila, Lidl, and Carrefour, and they actively seek partnerships with GDO buyers and Ho.Re.Ca. distributors.
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Appetais Italia S.p.A.
🇮🇹 Italy
200151-100 peopleManufacturer/Trading CompanyEstablished brand
OEM manufacturer
Own brand
ODM manufacturer
Key customer
MCCOOK COLD STORAGE
Key market
🇺🇸 United States
Description
Appetais Italia S.p.A. is a prominent Italian manufacturer and trading company specializing in high-quality frozen ready meals and Mediterranean cuisine. Established in 2001 through the merger of seafood procurement and processing specialists, the company leverages over 30 years of industry expertise. Based in Genova, Italy, the firm operates a sophisticated production facility in Genova Bolzaneto designed to meet rigorous food safety and energy efficiency standards. Appetais maintains comprehensive control over its entire supply chain, from raw material sourcing to final production, ensuring premium quality for both its proprietary brand and extensive private label services for major national and international distribution chains such as Coop, Carrefour, and Conad.
The company's diverse product portfolio focuses on traditional Mediterranean recipes and innovative ready-meal concepts. Key offerings include a wide range of frozen pasta dishes like Linguine allo scoglio and Gnocchi alla sorrentina, seafood specialties such as Paella, fish soups, and octopus with potatoes, as well as various gourmet sauces. Notably, Appetais operates a dedicated production site and sensory lab specifically for gluten-free products, including Pizza Margherita and Farinata genovese. With a workforce of 51 to 100 employees, the company demonstrates strong international trade capabilities, regularly exporting prepared meals and seafood preparations to global markets, including North America. Their manufacturing roles encompass OEM and ODM services, supported by internal quality controls and continuous personnel training to maintain high standards in the frozen food sector.
KÖRNLESBECK GMBH
🇩🇪 Germany
199611-50 peopleManufacturer/Trading Company/Wholesaler/DistributorEstablished brand
Eco-friendly supplier
Sustainable materials
Own brand
Key customer
BIO MACK NATURKOSTHANDEL
Description
KÖRNLESBECK GMBH is a specialized German manufacturer and wholesaler of organic and whole grain baked goods, established in 1996 and headquartered in Heidenheim, Baden-Württemberg. Operating as a Bioland-certified production facility, the company employs between 11 and 50 people and functions as an OEM and distributor within the organic food sector. Their extensive product portfolio includes organic breads, rolls, sweet pastries, and dietary baked goods specifically formulated for allergy sufferers and diabetics. Key products feature high-quality ingredients such as spelt, rye, kamut, and millet, with a strong emphasis on artisan craftsmanship and whole grain nutrition. KÖRNLESBECK GMBH maintains a robust supply chain focused on regional organic sources, notably partnering with Bioland Kornkreis for its grain and flour requirements. In addition to operating several retail locations, the company serves a wide network of health food stores (Reformhäuser) and organic markets across southern Germany. The company is recognized for its commitment to sustainable operations and holds multiple certifications, including EU-Bio, Bioland, and DE-ÖKO-006, ensuring high standards of organic integrity and quality across its entire assortment.
Conserviera Adriatica S.p.A.
🇮🇹 Italy
196851-100 peopleManufacturer/DistributorEstablished brand
OEM manufacturer
Own brand
Product customization
Key customer
TRADER JOE
Key market
🇺🇸 United States
Description
Conserviera Adriatica S.p.A. is a prominent Italian manufacturer and distributor specializing in the frozen food sector. Established in 1968 and headquartered in Offida, the company operates as part of the GRUPPO SIA & Conserviera Adriatica, a group with over 60 years of industry experience. The company maintains a significant production infrastructure across 70,000 sqm, featuring nine production lines, nine freezing tunnels, and a high-tech logistics hub (AVR) with 6,500 pallet spaces in cold storage. With a workforce of approximately 100 employees, the group is a leader in the production of frozen ready meals, seafood, and pasta for both large-scale organized distribution (GDO) and the Food Service channel.
Their extensive product portfolio includes frozen pasta (producing over 1,000 tons annually), seafood main courses such as breaded squid rings and mantis shrimp pulp, ready-to-cook pasta dishes like seafood linguine, and a variety of appetizers including potato croquettes and rice suppl!. Additionally, they offer puff pastry, breakfast items, and frozen vegetables. Conserviera Adriatica is a major national and international player in private label manufacturing (OEM/ODM), providing tailor-made solutions for global partners, including notable clients like Trader Joe's.
The company is committed to high quality and sustainability standards, holding certifications such as IFS, BRC, HACCP, BIO, and CE. Their seafood operations are further validated by MSC and ASC certifications for responsible fishing and aquaculture. With a dedicated export division, Conserviera Adriatica serves diverse international markets, including North America and Europe, leveraging internal R&D and laboratory analysis to ensure product excellence.
Anton Fink Bäckerei GmbH
🇦🇹 Austria
198811-50 peopleManufacturer/Wholesaler/Service CompanyEstablished brand
OEM manufacturer
Product customization
Own brand
Key customer
NHUA TA TING HAI DUONG
Key market
🇻🇳 Vietnam
Description
Anton Fink Bäckerei GmbH was a prominent Austrian manufacturer and wholesaler in the bakery and confectionery industry, based in Hörbranz, Vorarlberg. Founded as a family business in 1957 and significantly expanded since 1988, the company grew into one of the region's largest private bakeries, employing approximately 30 people. The company operated as a manufacturer, wholesaler, and service provider, maintaining a production facility to serve both retail customers and over 70 commercial clients, including food retailers, hotels, and guesthouses.
The company's extensive product portfolio specialized in traditional craftsmanship and high-quality ingredients. Core offerings included factory-baked bread, Viennese buns, pastries, and biscuits. Notable signature products included the "Fink-Brot" and the nationally recognized "Fink-Laugenbrezel" (filled pretzel rolls). As a specialist in confectionery, the bakery produced elaborate custom cakes for weddings and anniversaries, alongside seasonal specialties such as gingerbread and an annual production of up to 7 tons of Christmas cookies.
In addition to fresh baked goods, Anton Fink Bäckerei GmbH provided frozen and deep-frozen food solutions and gourmet precooked items, supporting its role as an OEM partner for the food and beverage sector. After over 30 years of operation under the management of Anton and Elisabeth Fink, the business ceased its traditional operations in May 2021 due to the owners' retirement, transitioning its location to a new branch under different management.
OTTAVIANI S.R.L.
🇮🇹 Italy
195451-100 peopleManufacturer/Service CompanyEstablished brand
OEM manufacturer
Key customer
BOTTICELLI FOODS
Description
OTTAVIANI S.R.L. is an Italian manufacturer and contract manufacturer of frozen vegetables, specializing in processed materials for the B2B sector. Established in 1954, the company has over 65 years of experience in the frozen food industry, managing the entire production chain "from seed to finished product" to ensure control and traceability. Based in Pontinia, Italy, OTTAVIANI S.R.L. employs between 51 and 100 people and operates a factory with significant annual production capacity. Their product specialization includes frozen vegetables such as artichokes, asparagus, broccoli, cauliflower, turnip tops, and legumes. They offer a diverse product portfolio catering to industrial, retail, and HO.RE.CA (hotel, restaurant, catering) lines, and also provide private label services. The company emphasizes "Made in Italy" production and collaborates with Italian agricultural partners, offering high-quality frozen vegetables under their brands Casa Ottaviani Food and Ortofreddo.
Fullers Foods International Limited
🇬🇧 United Kingdom
1969101-200 peopleTrading Company/Service Company/Wholesaler/DistributorEstablished brand
ODM manufacturer
Own brand
Product customization
Key customer
ALDI
Key market
🇬🇧 United Kingdom
Description
Fullers Foods International Limited is a premier B2B food supply chain specialist and wholesaler headquartered in Leeds, United Kingdom. Founded in 1876 and incorporated in its modern form in 1969, the company has evolved into a leading expert in private label and own-brand food solutions for the retail, out-of-home (OOH), and foodservice sectors. With a workforce of approximately 100 to 200 employees and a reported turnover of £400m, the firm operates as a critical partner for major global retailers including Tesco, Asda, M&S, Sainsbury's, and Aldi.
The company specializes in a comprehensive range of food categories, with a primary focus on frozen and chilled goods. Their extensive product portfolio includes frozen poultry (such as the 'Chuck's' brand), seafood, meat, vegetables, potato products, ready meals, pasta, and baked goods, as well as ice cream and desserts. Fullers Foods is distinguished by its end-to-end service model, which encompasses global sourcing, technical excellence, and sophisticated supply chain management. They leverage an unrivalled network of manufacturing partners across Europe, the Americas, and the Far East to ensure reliable routes to market.
Innovation is central to their operations, supported by a state-of-the-art innovation kitchen and center in Leeds. Here, their New Product Development (NPD) teams and agronomists collaborate to create bespoke own-brand packages, focusing on quality from field to freezer. Following a management buyout in 2023, the company continues to expand its international trade capabilities and manufacturing networks while maintaining a commitment to sustainability and food safety through its proprietary accreditation programs.
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